Not everyone knows the recipe for brushwood on water. After all, such a treat is customary to cook in milk, sour cream and other high-calorie foods. However, we recommend making the presented dessert using ordinary drinking water. This is due to the fact that subsequently brushwood is already fried in a large amount of vegetable oil, which makes it even more satisfying and high-calorie.
The simplest recipe for brushwood with water
The presented method of preparing homemade goodies is considered the most inexpensive. Indeed, for its creation it is necessary to purchase a minimum of simple products, namely:
- sifted white flour - a full glass;
- cooled boiled water - a full glass;
- medium-sized granulated sugar - about large spoons;
- Fresh chicken eggs - 2 pcs.;
- Refined sunflower oil - for frying products.
Cooking dough
As you can see, the recipe for brushwood on water does not include the use of rare and expensive ingredients. To make such a treat at home, you should carefully knead a soft base. To do this, beat fresh eggs with a fork, and then add to them completely cooled boiling water and medium-sized granulated sugar. In this composition, the ingredients must be thoroughly mixed and pour in the white sifted flour. As a result, you should get a fairly soft, but well-sticking mass from the fingers.
We form products from a base on water
The presented recipe for brushwood on water is especially popular among those who like to eat delicious food, but do not want to mess around with the base for a long time. Moreover, this method of preparing homemade dessert does not require a long and complicated formation of products. To do this, roll the kneaded dough into a layer 2 mm thick, and then cut it into rectangular pieces 5x2 cm in size. Next, a small incision should be made in the center of each product. To form a beautiful dessert, one of the corners of the rectangle must be inserted through the hole obtained. In the end, you should get a little "curl." The remaining products must be formed in a similar way.
Frying the dessert in a pan
The recipe for brushwood on water involves the use of a deep frying pan or stewpan. But if you have such a device as a deep fryer, then you can use it to fry the dessert.
So, to prepare brushwood, pour refined oil into a pan, and then heat it very much. Next, in hot fat, it is required to lay out the formed products one by one and fry them on both sides. At the same time, the brushwood should be well browned, become crispy.
How should I put brushwood to the table?
Now you know the recipe for brushwood on the water (crispy). After all the products are fried in vegetable oil, they should be placed in a colander and wait until all remaining fat has drained. After some time, the cooked brushwood needs to be laid out beautifully on a plate and sprinkled with powdered sugar. Serve such a treat to the table, preferably with hot tea or some kind of chocolate drink.
Mineral water brushwood: recipe for cooking
As mentioned above, you can cook such a delicacy using various ingredients. A simple recipe for brushwood on water was discussed above. Now we want to tell you how to make a dessert using sparkling water. It should be noted that with the use of mineral water brushwood is more crispy and tasty.
So, we need the ingredients:
- medium-sized sugar-sand - 2 large spoons;
- highly carbonated mineral water - about 500 milliliters;
- medium-sized salt - a large pinch;
- white wheat flour - from 800 grams (add until the base thickens);
- refined sunflower oil - from 500 milliliters (for frying products);
- powdered sugar - ¾ cup (for sprinkling the finished treat).
Making Dough with Mineral Water
The presented recipe for brushwood on egg-free water is the most inexpensive. Indeed, for its preparation you will need only simple ingredients that can always be found in your own kitchen.
So, before proceeding to the formation and frying of products, you should knead a soft dough. To do this, highly carbonated water must be poured into a large bowl, and then add medium-sized granulated sugar, table salt and white sifted flour. By mixing all the ingredients with your hands, you should get a soft and well-stick base.
Dessert making
Forming dough products on mineral water is as easy and simple as a similar dessert made from a base on sour cream or milk. To do this, the mixed mass should be rolled into a thin layer with a thickness of 2-3 mm. Next, the base must be cut into strips of 2x8 cm in size. After that, a small hole is required in the center of each piece and one of the ends of the product is inserted into it. In the end, you should get a long and beautiful curl.
How to fry products in oil?
To prepare such a dessert at home is very easy. To do this, you need to take a deep stewpan, a frying pan or a ducklings, and then strongly heat the vegetable oil. Further, in boiling fat, it is required to alternately lay out the previously formed "curls" and fry them from all sides, turning over with a slotted spoon. As a result of this treatment, you should get a rosy and crispy brushwood, which should be removed from the oil and placed in a colander. After draining the excess fat, the homemade delicacy should be laid out on a plate, wait for it to cool completely and sprinkle with plenty of powder.
How to present to the table?
Unlike the dessert that is cooked with sour cream and egg, the brushwood on mineral water is more crispy. In this regard, such a dish is especially loved by children. Serving it is recommended with tea or some other drink.
Other homemade goodies
Now you know the recipe for brushwood on water. You can familiarize with a photo in this article. However, it should be noted that most people make such a delicacy based on sour cream or milk. I would like to say that these products are very fat and high-calorie. But if you like just such a dessert, then we will tell you how to make it, right now.
So, we need:
- fresh chicken egg - 2 pcs.;
- sifted white flour - about 2 glasses;
- granulated sugar is not very large - 2 tablespoons are large;
- sour cream store 20% fat - a full glass;
- icing sugar - for dusting the finished dessert;
- Refined oil - about 200 ml (for frying products).
Knead the dough
The dough for such a dessert kneads quite easily. Beat fresh chicken eggs with a fork, and then mix with store sour cream and granulated sugar. After the last ingredient has been dissolved, the sifted flour needs to be added to the base. As a result, you should get a soft, but not sticky to the fingers base, which should be used immediately for the preparation of semi-finished products.
We form and fry products in a pan
The usual way to form home brushwood is the one described above. To do this, roll out the dough into a thin layer, cut it into strips and make them a kind of "curls." If you do not want to carry out this process, then you can just cut circles from the base sheet, pierce them with a fork and fry in vegetable oil on both sides.
At the end, all cooked brushwood should be kept in a colander, and then completely cooled, moved to a beautiful plate and sprinkled with powdered sugar. By the way, some housewives doused this delicacy with chocolate icing.
Serving brushwood to the table is recommended along with hot tea or other favorite drinks.