Bounty Cake: Essential Ingredients and Step-by-Step Recipe

Chocolate "Bounty" is one of the most popular sweets. Such bars can be prepared at home. However, this will require considerable financial costs. A great alternative to this famous sweet is the Bounty Cake. Recipes and dessert options are described in sections of the article.

Important tips for making a treat

Each recipe for such a dish involves a certain sequence of steps. First you need to bake the base for the cake. Then a cream is made. And finally, the last step is the formation of dessert. As for the filling for the Bounty cake, this component is prepared on the basis of coconut crumbs. This ingredient is mixed with other products: boiled condensed milk, cream, semolina, butter. If you cover the delicacy with a glaze made of chocolate, it will be even more like a famous bar.

Having prepared such a sweetness, you can be sure that guests will like a cake with a refined taste and pleasant aroma.

Coconut Dessert

To make the basis for the goodies, you need the following ingredients:

1. 3 large eggs.
2. A glass of granulated sugar.
3. 100 grams of coconut crumbs.
4. A large spoon of wheat flour.

To prepare the filler you will need:

1. 200 milliliters of cream or sour cream with high fat content.
2. 2 large spoons of granulated sugar.
3. 150 grams of coconut crumbs.

Glaze is made from the following ingredients:

1. 50 milliliters of milk.
2. 100 grams of dark chocolate.

The basis for the dessert is moistened with cognac or sugar syrup.

Cooking

Coconut bounty cake is made as follows. First you need to take a full spoonful of flour. She is being recruited with a slide. This product must be combined with 100 grams of coconut crumbs. Egg whites are beaten with a mixer. Then they need to be mixed with half a glass of granulated sugar and beat again. You should get a mass with a dense texture.

In another bowl, egg yolks are ground. To them is also added half a glass of granulated sugar. A mass of flour and coconut crumbs are mixed with proteins. Then put the yolks to these ingredients. The basis for the Bounty cake is prepared on a baking sheet. It should be kept in the oven for about a quarter of an hour.

Some people prefer to make a rounded formation. In this case, the base is prepared a little longer - about 35 minutes. Cream (or sour cream) for the filler must be grinded using a sugar sand mixer. You should get a mass with a dense texture. Then the cream is mixed with crumbs. The base for the dessert is divided into 2 parts of the same size. The first layer is poured with cognac or syrup mixed with water. Then, filler should be placed on it.

The second tier of the cake is placed on top. It, too, must first be moistened with sugar syrup or cognac. To make glaze, milk must be warmed up. Then pieces of chocolate are put in it. The mass is immediately removed from the heat and thoroughly mixed. The surface of the dessert is covered with chocolate icing. After the cake has cooled, it is cleaned in a cold place. The delicacy is kept there for about 12 hours.

Chocolate dessert option

The basis for the dish is made of the following components:

1. 20 grams of cocoa bean powder.
2. 3 eggs.
3. 80 g of wheat flour.
4. Half a small spoonful of baking powder.
5. 120 grams of granulated sugar.

For the filler you will need:

1. 200 milliliters of milk.
2. Approximately 100 g of butter.
3. The same amount of granulated sugar.
4. About 150 grams of coconut crumbs.

To make the icing, the following ingredients are needed:

1. 4 large spoons of cocoa bean powder.
2. The same amount of granulated sugar.
3. 100 milliliters of milk.
4. 50 g of butter.

Dessert is soaked in 10 large tablespoons of cream.

How to make a dish?

Chocolate cake "Bounty" is prepared as follows.

Eggs are ground with sugar sand for about 7 minutes. For this, a mixer is used. Sift flour in advance. This component is mixed with cocoa bean powder and baking powder. The resulting mass is combined with pounded eggs. Dessert is done in a slow cooker. About 5 grams of oil should be placed in the bowl of the appliance. The basis for the Bounty cake is prepared in baking mode for about 35 minutes. Then the cake should be removed from the bowl so that it cools.

At this time, filler is done. Butter should be mixed with milk, coconut crumbs and sugar sand. This mass is put on fire and waiting for it to begin to boil. Then the cream is kept on the stove for about 10 minutes, and then removed to cool. Chilled cake for cake is divided into 2 parts. Pour the bottom layer with 5 large tablespoons of cream. A filler and a second tier are placed on top, which is impregnated in the same way as the first.

Glaze is prepared from butter, cocoa bean powder and milk. These products are put on fire and mixed periodically. They wait until the mass begins to boil. After about 4 minutes, it must be removed from the fire. Glaze in a warm form is placed on the surface of the dessert. Then the cake is put in the refrigerator. It should be kept there for about 3 hours.

Cooking sweets without baking

The composition of the dish includes:

1. Chocolate bar 100 g
2. 150 grams of butter.
3. 4 large spoons of boiled condensed milk.
4. 5 peaches in canned form.
5. About 300 grams of cookies.
6. Box of Marshmallows.

Cake "Bounty" without baking is done like this. Cookies should be crushed to make crumbs. Baking paper is placed at the bottom of the bowl in which the dessert will be located. Melt half of the butter. This product is combined with boiled condensed milk, crushed cookies are added. Cake for the goodies is ready. It must be placed in the form. A bar of chocolate is melted. It should be combined with the remaining oil. Marshmallows are divided into rounded fragments and cover them with a base for dessert. Then you need to fill the delicacy with chocolate icing.

Slices of peaches are placed on the surface of the Bounty cake without baking it. Dessert is cleaned in the refrigerator for half an hour. This is a fairly simple dish. To do it, you do not need to spend a lot of time.

Cottage cheese treat

To prepare it, you need:

1. About 100 grams of flour.
2. 170 g of sugar sand.
3. The same amount of dark chocolate.
4. 4 eggs.
5. About a pound of cottage cheese.
6. 150 g of butter.
7. 50 grams of coconut crumbs.
8. Half a small spoonful of baking powder.

The Bounty curd cake with a step-by-step recipe for this sweet is described in the next section of the article.

Cooking

Cottage cheese is combined with egg and sugar sand in an amount of 70 g. Coconut crumb should be added to this mass. All ingredients mix well. A bar of chocolate and butter should be melted. Wait for the mixture to cool slightly. Then 3 eggs and the rest of sugar sand are placed in it. The components are ground with a mixer.

Wheat flour should be combined with baking powder and sift. The products are mixed with a mass of chocolate. Half the dough is put into the mold. Filler is poured onto the surface of the substrate. Then you need to put the rest of the mass of chocolate. Dessert should be cooked in the oven for about 60 minutes.

The bounty curd cake is an original version of the famous sweet dish with coconut flavor. It is done quite simply.

conclusions

The dessert referred to in the article is a simple and interesting treat. It is great for those who like chocolate and coconut. The combination of these and other components of the Bounty cake gives the dish a delicate flavor and a light, airy texture.

There are many variations of this sweetness. Many of them are considered quite simple. If the hostess has almost no time left to prepare a dessert for tea drinking, she can make a dish without baking.