The most delicious and popular salads. Salad Rating

In anticipation of the festive feast, the hostess becomes a responsible task - to create a menu. In addition to the main dishes, there are always a couple of salads on the table. If you are tired of traditional combinations of products, then it's time to learn new dishes. To please loved ones and surprise guests, pay attention to the salads rating below. It includes the most popular holiday and everyday dishes at the moment.

1. Salad in the form of a dog for the New Year

A successful dish is not only a bright taste. It is also a bright original design. The salad in the form of a dog for the New Year will look especially impressive on the table. To prepare it, you will need this set of products:

• 0.5 kg of chicken liver;
• can of green peas;
• four boiled eggs;
• two boiled carrots;
• onion;
• mayonnaise.

Before you start preparing the salad, you need to do some preparatory work.

• First of all, you need to boil the liver and let it cool completely. The finished product must be divided into two parts: one - cut, and the second - scroll through a meat grinder.
• Grated carrots need to be slightly fried with finely chopped onions.
• Divide eggs into proteins and yolks. Grind the fragments separately.

Now you can start assembling the dish. It consists of such layers:

1. From the chopped liver, form the first layer. Lay out the product so that the layer in shape resembles the head of a cartoon dog.
2. Make a grid of mayonnaise.
3. Put the fried carrots with onions. If vegetable oil is left in the pan, pour it gently from above, because the liver itself is rather dry.
4. Make a grid of mayonnaise.
5. Lay out the peas.
6. Spread the protein on top.
7. Make a grid of mayonnaise.
8. Put the liver twisted in a meat grinder. Try not to crush or crush the product. The layer should be airy, because this is the "coat" of the future dog.
9. Draw with the yolk the details of the face of the animal.
10. The details remain. Make olives or prunes from the eyes and nose. The tongue can be made from bell pepper or tomato.

2. Salad with shrimp and egg

If the festive table mainly contains high-calorie fatty dishes, you need some kind of light and delicate snack. For example, it could be a shrimp and egg salad. To prepare this gourmet dish, you will need such a grocery basket:

• 0.5 kg of frozen peeled shrimp;
• four boiled eggs;
• cucumber;
• a bunch of dill;
• mayonnaise.

The dish is prepared simply and quickly. It is necessary to do such simple manipulations:

1. Boil the shrimp. If you like savory tastes, you can lightly fry seafood in butter with garlic.
2. Grate the eggs.
3. Chop greens and cucumbers finely.
4. Mix and season with mayonnaise.

3. Herring under a fur coat in a new way

If you are bored with the traditional form of serving, pay attention to the original salad "Herring under a fur coat." The roll-shaped appetizer retains an authentic taste, but it looks much more elegant. In addition, there is such a salad much more convenient. The set of products is quite traditional, but with small additions:

• two boiled beets;
• boiled carrot;
• two boiled potatoes;
• packing salted herring in pieces (preserves in oil);
• 100 g cream cheese;
• 3/4 cup mayonnaise;
• a teaspoon of gelatin.

Making an original snack will require you to focus and take a little effort. Here's how it goes:

1. Dissolve gelatin in a quarter glass of water and combine the resulting substance with mayonnaise.
2. Grate all the vegetables.
3. Spread cling film on the table and outline the boundaries of the layer, on the basis of which the future salad will be formed.
4. Sprinkle the film with chopped dill.
5. Spread the beets on a thin film. Salt and grease well with mayonnaise. Please note that each subsequent layer in area should be slightly smaller than the previous one.
6. Then comes cream cheese and mayonnaise again.
7. The next layer is potatoes, salt and mayonnaise.
8. The following are carrots, salt and mayonnaise.
9. Lay slices of fish fillet in the center along the carrot layer. You can put the filling in two rows.
10. Gently lifting the edges of the film, roll the workpiece into a roll and slightly tighten by hand.
11. Send the appetizer for several hours in the refrigerator, and cut it with a knife before serving.

4. Mimosa with sardine

Mimosa salad with sardine in oil is a gentle and satisfying dish that will appeal to every guest. Preparing is simple, looks attractive, and there are not so many products for it:

• three boiled potatoes;
• four boiled eggs;
• boiled carrot;
• bulb;
• can of sardine;
• mayonnaise.

Preparing for the salad assembly involves the following steps:

• To start, rub the vegetables.
• The eggs also need to be grated, but the yolks and squirrels must first be separated.
• Chop the onion finely and pour over boiling water so that it does not get bitter.
• Mash the fish with a fork. You can add a little oil from the can to make the layer more juicy.

It is better to collect the salad in portioned molding rings or in a split cake mold. Layers are laid out in the following sequence:

1. Potatoes.
2. A grid of mayonnaise.
3. Fish.
4. Bow.
5. A grid of mayonnaise.
6. Squirrels.
7. A grid of mayonnaise.
8. Carrot.
9. A grid of mayonnaise.
10. The yolks.

5. Salad "Red Sea"

The rating of salads continues with a simple but incredibly tasty dish of crab sticks and juicy tomatoes. To prepare it, you will need very little time and a small set of products:

• 200 g of crab sticks;
• two tomatoes;
• 100 g of hard cheese;
• clove of garlic;
• mayonnaise.

The salad is prepared quickly and will be able even for a child:

1. Surimi and tomatoes cut into strips.
2. Do the same with cheese.
3. Add squeezed garlic to mayonnaise and season the dish.

6. Piquant salad with Korean carrots and sausage

The next in the ranking of salads will be a piquant and unusual dish, for the preparation of which you will need such affordable products:

• 100 g smoked sausage;
• 100 g Korean carrots;
• 100 g of cheese;
• a can of corn;
• a pair of cloves of garlic;
• mayonnaise.

The salad is cooked quickly. It is advisable to do this a couple of hours before the guests arrive, so that the dish has time to brew:

1. Dice sausage and cheese.
2. mix mayonnaise with squeezed or grated garlic.
3. Combine all the products and season with the sauce.

7. Unusual salad "Concubine"

In any popular salads rating, as a rule, there are dishes either only with meat or only with seafood. But if you try to combine these ingredients, you get something new and unusual under the exotic name "Concubine". The set of ingredients is as follows:

• boiled chicken breast;
• two boiled squid;
• 100 g of cheese;
• mayonnaise.

There is nothing complicated in making a salad. You just need to cut and season everything. The dish is ready to serve in a salad bowl or in tartlets.

8. Tasty "Riddle"

In the ranking of the most delicious salads, a dish called "Riddle" takes pride of place. It would seem that the set of ingredients is simple, and the taste is very unusual. Here is what this salad is made of:

• 100 g smoked sausage;
• 100 g of cheese;
• carrot;
• four eggs;
• two cloves of garlic;
• mayonnaise.

To prepare this holiday salad with mayonnaise, you need to perform the following sequence of actions:

• Beat the eggs and make thin pancakes out of them. For a denser texture, you can add a little starch to the omelet. Cut the workpiece into strips.
• Also chop the sausage with cheese into strips.
• Cut the carrots with a special device for vegetables in Korean.
• Mix and season with garlic mayonnaise.

9. Ageless Greek Salad

Holidays are a real challenge for dieters. Therefore, it is important to choose light holiday salads without mayonnaise. There are many recipes, but it’s better to find something tastier than Greek. This recipe is always popular. The dish occupies a leading position in any ranking of salads. To prepare it, you will need these products:

• two cucumbers;
• Bell pepper;
• bulb;
• can of olives;
• 200 g feta cheese;
• three tomatoes;
• olive oil.

Cooking is easy. It is enough to do the following:

• Grind vegetables in small cubes.
• Divide each olive in half or cut into thin rings.
• Fetu also cut into cubes.
• Mix everything, flavored with oil.

10. Unusual salad

The rating of the most delicious salads cannot but include a dish combining products that, at first glance, have nothing in common. It's about mushrooms and crab sticks. To prepare this original dish, stock up on such products:

• 200 g of crab sticks;
• 300 g of champignons;
• bulb;
• boiled carrot;
• dill.

This holiday salad is prepared without mayonnaise. The recipe involves frying in vegetable oil, so additional dressing is not needed. Detailed instructions are as follows:

• Chop the onion and lightly fry.
• When it becomes transparent, send chopped mushrooms into the pan.
• In a separate skillet, lightly fry the surimi sticks cut into strips.
• Grate carrots and chop dill.
• Mix everything. If the dish seems dry to you, add a drop of oil.

11. Hearty fish and bean salad

In the rating of salads for the New Year, you should definitely include a tasty, tender and hearty dish based on beans and tuna. Here is what you need to prepare for its preparation:

• can of tuna;
• a can of corn;
• two tomatoes;
• cucumber;
• Bell pepper;
• a glass of boiled beans;
• small onion;
• greens;
• sour cream.

There is nothing complicated in cooking this dish. The instruction is extremely simple:

• Cut vegetables and greens smaller.
• Remember tuna with a fork.
• Mix and season with sour cream.

12. General's salad

It is not known why this dish was dubbed general's. Perhaps this is due to two factors. Firstly, a simple set of products that you can get even in an army canteen. Secondly, a bright taste, worthy even of high military ranks. Here is what you need:

• boiled chicken breast;
• 100 g of cheese;
• four boiled eggs;
• two boiled carrots;
• two boiled beets;
• clove of garlic;
• mayonnaise.

Before proceeding with the assembly of the dish, you need to carry out the following preparatory work:

• Grate vegetables, eggs and cheese.
• Dice the chicken.
• Make a sauce of mayonnaise and garlic.

Layers are laid out in this order:

1. Meat.
2. Sauce.
3. Cheese.
4. Sauce.
5. The eggs.
6. Sauce.
7. Carrot.
8. Sauce.
9. Beet.
10. Sauce.

13. Festive "Oak"

If you do not have time to cook, but you need to feed the guests well, look at the rating of salads for the New Year to find a hearty dish. "Oak" is both an appetizer and a garnish "in one bottle." A beautiful puff serving gives the salad a solemn festive color. Here is what you need for him:

• smoked chicken breast;
• a can of pickled champignons;
• two boiled potatoes;
• cucumber;
• boiled egg;
• mayonnaise.

Preparing products for assembly is easy. They just need to be finely chopped. Next, start laying out the layers in the following sequence:

1. Potatoes.
2. Mayonnaise.
3. Chicken.
4. Mayonnaise.
5. Cucumber.
6. Mayonnaise.
7. Mushrooms.
8. Mayonnaise.
9. Egg.
10. Mayonnaise.
11. Potatoes.

14. The unusual "Night Blues"

It would not be fair if Night Blues were not included in the rating of popular salads. This dish is for real experimenters, because it combines quite unexpected ingredients. This culinary masterpiece will surely be appreciated by lovers of a combination of salty and sweet tastes. Here is a set of ingredients you will need for this amazing dish:

• smoked chicken legs;
• two boiled carrots;
• a handful of raisins;
• a handful of walnuts;
• two boiled eggs;
• sour apple;
• 100 g of cheese;
• banana;
• mayonnaise.

Before forming a dish, you need to carry out such preparation:

• Dice the meat.
• Grate carrots, eggs, cheese and apples.
• Soak raisins in boiling water.
• Detail the nuts with a rolling pin.
• Cut the banana into rings.

Layers are laid out in this sequence (this is not important, the order can be changed at your discretion):

1. Chicken.
2. A grid of mayonnaise.
3. Carrot.
4. A grid of mayonnaise.
5. An Apple.
6. Raisins.
7. A grid of mayonnaise.
8. Nuts.
9. The eggs.
10. A grid of mayonnaise.
11. Cheese.
12. A grid of mayonnaise.
13. Banana.

15. Male salad

Among the new salads with mayonnaise, it is worth highlighting "Male". It turns out quite satisfying and dense, and therefore it is intended mainly for the strong half of humanity. It will perfectly satisfy your hunger and serve as a good snack for alcoholic drinks due to the presence of sourness of pickled cucumber. Here's what you need to make a real men's salad :

• 0.5 kg of pork;
• two onions;
• three pickled cucumbers;
• three boiled potatoes;
• four boiled eggs;
• 200 g of cheese;
• mayonnaise.

Preparing a salad is simple - for men it will also be possible. Here are the steps that make up a dish:

• Boil the meat and chop.
• Chop onions and cucumbers finely.
• Grate potatoes, cheese and eggs.
• Combine and season with sauce.

16. Salad "Flamingo"

This salad got its name because of the color. Thanks to a special sauce and an appropriate set of components, it acquires a pale pink color. This salad with full responsibility can be called female. But this is only by sight. The nutritional composition and rich taste of men will also be appreciated. To cook it, stock up on such necessary products:

• 1 kg of peeled frozen shrimp;
• 100 g of cheese;
• four boiled eggs;
• two boiled potatoes;
• three tomatoes;
• three tablespoons of lemon juice;
• a glass of mayonnaise;
• a spoon of soft cream cheese;
• half a glass of ketchup.

The salad is preparing quickly enough, it is not necessary to insist. You can start cooking immediately before the arrival of the guests. You need to do the following:

1. Boil the shrimp and sprinkle lightly with lemon juice.
2. Grate cheese, eggs and potatoes.
3. Free the seeds and cut them into cubes. To achieve the most delicate consistency, it is also better to get rid of the peel by blanching.
4. Mix the mayonnaise with soft cheese and ketchup until smooth.
5. Combine all the ingredients into one unique glamorous pink dish.