Homemade poppy seed cakes are a great dessert for the whole family. Few cook it, as they are afraid of yeast dough. But it's not right. Quick pie can be prepared without yeast, with aromatic honey and raisins. Simple recipes for this type of baking can be found below.
Yeast cakes with poppy seeds
What should I take for this recipe? The list of ingredients is not so long. It should be noted right away that they should all be warm, this will reduce the time for preparing the test. For a delicious pie you need:
- one egg;
- 250 grams of baked milk;
- a pinch of salt;
- 3 tablespoons of granulated sugar;
- 100 grams of butter, can be replaced with margarine;
- 12 grams of dry yeast;
- 500 grams of flour;
- 500 grams of poppy seed filling;
- optional egg or egg yolk to grease the cake.
Before preparing the dough for the poppy seed pie, melt the butter.
Making dessert
Break the egg into a bowl, put a pinch of salt, granulated sugar. Beat with a whisk. Melted butter or margarine is added, milk is poured in, mixed again. The sifted flour and yeast are mixed in a separate bowl. Then the flour is carefully introduced into the milk mixture and the dough is started to be kneaded.
The dough should be uniform and elastic. After that, cover a bowl with him and send to a warm place. As a result, the dough should infuse and rise. After about an hour, the dough is taken out, thoroughly kneading and again removed, but for thirty minutes.
Assembly of delicious cake
The finished dough is divided into three parts. The first is rolled around. A thin layer of vegetable or butter is applied to the baking sheet, put the dough. Poppy filling is laid out on it, not reaching the edges about a centimeter or two.
The second part of the dough is rolled out in the same way, put on the first layer, the filling is distributed again. Cover everything with a third layer of dough and connect all three edges to each other. Using a knife, divide the pie with poppy seeds, the recipe of which is described, into sixteen parts. Cutting to the end is not necessary, in the middle there is an untouched circle of dough.
Each piece is rotated about its axis twice. Photos of the pie with poppy seeds for this recipe show how delicious it turns out! It looks like a flower. All sixteen turned pieces are fastened together, smeared with a beaten egg and sent to bake. Such a dish is prepared in the oven at a temperature of 180 degrees for about 25-30 minutes.
Honey Pie Recipe
This poppy seed cake has a delicate aroma and honey taste. For cooking use:
- 500 grams of flour;
- 400 grams of honey;
- 100 grams of raisins;
- 3 eggs;
- 250 grams of milk;
- 300 grams of poppy;
- 10 grams of baking powder;
- 150 grams of butter.
This recipe focuses on the filling. To do this, put poppy seeds in a pan, fry it, add all the milk and half honey. Bring to a boil, and then simmer until the filling is thick. After that, add the whole portion of raisins. Mack can be ground beforehand.
Now it's the turn of honey dough. First you need to melt the butter. In this case, it is not necessary to replace it with margarine.
In a bowl, mix flour and baking powder, add oil. Thoroughly mix these ingredients. Report the rest of the honey and hammer in the eggs. The easiest way is to mix the dough with a mixer. However, you can knead it with your hands or a spoon.
On the table pour a little flour, spread the dough. Divide it into two parts, one leaving a little more. Roll out both pieces of dough to two flat cakes. On a large lay out the filling of honey, raisins and poppy, retreating from the edge by two centimeters. Cover the smaller pie. Interlock the edges. You can also decorate such a cake with petals fashioned from dough. To make the cake rosy, beat one egg with water and grease the entire baking surface with it.
Prepare such a dish in the oven at a temperature of 180 degrees for about twenty minutes.
Delicious poppy seed pies are easy. You can cook them from yeast dough, or you can limit yourself to a faster recipe.