Salad with mozzarella and chicken: a simple and tasty dish in minutes!

Salads occupy a significant place in our daily diet. With the advent of summer and sunny days, few people want to mess around in the kitchen and bake meat, fish and so on. The easiest way is to prepare food and quickly chop a healthy, tasty and vitamin-rich salad. However, let's not forget about the holidays, when no table is complete without this dish.

Today we will tell you how to make a salad with mozzarella and chicken, what to use as a dressing and what to serve on the table. Such vegetable snacks go well with mashed potatoes, baked potatoes with garlic or fish and meat side dishes. For decoration, we recommend using fresh herbs, sesame seeds, flax and sunflower.

Simple and delicious chicken salad

salad with chicken, cheese and tomatoes

Required Products:

  • fresh spinach - 200 grams;
  • chicken breast - 250 grams;
  • mozzarella cheese - 125 grams;
  • salt;
  • soy sauce - 25 grams;
  • olive oil for dressing;
  • bell pepper or tomatoes - 2 pcs.

Do you know that soy sauce sets off the already existing taste and aroma of products, making them more juicy and spicy?

Step-by-step process

Cooking salad with smoked chicken and mozzarella:

  1. Cut the stem of the bell pepper, cut out the core and peel it of seeds.
  2. Cut the peppers into small slices.
  3. We wash the spinach under running water and shred in any way.
  4. Pour chopped peppers, spinach into a deep bowl and add soy sauce.
  5. Cut the chicken breast into cubes about 5 mm thick.
  6. Add the meat to the rest of the products, cut the mozzarella balls in half and mix the ingredients.
  7. Put a pinch of salt and pour a little olive oil.

We serve salad to the table in combination with potato dishes, baked fish or chicken.

Salad with Chicken, Avocado and Mozzarella

avocado and mozzarella salad

Ingredients:

  • cherry tomatoes - 1 sprig;
  • avocado - 2 pcs.;
  • mozzarella - 10 balls;
  • dried basil;
  • salt;
  • grape oil;
  • chicken breast - 250 grams;
  • ground black pepper.

Salad with mozzarella, chicken and avocado is not only tasty, but also a healthy snack.

Step cooking

Our actions are as follows:

  1. We douse the chicken breast with warm water, dry it with paper towels and cut into portions.
  2. We heat the vegetable oil and fry the chicken until golden brown.
  3. My avocado and cut into two equal parts.
  4. Gently remove the stone and cut it into cubes.
  5. Separate the tomatoes from the twigs, rinse and divide into quarters.
  6. Pour into a separate bowl fried chicken, avocado and tomatoes.
  7. Sprinkle the ingredients with salt, pepper and dried basil.
  8. Now cut the mozzarella cheese and add it to the salad.
  9. Pour in olive oil and mix the products.

For decoration, you can add a little pepper peas or sesame seeds.

Salad with Chicken, Mushrooms and Cheese

salad with chicken, mozzarella and mushrooms

Required Products:

  • champignons - 175 grams;
  • chicken breast - 250 grams;
  • mozzarella cheese - 100 grams;
  • sour cream 20% - 50 grams;
  • salt;
  • rye crackers - 100 grams;
  • bunch of green onions - 1 pc.;
  • arugula - 50 grams.

This salad with chicken, mozzarella and mushrooms is ideal for dinner with relatives and friends. Thanks to the combination of products, the dish turns out to be quite spicy, juicy and has a slight acidity.

Cooking method

What must be done first:

  1. Cut the mushrooms into thin slices and fry until cooked.
  2. Finely chop the bunch of green onions.
  3. Boil the chicken breast, and then disassemble it into fibers.
  4. Wash the arugula under cold water and tear it with your hands.
  5. In a deep bowl we combine arugula, chicken, mushrooms and green onions.
  6. We divide the cheese into small slices, pour it to the rest of the products and add spices with sour cream.
  7. Mix the salad and finally pour the rye crackers.

Serve with spaghetti and spicy garlic sauce.

Caesar Salad with Chicken and Mozzarella

Caesar salad with chicken and mozzarella

Ingredients:

  • chicken fillet - 500 grams;
  • salt;
  • pepper;
  • lettuce;
  • vegetable oil;
  • tomatoes - 2-3 pcs.;
  • onions - 1 pc.;
  • mozzarella - 125 grams;
  • garlic - 2-3 cloves;
  • mustard - 1 tsp;
  • cucumber - 2 pcs.;
  • crackers - 100 grams.

If desired, add a little soy sauce.

Step-by-step process

We prepare products for salad with chicken and mozzarella:

  1. Thoroughly wash the chicken fillet and slightly dry.
  2. Then fry it on both sides until cooked.
  3. Once the meat has cooled, we cut it in an arbitrary way.
  4. Cucumbers shred thin straws.
  5. Onions are cleaned from the top layer and cut into half rings.
  6. We pass the garlic through a special press.
  7. We clean the tomatoes from the roots and divide into quarters.
  8. Wash the lettuce in cold water and tear it into small pieces.
  9. Pour cucumbers, tomatoes, lettuce and pieces of chicken into a bowl with high sides.
  10. Then add the garlic, onions and mozzarella.
  11. Pour olive oil, mustard and sprinkle the dish with spices.
  12. Mix the ingredients and decorate with crackers.

Enjoy your meal!

Quick Chicken Salad with Cheese Recipe

salad with crackers

Required Products:

  • tomatoes - 2 pcs.;
  • cucumber - 1 pc.;
  • chicken breast - 350 grams;
  • mozzarella - 12 balls;
  • parsley - 1 bunch;
  • balsamic vinegar;
  • Beijing cabbage - 150 grams;
  • bell pepper - 1 pc.;
  • canned corn - 1 jar;
  • grape oil;
  • arugula - 1 bunch.

Jealous salad with chicken and mozzarella is very popular due to the speed of preparation and unforgettable taste.

Step cooking

What are we doing:

  1. Cut the tomatoes into quarters.
  2. We divide cucumbers into circles.
  3. Fry the chicken breast, and then cut into small slices.
  4. We divide the mozzarella in half.
  5. Grind a bunch of parsley;
  6. Peking cabbage finely shred and tear the arugula with his hands.
  7. Cut the pepper into half rings.
  8. Drain the excess liquid from the corn and combine all the products.
  9. Add vinegar and oil.
  10. Sprinkle the salad with spices and mix.

Optionally, garnish with crackers and sunflower seeds.


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