Shrimp is an incredibly valuable seafood that contains in its composition a huge amount of vitamins and minerals needed to conduct normal activities every day. How to cook shrimp quickly and tasty? Consider several options for the heat treatment of this seafood, as well as what light dishes you can cook with it.
How to choose seafood
Before you study the issues related to how to cook shrimp deliciously, you need to clearly know which product should be preferred when making a purchase in a store. Culinary experts recommend taking only those that are frozen - they will be the freshest. In the package, seafood should be the same size, and there should not be a lot of ice on them.
Preliminary processing
Before starting the cooking process, any shrimp must be prepared. To do this, they should first be thawed. It is recommended to do this at room temperature and in no case in a microwave oven - so the product will lose its juiciness.
Before heat treatment of shrimp, intestines must be removed from them. This must be done very carefully. To do this, it is advisable to make an incision in the area of the shell of seafood and, carefully picking up the black vein that is inside, you just need to get it. Culinary practitioners use ordinary tweezers for this purpose.
Cooking Features
How to cook frozen shrimp deliciously? To do this, you can simply boil them. This process has some of its features. Culinary practitioners do not recommend performing a heat treatment of the product for more than 2.5 minutes. Otherwise, they will lose their taste and become too harsh.
Also, most recommendations say that it is best to cook seafood in an unpeeled form - so it turns out to be much tastier. Various seasonings should be added to the water, including a bay leaf and black pepper. You can also send greens and citrus fruits there.
As for the volume of liquid for cooking, in relation to this indicator, cooks also give a small list of recommendations. Attention should be paid to ensure that the water is at least twice as much as the shrimp themselves. In this case, the seafood is the most juicy and delicious.
What to serve
Properly cooked shrimp is only half the success. Of no small importance is what they were served with, because a certain combination of products can both emphasize the taste of seafood and spoil them.
So, shrimp is a product that goes well with various creamy sauces. It can be served with lemon, lime, as well as spices and spices. When submitting the product in combination with other ingredients, you must abandon too abundant combinations.
Shrimp in soya-garlic sauce
How to cook tiger prawns deliciously? To do this, you can use a special sauce - soy-garlic. To prepare it, you need to take a couple of dried coriander roots and grind them with a coffee grinder. After this, a tablespoon of crushed garlic cloves, a quarter of a teaspoon of black pepper, as well as two teaspoons of soy sauce and one garlic should be sent to the powder. Shake all the ingredient thoroughly until a homogeneous mass is formed and set aside.
While the sauce is infused, you need to do shrimp. To do this, take 10 large seafood, remove the entrails and the carapace from them. Culinary experts recommend leaving their heads to cook them this way. Now the body of each shrimp must be cut lengthwise. Prepared seafood should be dipped in boiling water, where previously you need to pour a tablespoon of salt. after cooking, shrimp should be removed and put on the dish selected for serving. Sprinkle each shrimp with a small amount of sauce. The dish can be served at the table.
Beer Shrimp
Don't know how to make shrimp for beer tasty? In this case, you can use the recommendations below.
To create a fragrant and mouth-watering snack, you should take 400 g of shrimp and, without clearing them of shells, put in a pot of boiling water. It should be remembered that the liquid should be twice as much as the seafood itself. Together with shrimp, pour the juice of half a grapefruit into the pan, as well as a pinch of coriander. Now, in a boiling mass, you should put the Bulgarian pepper, previously crushed with a blender. At the end of cooking, shrimp must be salted, add ground pepper to them.
In total, the process of cooking seafood should last no more than three minutes, but if a frozen product was taken, then no more than five. Separately, you need to prepare a nut sauce with which shrimps will be served. For this, in one bowl you need to combine five walnuts, the same amount of almonds, a spoonful of soy sauce, and the desired amount of mayonnaise. The ingredients should be mixed.
According to this recipe, any housewife can cook shrimp deliciously. Served in conjunction with the sauce offered here, they will have the most original taste.
Salad with shrimp
Only real gourmets can appreciate the taste of a salad prepared according to such a recipe.
How to cook shrimp in this way? To begin with, they need to take 400 g and boil in boiling, slightly salted water with the addition of bay leaves. The cooking process should continue for three minutes. After its completion, it is necessary to drain the water from the seafood, and put it in a bowl for making salad.
To the shrimp, add 200 g of canned pineapple, cut into cubes, 10 chopped quail eggs, which must first be boiled. Also, finely chopped lettuce should be sent there.
After cooking, mix all the components, add salt and pepper to them to taste, season with mayonnaise and bring to uniformity again.
Ready salad should be laid out on a serving dish, which should first be covered with green lettuce leaves.
Indian prawns
How to cook shrimp in a pan? To prepare them in this way, you can use Indian spices, which will give the finished dish a special flavor.
For frying, you should take a rather deep pan and heat an abundant amount of olive oil on it (about 3 tablespoons). After that, finely chopped onion must be placed in it and sautéed until it becomes transparent. As soon as this happens, put in the same pan a cinnamon stick, 5-6 cardamom grains, as well as 6 pcs. dried clove seeds. In this composition, onions with spices should continue to fry it for a minute. After that, you should introduce a teaspoon of ground ginger root and the same amount of cumin, coriander, and also very finely chopped garlic. After another 30 seconds of frying, send chopped sweet pepper of large size to the mass, as well as half a glass of pulp of ripe tomatoes. After the mixture boils during the roasting process, 500 g of previously prepared shrimp must be introduced into it. Now the mass must be stirred to a state of uniformity and sharply reduce the fire. Stew the ingredients for 15 minutes, until they become ready.
Seafood prepared in this way is very juicy and tender.
Kebab
How to cook king prawns deliciously? From this type of seafood you can make an amazing kebab, the execution of which will be especially appropriate in nature.
To prepare the dish, you need to take a kilogram of shrimp in shells and clean them from the insides. After this, a marinade should be made in which they will be steeped for a certain time.
To prepare the sauce, you need to combine in one dish a third of a glass of olive oil, half of lemon juice, as well as a small amount of white wine (2-3 tbsp. L.). As a seasoning for such a sauce, you will need a chopped clove of garlic, a teaspoon of salt, and also greens (2 tbsp. L.). To give the finished appetizer a particularly interesting taste, the marinade can add a minimal amount of Tabasco sauce - a drop in the literal sense. The cooked marinade must be mixed and shrimp sent to it.
After six hours of pickling shrimp in a cool place, seafood should be removed from the sauce and slightly dried.
How to cook unpeeled shrimp tasty? To do this, they must be laid out on a grate and set it over hot coals. In the process of frying, the product must be watered with marinade. After 8-10 minutes, the shrimp should be turned to the other side.
Deep-fried
And how to cook shrimp tasty? Deep-fried seafood will perfectly decorate any table and become a suitable beer snack. For cooking, you need to take 20 large carcasses, clean them from the carapace of the insides. After that, each shrimp should be sprinkled with a mixture of salt and white pepper.
In a separate dish, you need to combine a couple of fresh chicken eggs with a tablespoon of French mustard (with grains). In another bowl, you need to make a mixture consisting of an incomplete glass of rice flour and a quarter of corn. If it is impossible to use such an ingredient, you can take ordinary flour, but only coarsely ground.
In a deep bowl, it is necessary to heat a liter of sunflower oil. After it boils, it is necessary to dip each shrimp in the egg mixture, and then in the one made of flour. Prepared foods must be fried in boiling oil for a couple of minutes until a delicious golden color on the surface.
Soup
How to cook shrimp at home? Of these, you can cook an exquisite soup, which will become a favorite among all households.
To prepare it, you need to take 8 glasses of pre-cooked chicken broth, which must first be filtered. To this ingredient, add half a glass of white wine (dry) and a copious amount of chopped green onions. To spice up the soup, put a couple of crushed garlic cloves into the broth, and for a piquancy - a glass of chopped celery greens. The base for the soup should also be salted and pepper, then mix and put the mass on fire.
After the broth boils, it is necessary to reduce the heat and let the mass cook under a closed lid for 30-40 minutes. After this time, 900 g of pre-cleaned shrimp should be put in the soup. In this composition, the soup should continue to be cooked for another 30 minutes at the lowest heat.
When the soup is ready, it must be served to the table with a slice of lemon.
Cocktail
How to cook king prawns tasty and serve them nicely? From this seafood you can make a sea cocktail that will decorate any feast. To prepare it, make a sauce, which should consist of half a glass of ketchup, the same amount of chili sauce and a third of lemon juice. To these ingredients, you need to add a third of a glass of horseradish, 6 tbsp. l chopped green celery and onions, as well as one Worcestershire sauce. After mixing the ingredients, the finished sauce must be cooled and set about preparing shrimp.
How to cook delicious seafood? To create a sea cocktail shrimp should be boiled. In a separate pan, boil water with a small amount of salt, and then dip in it 500 main ingredients, previously cleaned of shells and viscera. After whitening the shrimp meat during the cooking process, they must be immediately removed from the brine and sent to ice water until it cools completely.
Serve the cooked shrimp with a special sauce.