Any celebration ends with a tea party, to which a cake is certainly served. The hostess often does not have enough strength or time to cook it alone. Most often, in this case, order finished baked goods in the nearest pastry shop. But sometimes you really want to surprise guests with a homemade dessert that would not have to be cooked long enough. Here, recipes for quick cooking of a delicious cake can help out . Moreover, it will be not only dishes from semi-finished products, although it is often impossible to do without blanks.
Cream cake with fruit and cream
Of course, if you make such a cake as expected, it will take more than one hour. Yes, and the biscuit itself may not work. After all, so many conditions must be observed: beat the eggs well, carefully stir in the flour and in no case open the oven so that the dough does not settle. It is unlikely that using such a recipe for
cakes, you can quickly and tasty make a biscuit. But you can buy ready-made cakes in the store, then it remains only to prepare cream for them and decorate with fruits.
A classic butter cream made from condensed milk and butter is perfect for biscuit. For its preparation, it is important that the ingredients are at the same temperature. You also need to observe the proportions: for 200 g of oil, take 8 tablespoons of condensed milk. Whisk together into a homogeneous mass. To make the cake airy, soak the cakes with fruit or sugar syrup and lay with any cream along with the cream. It can be bananas, strawberries, kiwi or pineapple. Garnish the top and sides with the same cream, grated chocolate and pieces of fruit.
Cheesecake without baking
But what if you need a quick, easy, tasty cake? In this case, you can help out the cheesecake recipe without baking. Well, it certainly will not be difficult to cook it. For
shortcake, you need to mix 300 g of crushed cookies and 150 g of melted butter. Put the resulting sand mass into a detachable form and smooth.
Now you need to cook the cheese mass. For her, pre-soak 20 grams of gelatin in 100 ml of water and leave for an hour. Then bring it to a boil in a water bath, but do not boil. Separately, beat 150 grams of granulated sugar with 200 ml of cream. Add 500 grams of mascarpone cream cheese and mix. Add gelatin, mix again. Put the resulting mass on a shortbread cake, flatten and put in the refrigerator for 3-4 hours. Gently place on a plate, and you can invite to tea drinking with cheesecake.
Cracker cake "Fish"
That's for sure - this is the fastest delicious cake. The recipe for making it is so simple that even a child can handle it. You need to mix all the ingredients in one bowl, and the dessert will be ready. And he eats even faster than preparing. Line up suitable utensils with cling film so that you can easily remove it. Put the "Fish" cracker so that you get a beautiful pattern. Subsequently, it will be the top of the cake.
Beat 500 grams of sour cream with 1 can of condensed milk and vanilla, mix with the remaining cracker (300-350 grams are needed). Put in the form with "Fish", flatten and put in the refrigerator for the night. In the morning, shift to a serving dish, garnish with grated chocolate and nuts. Colored coconut flakes will also look good. Various fruits can be added to the mass itself, but even without them the cake from the cracker is what you need. Perhaps this is the most inexpensive recipe for cakes. Quick and tasty is also about him.
Marshmallow cake
Real minimalists who like to make delicious dishes from a minimum of products will definitely appreciate this cake. First you need to cook a sponge cake of 2 eggs, half a glass of sugar and the same amount of flour. It is made according to the classic recipe. Of course, you can use ready-made cake. Its height should be about 2-2.5 cm and a diameter of 21 cm. It is better to cut it off.
Now you need to make a souffle from marshmallows. To do this, knead it with a fork or pusher. Just need 500 grams of marshmallows, white or colored. Add half a liter of cream to it and leave for 30 minutes to soak. Immediately soak a bag of gelatin in 1/2 cup of milk and leave for 10-15 minutes. Then warm up (but not boil) and cool at room temperature. Now whip with a mixer the marshmallow and cream, gradually adding the swollen gelatin.
It remains only to collect the cake. To do this, put the biscuit in a detachable form, soak with syrup from any jam and put the marshmallow souffle on top. Put in the refrigerator for 5 hours. It remains to decorate - and you can serve. According to this recipe, even an inexperienced chef can cook a cake quickly and tasty.
Apple cake
Holiday cake can be made from completely ordinary products. The main thing is their combination. So, the addition of apples and dried fruits will make its taste unlike the others. Guests will ponder for a long time what this dessert is made of. Perhaps this is the most original recipe for cakes, quickly and deliciously prepared. Beat 300 ml of cream with a fat content of at least 33%. Take 2 large apples, preferably sweet varieties, peel and chop on a coarse grater. Add to them 250 g of crushed cookies, 100 g of chopped nuts, 50 g of raisins, zest of one lemon and a tablespoon of sugar. Mix everything and add whipped cream. Put the mass on a flat plate in the form of a hemisphere. Garnish with whipped cream and fruit. You can hint guests at the main ingredient and garnish with caramelized apple slices.
In conclusion
There are, of course, a lot of housewives who will be happy to cook both Kiev Cake and Bird's Milk for guests. But even they do not always have the opportunity to mess with the dessert for several days. This means that a recipe for cakes will always come in handy, which even schoolchildren can quickly and tasty cook.