Sweet "Potato" is a recipe for a delicious childhood cake. Now you can cook it yourself.
Of course, those cakes that are sold in the confectionery departments are made on the basis of crushed biscuit cakes. We offer you a recipe for a sweet “Potato” from cookies. It will turn out no less tasty.
This wonderful sweet "Potato"
The recipe with a photo will remind you of the look of this delicacy, which is pretty monotonous. But this does not affect the perception of his taste, which is simply magnificent. This is a universal children's dessert, as well as, for example, wafer rolls or Oreshek cookies with condensed milk. The store sells a slightly different sweet “Potato” - its recipe suggests the presence of cognac and other artificial flavors. If you want this cake to be served at a children's party, then make it from shortbread cookies.
Such products, in comparison with store ones, have one more advantage - they are very wet. After all, children may not want to eat a dry dessert. In addition, these cakes are prepared very simply and quickly. Thirty minutes later, you will already have an appetizing sweet “Potato” ready - the recipe will only require you to take a can of high-quality condensed milk, a box of unsweetened cocoa and a packet of shortbread cookies. Without turning on the oven and rolling out the dough, you will prepare an amazing dessert worthy of the best confectioners.
Sweet Potato. Recipe in detail
To make this dessert if guests unexpectedly come to you, keep a packet of shortbread cookies at home just in case.
If you are opposed to buying industrial products, you can bake such cookies with your own hands just as well. Condensed milk, by the way, can also be cooked at home, boiling ordinary
whole milk for several hours. The origin of the ingredients does not affect the taste of the cake. You can grind cookies with a blender or simply with a rolling pin (in this case it is better to place it first in a plastic bag, and then crush it). You can form cakes with a round
ice cream spoon or just with your hands. From the amount of ingredients indicated below, you will get 13 products. In addition, you can make a cream of whipped butter
with condensed milk for decoration. You should roll in cocoa twice - then the taste of the chocolate layer will be more intense. You can add cocoa to the filling, in which case it will turn dark. Melt 100 g butter first and then cool at room temperature. In the resulting oily liquid, mix the crushed shortbread cookies (500 g). After stirring, add the condensed milk in portions. It requires 360 g - this amount must be entered in small parts, but be sure to add everything. Otherwise, the cakes will crumble. After the cakes are formed, they must be rolled in cocoa powder, let it brew for 20 minutes, and then roll again. Serve chilled.