Cooking salads for the New Year's table

The tradition of putting on the table in the new year the standard set of salads such as olivier and fur coats lasts several decades and involuntarily takes us to a time when such a choice was determined not so much by culinary addictions as by vital necessity. Often, the set of ingredients for salads for the New Year in stores was so limited that one could only dream of a greater variety in salads. But let's not talk about sad things. Fortunately, there are no problems to please your loved ones and, first of all, yourself an unusual salad. And if so, then it makes sense to pay attention to more interesting New Year's salad recipes provided by the portal online-z.com.

Warm Salad Recipe

Warm salad is always unusual, because we are used to cold snacks. So, according to the recipe of this salad for the New Year we need:

large cherry, up to a pound;

lettuce leaves 100 grams;

one or two garlic cloves;

olive oil, natural yogurt (better, homemade);

salt and pepper.

First, cut the tomatoes. If you bought cherry, then in half, if ordinary, then in rings. Fry the tomatoes in a pan (they will make our salad warm) until a crust appears.

Mix yogurt with olive oil (2 tablespoons), add salt, crushed garlic clove and pepper. Mix the ingredients.

First of all, lettuce leaves are smeared with sauce, on which tomatoes are then laid out. The salad should be served immediately, but even if it cools down, it will still turn out to be tasty and beautiful.

Puff Salad Recipe

At the festive table for the New Year, there must be a place for a healthy puff salad made from vegetables.

We will need:

Walnuts;

Apples

Beet;

Carrot;

Prunes

Some light mayonnaise.

Boil vegetables first. As soon as they are ready and cool, we begin to grind the ingredients. Apples in the company with beets and carrots are rubbed on a coarse grater, while nuts (which you naturally do not need to cook) and prunes are chopped with a knife.

Carrots are laid out on the dish with the first layer, then an apple, followed by prunes and the beetroot salad completes. The sequence can be changed, but beets should always stay close to prunes. These vegetables form an amazing taste. In the process of laying out, each layer is supplemented with mayonnaise, except for the last, top. The final layer of puff salad for the New Year is decorated with nuts.