The patisson in the oven is not only very tasty, but also surprisingly beautiful. This dish is ideal for serving to any festive table as a hearty hot lunch. It should be especially noted that you can cook this vegetable in different ways, but we decided to consider only the simplest and fastest method, which does not require the use of expensive and overseas products.
Tasty and beautiful oven-baked squash
Essential ingredients for a vegetable dish :
- ripe red tomatoes - 3-4 pcs.;
- small squash - 4-5 pcs.;
- large onions - 2 pcs.;
- chilled chicken fillet - 300 g;
- low fat mayonnaise - 80 g;
- hard Russian cheese - 140 g;
- odorless sunflower oil - 65 ml;
- medium-sized iodized salt - at personal discretion;
- fresh herbs (leek, dill), as well as spices and any seasonings - to taste.
The process of processing the main ingredient
To make the squash in the oven in the form of a miniature beautiful dish, it is advisable to purchase small vegetables. After that, they must be washed, carefully cut off the top cap, and then remove all the bones and part of the pulp. As a result of such actions, you should get a kind of "pots".
Chicken Breast Processing Process
Patisson in the oven is much tastier if cooked with some meat. We decided to use tender and soft chicken fillet. It must be washed, freed from the skin and bones, and then cut into small pieces. After this, the breast should be slightly fried in vegetable oil along with chopped onions, salt, seasonings and ground pepper.
Dish formation
Before preparing squash in the oven, it should be stuffed with previously prepared foods. To do this, chop ripe tomatoes, add them to the fried chicken breasts and onions. Next, hollow vegetables need to start with the resulting mass, and then distribute mayonnaise mixed with chopped herbs over its surface. At the end, the products should be sprinkled with grated hard cheese and covered with a “lid”.
Heat treatment
After the squash is filled with meat filling with tomatoes and cheese, they must be carefully moved to a baking sheet. Next, the sheet must be placed in the oven for exactly 35 minutes. After the specified time, it is recommended to try the dish for softness. To do this, stick a knife or fork into it.
How to serve to the table
Observing all the described steps to create a dish, you are sure to cook delicious stuffed vegetables, and now you do not have to worry about what to make from squash in the oven.
After the vegetables with meat filling become completely soft, they need to be moved to separate serving plates, open the “lids” and serve hot to the guests. It is also recommended to present wheat bread, fresh greens and spicy tomato sauce (optional) to such a hearty meal. Enjoy your meal!