Cottage cheese casserole is perhaps one of the most favorite dishes of many of us since childhood. Today, there are many different recipes. What can be cooked from the curd mass? Which dishes? Here is a list of delicious desserts for you.
Chocolate casserole
Delicate cottage cheese in combination with milk chocolate, what could be tastier? We will share with you a delicious cottage cheese casserole recipe. For its preparation you will need the following ingredients:
- fat cottage cheese or curd mass - 650 grams;
- chicken egg - 2 pieces;
- thick sour cream with a fat content of 25 percent - 2 tablespoons;
- sugar - 4-5 tablespoons;
- a bar of milk chocolate;
- semolina - 4 tablespoons.
Cooking
You wonder how to cook cottage cheese casserole? The recipe for this treat is very simple and easy.
First of all, you need to beat the eggs with a whisk. Next, pour sugar to them. Mix everything thoroughly.
Then to the cottage cheese you need to add semolina, fat sour cream. Then the mass must be sent to the egg mixture and beat with a mixer.
A bar of milk chocolate must be melted in a water bath, and then pour into the curd mass.
In advance, grease the baking tray with butter or cover it with special parchment paper.
Next, you need to distribute evenly curd dough in shape and put in a preheated oven for half an hour. Casserole should be baked at a temperature of 200 degrees.
At the end of cooking, you can pour it with chocolate.
Cottage cheese casserole
Chefs often add semolina to the casserole, so it turns out more tender and airy. How to cook a curd dish tasty? For him should stock up on such products:
- curd mass -300 grams;
- thick sour cream -150 grams;
- semolina -100 grams;
- sugar -100 grams;
- some salt;
- two chicken eggs.
How to cook cottage cheese casserole in the oven? The recipe for such a delicious treat will appeal to every housewife. In addition, it can be prepared easily and quickly.
Cooking
Culinary masters give recommendations on how to cook cottage cheese casserole in the oven, with a photo step by step. We provide a detailed recipe for you:
- First, semolina should be added to the curd mass. Mix everything thoroughly.
- At this time, sugar should be added to the chicken eggs. The mixture must be well beaten with a mixer until foam is formed, and then pour over to the curd.
- Next, add fat sour cream and mix the mass.
- Then generously grease the mold with oil and put the dough on it, and then send it to the oven for half an hour at a temperature of 180 degrees.
Curd dessert in a pan
This casserole can be prepared in the morning for breakfast. It is done fairly quickly and easily. For her you will need:
- curd mass - 500 grams;
- lemon zest - 50 grams;
- three chicken eggs;
- semolina - 100 grams;
- sugar - 200 grams.
How to cook cottage cheese casserole:
- For this dish, it is better to purchase a curd mass.
- Next, add the lemon zest to the mixture.
- Beat chicken eggs with sugar, constantly pouring semolina. After pour into the curd mass. Mix everything well.
- The pan must be generously greased with butter and slightly warmed.
- Next, put the curd dough and bake on low heat for about thirty minutes. Be sure to cover the casserole with a tight lid.
Dessert "Enjoyment"
This treat does not require baking. It is quite tender and appetizing. The following ingredients should be prepared for it:
- Curd weight - 500 grams.
- Low-fat sour cream - 250 grams.
- A bag of gelatin.
- Fine sugar to taste.
- Any berries and fruits.
Cooking:
- First of all, you need to add sour cream and sugar to the cottage cheese. The mixture should be mixed thoroughly.
- Next, you need to cut any berries or fruits into small cubes.
- A bag of gelatin should be poured with warm water for several minutes before swelling. Then put the mixture on a small fire, while stirring constantly.
- At the bottom of the glass, you need to beautifully lay fruits or berries.
- Next, the gelatin mass should be gradually poured into the cottage cheese with sour cream. Mix everything well, and then put on top of the fruit.
- Dessert should be refrigerated for a couple of hours.
Coconut pleasure
How to cook a curd dish with coconut? Essential ingredients for the dish:
- soft cottage cheese - 500 grams;
- chicken eggs - 2 pieces;
- sugar - 200 grams;
- butter - 60 grams;
- coconut flakes - 100 grams.
This cottage cheese dessert with coconut is made in the microwave. Cooking time will take about half an hour.
- First, you need to add chicken eggs, sugar, butter, coconut flakes to the curd. Mix well.
- Beat the curd mass with a mixer or whisk.
- Put the dough into a mold and send in the microwave for five minutes.
- It is recommended to decorate such a delicious treat with fresh berries. For example, raspberries or strawberries. In addition, you can pour it with caramel, white or milk chocolate.
Curd Cookies
Such cookies will delight every member of your family. It turns out very gentle and soft. To prepare it, you should buy these products:
- oil - 300 grams;
- curd mass - 280 grams;
- three eggs;
- sifted wheat flour - 250 grams;
- sugar - 3 tablespoons;
- baking powder - 0.5 teaspoon;
- a pinch of salt.
Recipe:
- First you need to sift the flour through a fine sieve, then pour the baking powder and salt into it.
- 200 grams of butter is important to chop into small pieces and add to wheat flour.
- Egg yolks need to be separated from the proteins and pour into the curd mass. After pouring powdered sugar. Mix well and add to flour.
- Next, knead the dough. Make a ball out of it, wrap it with cling film and put in the refrigerator for 20 minutes.
- At this time, the remaining 100 grams of butter should be melted in a water bath, pour a teaspoon of warm water and two tablespoons of powdered sugar into it.
- The baking sheet should be pre-sent with parchment paper and greased with olive oil.
- The dough must be rolled out and cut out cookies in the form of circles. In addition, various molds can be used. Cookies must be baked for approximately 20 minutes in a preheated oven. Then it should be coated with glaze.
This dessert is most loved by young children. Moreover, curd cookies can be served with tea or coffee.
Curd sweets
There are many different varieties of cottage cheese desserts. However, have you heard of sweets? For this recipe you will need these products:
- curd mass - 400 grams (you can and more);
- any cookie (but best of all "Baked Milk") - 200 grams;
- icing sugar - 150 grams;
- chopped nuts or coconut - 50 grams;
- bar of milk chocolate.
Cooking:
- First of all, you need to rub the cottage cheese through a fine sieve.
- Next, chop the walnuts and add them to the mass.
- Cookies must be crushed. After add it to the cottage cheese along with powdered sugar. The whole mixture must be mixed well.
- Then you need to form neat balls from the curd mass.
- A bar of milk chocolate should be melted in a water bath. Candy must be dipped into it. Curd balls should be sent to the refrigerator for an hour.
You will get very delicate and unusually tasty sweets that will surprise all guests.
Bagels with berry marmalade
Delicate croissants with berry filling - this is an excellent and delicious dessert, which in France is served with black tea with lemon or milk. Essential Ingredients:
- cottage cheese - 250 grams;
- egg;
- sugar - 100 grams;
- baking soda - 0.5 tsp;
- some salt;
- sifted wheat flour - 300 grams;
- vanilla to taste.
Cooking:
- First you need to add powdered sugar to the eggs. Beat the mixture well with a broom.
- Curd should be mashed and added to the eggs.
- Next, add wheat flour, a pinch of salt and vanilla to taste. Knead the dough, wrap in a film and put in the refrigerator for half an hour.
- After the curd dough should be divided into several parts. Each ball must be rolled out and cut into triangles. In the middle of the triangle you need to put marmalade and wrap.
- Then you should grease the bagels with egg yolk and put on a pre-greased baking sheet.
- Croissants must be baked for 25 minutes at a temperature of approximately 170 degrees.
Berry marmalade will melt inside the bagel, it will be very tasty. They can be served with honey, caramel or melted milk chocolate.
Apple souffle with nuts and raisins
A tender souffle is a great alternative to a regular cake. You will need these products:
- cottage cheese - 3 packs;
- two sweet apples;
- walnuts - 50 grams;
- dark raisins - 50 grams;
- three chicken eggs;
- powdered sugar - 4 tablespoons;
- three tablespoons of semolina;
- butter - 100 grams;
- thick sour cream - 3 tablespoons;
- some salt.
Cooking a hearty curd souffle with apples.
Initially, egg yolks should be separated from the proteins. Then you need to add a pinch of salt to the proteins, stir and send to a cold place. Powdered sugar must be poured to the yolks and beat well with a broom until a white froth forms.
Next, you need to peel the sweet apples and grate on a medium grater. After add them to the curd. Walnuts should be chopped. After that, you need to pour raisins, chopped nuts, thick sour cream, sugar, yolks, butter and semolina into the dough. The entire mass must be thoroughly mixed.
At the bottom of the form, put parchment paper and a little grease it with oil. The oven must be preheated to 180 degrees. Then to the curd dough should pour the whipped proteins and mix. The mass must be laid on a baking sheet and bake for 50 minutes at a temperature of 170 degrees.
Baked apples with cottage cheese and honey.
How to cook a curd dish, the recipe of which will be simple? This dessert will appeal to all the sweet tooth. Moreover, it is considered very satisfying and high-calorie. Required Products:
- sweet apples - 5 pieces;
- icing sugar - 100 grams;
- tender cottage cheese - 250 grams;
- some cinnamon or vanilla to taste;
- raisins or walnuts - 50 grams;
- one chicken egg;
- a tablespoon of semolina;
- butter - 50 grams;
- light honey - 50 grams.
Stages of preparation:
- First you need to rinse the apples under cold water. Next, clear them of the seeds and the core.
- Chicken egg, powdered sugar, chopped nuts or raisins, semolina, light honey should be added to the curd mass. The entire mass must be thoroughly mixed.
- Sweet apples must be stuffed with cottage cheese.
- Grease a baking sheet with butter. It is necessary to lay apples on it and put them in the oven for half an hour. Bake at a temperature of 170 degrees.
Baked apples are one of the most delicious dishes.
Classic Oven Casserole
How to cook cottage cheese casserole? The recipe is quite simple, but the dish will turn out very tasty. For him, you should purchase the following ingredients:
- cottage cheese - 500 grams;
- three eggs;
- icing sugar - 150 grams;
- vanilla to taste;
- raisins - 60 grams.
Cooking
Many housewives are interested in how to cook cottage cheese casserole. Photos and recipe are provided below.
First you need to scroll through the cottage cheese in a meat grinder. Next, add powdered sugar and vanilla to the eggs. The mass must be carefully beaten by hand with a whisk.
After it is worth pouring raisins into the cottage cheese and pour the egg mixture. Knead the dough. In order to make it more uniform and thick, you can add a couple of tablespoons of thick sour cream with a fat content of 25 percent. You can add candied fruits or walnuts if desired.
The oven should be preheated to a temperature of 200 degrees. The form must be greased with butter (you can replace it with olive). Cottage cheese casserole must be baked at a temperature of 180 degrees for approximately 40 minutes.
To summarize. As it turned out, there are countless different recipes for cottage cheese dishes. Flight of fancy does not end there. You can make a delicious cottage cheese casserole and various desserts with fruits, berries and chocolate, pies, croissants and so on. The main thing is to put your soul into your culinary work.