It is already difficult to imagine modern kitchen without such a household appliance as a crock-pot. She became a real helper in the kitchen for both the novice housewife and the experienced cook. You can prepare any dish for breakfast, lunch and dinner. And of course, any baking recipe for multicookers is also suitable. In it, it always turns out to be gentle and airy, and you do not need to follow the time and constantly peep. The signal that the pie is ready will be notified by a signal beep.
The most successful in the multicooker are various biscuits. But for starters, you can try the classic baking recipe for multicookers. This will require 5 eggs, a glass of sugar and flour. Beat eggs with sugar using a mixer at the highest speed. You need to do this for at least 10 minutes to get a white lush mass. Then, add the sifted flour in portions and mix everything with a spoon from top to bottom. It is not necessary to interfere for a long time so that the air does not escape from the beaten eggs. Put the dough in a greased multicooker bowl. Bake a biscuit for 60 minutes in the "Baking" mode.
This multicooker baking recipe can serve as the basis for making a cake or pastries. It remains only to prepare the cream according to your favorite recipe. And you can just grease with jam and decorate with any fruits and berries. If you add vanilla, cocoa or honey to it, you can get aromatic baked goods. And also this dough is used to make charlotte. But the main thing is that in a slow cooker a biscuit is always successful. Due to the fact that it is cooked in a tightly closed container, the dough rises well and retains its shape. A uniform heating does not allow the biscuit to swell.
Puff pastries in a slow cooker are equally tasty. For example, you can make a Fantasy pie from a finished dough. First you need to prepare the filling. Fry 300 gr in a pan until cooked. chicken fillet, 200 gr. mushrooms and 1 onion (all previously cut). Add to them 3 boiled eggs, grated, chopped greens, 50 gr. grated cheese and 2 tablespoons of ketchup. Mix well, salt and pepper. Defrost ready puff pastry and cut lengthwise into three strips. Roll out a little. Put the filling in the center of each strip and form sausages. Put in a spiral in the bowl of the multicooker (it must be greased with oil). Set the "Baking" mode. Cook for 60 minutes. If desired, you can turn and slightly brown on the other side (20 minutes).
Many people believe that a baking recipe for multicookers does not allow you to make small cupcakes. But in the presence of silicone molds, you can also prepare piece products. It turns out very tasty such a
sweet pastry in a slow cooker for a couple. For 4 medium-sized muffins, take 1 egg and
separate the yolk from the protein. Grind the yolk with half a glass of sugar, add half a glass of kefir and a quarter teaspoon of soda. In portions, add 1 cup flour. The last to add whipped protein in a strong foam. Arrange in tins and bake for a couple of 35 minutes. Sprinkle the finished muffins with powdered sugar. If desired, when kneading dough, you can add any dried fruit, nuts or chocolate.
A baking recipe for crock-pots is perfect for both every day and for the holiday. Today they make cakes, muffins, cheesecakes and pies. After all, they will never burn or settle in a slow cooker. Excellent results are guaranteed.