Potato is one of the most delicious and satisfying vegetables. In our country, it began to grow since the seventeenth century. Peter the first made a lot of efforts to teach our citizens to eat this marvelous vegetable. But our people have always been stubborn and resisted obscure potatoes. For a very long time, the Russians enjoyed the flowering of a vegetable. Only in the mid-nineteenth century did people finally realize that this was the second bread. And how tasty the potatoes turned out to be. From it began to prepare soups, main dishes, pastries, desserts.
The most delicious dish is
fried potatoes in a rustic way, as in McDonald's. To prepare it, we need half a kilogram of potatoes, three hundred grams of vegetable oil, salt to taste. My vegetables, peeled, cut into strips, you can use special electrical cutting. In boiling oil, it is better to spread the potatoes dried on paper towels to avoid splashing during frying and not to burn yourself. Fry until golden brown and gently turn over.
Cooking potatoes in a rustic way is somewhat different. For this recipe
vegetables should be cut into slices, then dip each piece in oil and put on a baking sheet. Baked potatoes in a Russian stove. But in modern life there is no
Russian stove in the houses
, so you can use the oven. Many are interested in
how to cook potatoes in a rustic way. As you can see, this is not a complicated business. This dish is up to the forces and the beginning cook.
Potatoes in a rustic way, like in McDonald's, are best prepared in a deep fryer. There it definitely will not burn out, oil will not spray, and the potatoes do not need to be further mixed. It turns out the dish is delicious, appetizing, crunchy. It can be used with ketchup, mayonnaise. Potatoes in a rustic way, like in McDonald's, are good not only hot, but also cold. It can be taken on hikes, on the barbecue. Children really like to take her for percussion to school.
Potatoes in a rustic way, like in McDonald's, will suit any light vegetable dishes. For example, you can make a salad of tomatoes, cucumbers, sweet peppers. Cut vegetables into rings, put on the edge of the plate, salt and pepper to taste, sprinkle with oil. Put
fried potatoes in the center
. You can decorate with greens.
This dish is very suitable for salted fish, such as herring or salted salmon. We put a small portion of fried potatoes on one side on a plate, on the other we put herring, cut into pieces, seasoned with vinegar, table oil and olive oil. Instead of fish, you can use seafood, such as boiled shrimp. We lay beautifully vegetables and shrimp. You can decorate with green onions or turnip onions, cut into rings. Our dish goes well with a salad of fresh or sauerkraut. You can decorate everything with finely chopped dill and parsley.
Those who are not afraid of excess calories, fatty foods, can use this dish with boiled or baked meat, chicken, game. Potato belongs to those dishes that can be consumed with any products and sauces.