Apples are amazing fruits, perfect for any use. They are good both in fresh form and in desserts. They make excellent jam or jam, pastille and mashed potatoes. Another good idea is to bake apples in the oven. Such a dessert is suitable even for staunch followers of the diet, because only low-calorie foods, such as curd mass, can be used for it. In order to cook excellent baked apples in the oven, the recipe may involve a variety of fillings and combinations. Everyone will find something to their taste. So, let's get to know the recipes.
How to bake apples in the oven? Method one
To prepare this delicious dish you will need 4 large apples of any kind, a quarter cup of cane sugar, cinnamon, a quarter cup of chopped nuts, the same amount of raisins or currants, a spoonful of butter, water. Preheat the oven to 190 degrees, wash and peel the apples from the cores. Mix sugar with cinnamon, nuts and berries, put the filling in the middle of each fruit, put a piece of butter on top.
In the form where the dessert will be baked, you need to pour a little water, then place the fruits in it and send everything to the oven.
How many bake apples in the oven? It all depends on the size of the fruit. Small fruits will be ready in a quarter of an hour, and large ones will take up to forty minutes. Serve the dish immediately after cooking, while it still remains warm. This is best done in a separate bowl, preparing vanilla ice cream.
This dessert turns out to be very exquisite with real simplicity in preparation.
How to bake apples in the oven? Second way
This recipe is best for green varieties of apples. You will need four medium-sized fruits, 1/5 cup of granulated sugar, 4 tablespoons of butter, cinnamon. Before cooking, the oven must be heated to 175 degrees. Wash the apples and cut the cores, being careful not to cut through the fruit and make the hole diameter small. In each, put a couple of tablespoons of sugar and a spoonful of oil, sprinkle everything with cinnamon and bake for about a quarter of an hour. Apples will become palatable and soft, the sugar inside will melt, and cinnamon will provide an incredible flavor.
How to bake apples in the oven? Third wayTake 4 apples of sour varieties, a few pistachios and pine nuts, 125 grams of almond flour with icing sugar, 2 egg yolks, 40 grams of cream, 75 grams of raisins, 2 tablespoons of butter, 125 milliliters of dry wine, the same amount of orange liquor and lemon juice .
Wash the apples, then cut their hearts and sprinkle with lemon juice. Combine nuts, almond flour, yolks, cream and raisins. Preheat the oven to 180 degrees, fill the apples with the prepared filling, add a little oil to each and drizzle the sauce with the addition of wine and liquor. Bake a quarter of the hour in the oven, then pour over the remaining sauce and serve. This sumptuous dish will be a good dessert even for a gala dinner.