A cookie recipe (the easiest) can include completely different ingredients. Today we will consider in detail how to make a delicious and sandy dessert from popular and inexpensive products.
The easiest cookie recipe using sour cream and margarine
Essential Ingredients:
- fresh creamy margarine (specially designed for baking) - 260 g;
- light sifted flour - 4 faceted glasses ;
- standard chicken egg - 2 pcs.;
- thick sour cream 20% or 30% - 200 g;
- granulated sugar - 1.4 cups (of which 1 cup for dough, the rest for sprinkling);
- table soda - ½ dessert spoon;
- apple cider vinegar - a few drops to quench soda.
Cooking dough
A cookie recipe - the simplest one - can include both butter and margarine. We decided to use the second option, but the product must be purchased only of good quality. So, margarine is required to put in a large metal bowl, and then melt over low heat. After this, it must be cooled and mixed with granulated sugar.
Also, the cookie recipe, the simplest one, requires the use of components such as thick sour cream and chicken eggs. The last ingredient should be thoroughly beaten with a mixer, and then pour into the melted cooking oil and add the dairy product. As a result, you should form a liquid and oily mass of a yellowish tint.
It is worth noting that a simple recipe for cookies on sour cream, in addition to the main components, necessarily contains baking soda. Indeed, without such an ingredient, baking will not rise properly, and, therefore, the product will turn out ugly and tasteless. Before adding soda to the dough, it is advisable to extinguish it with a few drops of apple cider vinegar. Next, you need to add wheat flour to the base and thoroughly knead the soft and elastic dough. To make beautiful semi-finished products from it, it is recommended to place the base for a quarter of an hour in the freezer.
Dessert making
After the dough becomes slightly harsh, you need to get it and roll it into a layer 6 mm thick. Next, the base needs to be cut in the form of beautiful figures, using special knives for cookies or metal molds for this.
Before placing the dessert on the oven sheet, each semi-finished product should be soaked with one side in granulated sugar sprinkled on a flat plate. Subsequently, the products need to be laid on a greased baking sheet, sprinkling up.
Heat treatment
A cookie recipe (the simplest) made from sour cream and margarine recommends baking products in the oven for about 14-17 minutes. During this time, all cookies are fully cooked, become lush, ruddy, and after cooling - crispy.
How to serve to the table
Simple cookies made from inexpensive and affordable ingredients can be served both warm and cold. At the same time, do not forget that hot tea or a sweet chocolate drink should be presented to this delicious homemade dessert. Enjoy your meal!