Cream is the top of the milk obtained by settling or separation. The product is available in various fat contents, but it is always liquid. Whipping gives the cream a touch of density, however, in many recipes the tips that have not passed through the mixer are also used. But what if you are already involved in the cooking process and suddenly notice that there is no necessary ingredient in the house? What can replace cream in different recipes?
Where is cream used?
Most often they are used to prepare various kinds of desserts. Cakes, pastries, rolls, mousses, pies using this product are especially tender. In this case, cream must be whipped. They are also used for cooking unsweetened dishes, especially sauces. Sauces are added to salads, fish and meat dishes. Fat cream is added to some soups. But what can replace them?
Cream replacing when cooking savory foods
Instead of cream, you can take regular milk! Prepare the sauce, but you don’t have the right product at home? You can make excellent Bechamel sauce using milk of any fat content. Melt 50 grams of butter, mix with 50 grams of flour and lightly fry. Then carefully pour one liter of milk into the mixture. Boil the sauce for five minutes. Then add salt, nutmeg, black pepper and a little sugar to it. Bring the mixture to a boil and add another 50 grams of butter. Bechamel sauce is ideal for meat and vegetable dishes.
How can cream in sauce be replaced if there is no milk at home? Perfect for this role yogurt without fillers, fermented baked milk, kefir or sour cream. When cooking vegetarian pasta, you can replace avocado cream. This fruit is saturated with fats.
Cream replacement for desserts
You have almost prepared a delicious cake and suddenly remembered that there is no cream in the house? You don’t always want to run to the store, and cream costs more than ordinary dairy products. Cream, the price of which fluctuates around 60 rubles per liter, is not available to everyone. What can replace them without sacrificing the taste of dessert cream? There are many options here.
- Mix one and a half glasses of condensed milk with a teaspoon of lemon juice and beat with a mixer. Such a cream perfectly replaces a creamy decoration.
- Mash 200 g butter with a glass of icing sugar. Add 200 grams of fat sour cream to the mixture. Whip the cream with a mixer and boldly decorate your dessert.
- Beat one banana, egg white, sugar and vanilla with a mixer. You will get a great replacement for butter cream.
- Ordinary sour cream is able to replace cream if it is thoroughly filtered by gauze, folded in several layers, and then whipped with a mixer or blender.
- Not sure how to replace cream in a recipe? Use coconut milk. This product is saturated with fats and very high in calories. The dish will give it a delicate creamy taste.
How to cook cream at home?
You did not like any of the proposed options? Then try to cook the product at home with your own hands, the result will please you. The cream, the recipe of which you will find below, is very tender, tasty, and suitable for any dish!
Prepare high fat cream, then dilute it with milk if necessary. Take butter and milk in equal proportions. Cut the butter into squares or grate it on a coarse grater. Put the ingredients in the pan. Melt the oil over low heat, but make sure that the mixture does not boil in any case. When the butter has completely dissolved in milk, take a blender and beat the mixture well.
You can use such cream for cooking unsweetened dishes, that is, soups and mashed soups, sauces.
If you want to cook whipping cream yourself, then the work is not finished for you . Cover the pan with the mixture with a lid or cling film and leave to cool. When the cream has completely cooled (required at room temperature), put them in the refrigerator overnight. Oil should not float in the liquid. Take a mixer and whip your homemade cream. They perfectly replace the product from the store during the preparation of desserts and creams. Such cream will help you save money.
Now you know how you can replace the cream in the recipe if they are not in the house. Good luck with your culinary achievements!