Sausage made from cookies and butter is a delicious dessert that has been familiar to many since childhood. It should be noted that such a delicacy turns out to be very tasty and sweet. Moreover, for its preparation only the simplest components are necessary.
So, how is the sausage made from cookies and butter? Today we will introduce you some recipes. Which of them to use for preparing sweets for your children is up to you.
Making a delicious chocolate treat with walnuts
How is sweet sausage made from cookies? The recipe, as in childhood, few know. In this regard, we decided to consider this particular method of preparing homemade goodies. For him we need:
- shortbread cookies of the type "Jubilee" - about 300 g;
- medium-sized sugar sand - ½ cup;
- high fat butter - about 250 g;
- cocoa powder - 5 large spoons;
- icing sugar - used for decoration;
- walnuts - 4 large spoons.
Cooking basics
Sausage from cookies and butter is very easy to prepare. To make such a treat for your children, first you need to prepare the foundation. Thus, you need to put shortbread cookies in a blender bowl and grind it into small crumbs. Next, you need to melt the cooking oil in a separate bowl over low heat, and then add medium-sized sugar to it and wait for it to completely dissolve. In the meantime, you can handle the processing of nuts. They need to be rinsed, dried in a microwave oven and crushed into a sufficiently large crumb (it is permissible to simply chop with a knife).
After processing the walnuts, they should also be sprinkled with melted butter along with cocoa powder. After mixing the products, they need to lay out all the cookies. Having achieved a uniform sticky mass, you can begin to form the product.
Making a homemade treat
A sausage made of cookies and butter, the recipe of which we are considering, is formed quite easily. To do this, you need to take a cling film, and then put on it all the previously mixed base. Having formed a thick sausage from the sweet mass, the home-made delicacy should be tightly wrapped and set in the refrigerator for several hours.
We serve tea correctly
After the sausage from cookies and butter has hardened, it can be safely removed from the film and placed on a flat plate. Having sprinkled the product with powdered sugar, it needs to be cut into circles 2 cm thick. Serving family-friendly chocolate treats is recommended for family members with unsweetened tea or some other drink.
Cooked sausage: recipe with condensed milk
There are several options for creating such a homemade treat. We talked about how to make a classic dessert with sugar and nuts. If you like a sweeter sausage, then it is recommended to cook it with condensed milk. But first things first.
So, we need:
- shortbread cookies of the type "Jubilee" - about 400 g;
- dark or bitter chocolate - a large tile;
- high fat butter - about 300 g;
- icing sugar - used for decoration;
- unboiled condensed milk - a standard can;
- candied fruit - apply at discretion.
Making the foundation
As in the previous recipe, you should start cooking such a treat with the preparation of sweet crumbs. To do this, the store product must be ground in a blender at the highest speed. It is exactly the same thing to do with a bar of chocolate. However, it should not be crushed too much, since the sausage turns out to be much tastier if pieces of the sweet added product are felt in it.
Having prepared the main ingredients, you need to start processing the oil. After putting the cooking oil in a bowl, it should be very slowly melted so that it does not burn. After partial cooling, add the uncooked condensed milk, candied fruit (optional) and shortbread crushed to the butter to the crushed butter. It also requires pouring pieces of chocolate. At the end, all products should be thoroughly mixed using a large spoon.
We form a homemade treat
Form a sweet sausage from cookies should be exactly the same as described in the previous recipe. For this, the kneaded base must be laid out in cling film, and rolled out of it an elongated circular shape. Next, the finished product must be placed in the cooking foil and immediately sent to the freezer for 20-32 minutes. During this time, the sausage will harden, and retain its desired shape.
Correctly serve the sweet product to the family table
After the homemade treat with condensed milk is ready, it must be removed from the cling film and put on a torte. Having sprinkled the sausage with powdered sugar, it is necessary to cut it into portion pieces and present it to households along with strong and unsweetened freshly brewed tea.