Pie with cottage cheese in a slow cooker: recipes with a description and photo, cooking features

Many housewives use a slow cooker. With this appliance you can cook desserts, for example, cakes with cottage cheese. They include different components. Each culinary complements the delicacy to your taste. The article discusses the preparation of cakes with cottage cheese in a slow cooker, recipes.

Vanilla dessert

For this dish you will need:

1. 350 grams of flour.
2. Three eggs.
3. 180 g of sugar sand.
4. Baking powder - 1 teaspoon.
5. 250 grams of cottage cheese.
6. A pinch of vanillin.
7. 120 g sour cream.
8. 20 grams of butter.

How to make a pie with cottage cheese in a slow cooker according to the recipe with vanilla? The dish is prepared in this way.

Sour cream should be placed in a bowl. Combine with cottage cheese. Mix well. Eggs and granulated sugar must be ground. Mass is added to the curd. Sift the flour with a sieve. Combine with baking powder and mix with other components. You should get a mass with a smooth texture. The appliance bowl should be covered with a layer of oil. Put the dough in it. Pie with cottage cheese in a slow cooker according to the recipe with vanilla must be prepared in the baking program for sixty minutes. The treat is covered with a layer of jam or condensed milk.

Dessert with slices of peaches

It will require:

1. Cottage cheese (400 g).
2. Three eggs.
3. A glass of sour cream.
4. Sugar sand - at least 150 grams.
5. Starch (two tablespoons).
6. Juice of half a lemon.
7. Flour - 200 g.
8. Baking powder (1 teaspoon).
9. Half a kilogram of peaches in canned form.
10. Butter - about 100 grams.
11. A pinch of vanilla powder.

This chapter presents the recipe for cottage cheese pie. In the multicooker "Redmond" it is prepared in this way.

It is necessary to melt the butter and combine it with sugar sand. Grind well. Mix the mass with the egg, pre-sifted flour and baking powder. Leave on for fifteen minutes. Then cover the appliance bowl with oil. Place the base for dessert in it. Put the dish in a cold place for half an hour. To make the filler, you need to combine the cottage cheese with sugar sand, lemon juice, starch, sour cream, two eggs and vanilla. Beat with a mixer. On the surface of the base lay the filling and slices of peaches. The treat should be prepared in the baking program for at least sixty minutes.

Dessert Souffle

The basis consists of such products:

1. A glass of flour.
2. Baking powder in an amount of 1 teaspoon.
3. 80 grams of butter.
4. Egg.
5. Sugar sand (2 large spoons).

For filler requires:

1. A pound of cottage cheese.
2. 3 yolks of eggs.
3. A tablespoon of semolina.
4. Sugar sand - half a glass.
5. 100 g sour cream.

The composition of the souffle includes:

1. Three egg whites.
2. 3 tablespoons of sugar powder.

There are many ways to make cakes with cottage cheese in the Redmond slow cooker. Recipes with photos (step by step) can be found in different sources. One of them is a dessert with soufflé. It is described in this chapter. How is the dish prepared? First make the foundation. Flour is combined with baking powder and chopped cold oil. To the resulting mass add the remaining products. The dough is wrapped in a bag. It must be left in the refrigerator for thirty minutes. Then you should prepare the filler. Egg whites are placed in a separate bowl. Placed in the refrigerator. Yolks must be ground with other components using a blender. You should get a mass with a uniform texture. The appliance bowl is covered with a layer of oil. Dough and filler are placed in it. Prepare the basis for dessert in a baking program for forty minutes. In order to make a souffle, you need to grind the proteins with sugar powder. This mass is placed on the surface of the treat. Cook it for another ten minutes.

Pies with cottage cheese in a slow cooker according to recipes with a whip up photo can be done without much effort and time.

Berry treat

For the test you will need:

1. Sugar sand - three tablespoons.
2. Half a pack of butter.
3. 200 g of wheat flour.
4. Baking powder - 1 teaspoon.

The composition of the filler includes:

1. 250 grams of cottage cheese.
2. Two eggs.
3. Sugar sand (3 tablespoons).
4. Black currant - 200 g.

Cooking

Pies with cottage cheese in a slow cooker according to recipes with berries are made with strawberries, raspberries, cherries and so on.

For dessert with blackcurrant, you need to combine melted butter with sifted flour and baking powder. Add granulated sugar. It should be a crumbly dough. For the filler, cottage cheese is passed through a sieve. Combined with granulated sugar. Products should be ground with a blender. The crock-pot is covered with oil. Cover the bottom with strips of parchment. Part of the base should be placed in the dishes. It is distributed in an even layer. Then put a layer of curd filler and a little more dough. A large spoonful of dough should be set aside. The cake is sprinkled with blackcurrant berries. The surface of the dessert is covered with the remains of crumbled dough. The delicacy must be cooked in baking mode for forty minutes.

Appetizer

Many are interested in how to cook cakes with cottage cheese in a slow cooker quickly and easily.

One of the simple recipes is presented in this section. Such a dessert can be made not only with apples, but also with other types of fruits (pears, pineapples).

It will require:

1. Two eggs.
2. Curd in the amount of 200 grams.
3. The same amount of butter.
4. Baking powder (1 small spoon).
5. 100 g of sugar sand.
6. Large apple.
7. 350 g of wheat flour.

To prepare goodies you need to put the oil in the freezer. Then it is taken out and ground with a grater. To this product add flour, baking powder, half of the total amount of granulated sugar. Beat the egg and combine with the rest of the components. The dough is placed in a refrigerator for about 30 minutes. The apple needs to be peeled and peeled. Grind with a grater. Combine with cottage cheese and the remaining amount of granulated sugar. The second egg should be beaten. The multicooker bowl is greased with a layer of oil. Place in it part of the base for the dessert. Then you need to put the filling of apples. Cover it with the rest of the dough. A layer of beaten egg is placed on the surface of the treat. The pie is cooked in a baking program for at least sixty minutes.

Cocoa Powder Recipe

The basis of the dessert includes:

1. 150 g butter
2. Cocoa powder - three tablespoons.
3. Two eggs.
4. Sugar sand - at least 150 grams.
5. Baking powder (1 teaspoon).
6. 200 g of wheat flour.

For filler requires:

1. Sugar sand.
2. 300 g of cottage cheese.

The eggs are ground. Add granulated sugar. The oil needs to be melted, combined with these products. Cocoa is put into the mass. Sift the flour with baking powder. Add to other products. To make a pie with cottage cheese in a slow cooker according to the recipe with cocoa, you need to grease the bowl of the device with sunflower oil and put the dough in it. Then you need to cook the filling. Combine cottage cheese with granulated sugar. Grind well. Place it on the surface of the dough. Dessert is cooked in baking mode for 65 minutes.

You can cook many types of cakes with cottage cheese in a slow cooker. The recipes with photos presented in the article are only part of the whole variety of options.