Ham and cheese: delicious ingredients for a variety of dishes

Often after feasts in the fridge, pieces of ham and cheese remain. You can’t store them for a long time, but you don’t want to eat like that anymore. Then simple but tasty dishes with these ingredients come to the rescue. These can be snacks that are simply served, salads from what is at hand, and much more.

Tasty breakfast for the family

Often, that ham, that cheese, is used for sandwiches. Many are used to having breakfast with them. However, pancakes with these products are no less tasty. For this recipe for pancakes with ham and cheese you need to take:

  • two eggs;
  • liter of milk;
  • a pinch of salt;
  • about three glasses of flour;
  • a teaspoon of sugar;
  • a pinch of soda;
  • three tablespoons of vegetable oil;
  • a piece of butter;
  • three hundred grams of cheese and ham.

A photo of such pancakes shows that the more the filling, the more delicious it turns out. However, it is more difficult to wrap the filling in baking. So, its amount can be adjusted to your taste.

ham pancakes

The process of making pancakes

Sugar and salt are mixed in a liter of milk, soda is added. After they hammer in the eggs. Mix thoroughly. Lay the flour. Its quantity may change, so you need to be guided by the consistency of the test. At the end, vegetable oil is introduced and the ingredients are mixed again.

Pancakes are baked in vegetable oil, on both sides. Set aside in a pile. For the filling, you need to grate the cheese, and cut the ham into thin slices.

Cheese is placed on the edge of the pancake, and ham is placed on top. Cover it with a pinch of grated product. Roll pancakes with ham and cheese envelope. A piece of butter is placed on each pancake. Then they are sent to the microwave to melt the cheese.

A distinctive feature of this recipe is that the workpiece can be put into the freezer. After the pancakes are taken out, heated in the microwave in the same way, that is, using butter. So, you can cook breakfast for many days in advance.

ham and cheese photo

Simple but vibrant salad

What else can you cook with ham and cheese? All kinds of salads! For this simple but tasty recipe you need to take:

  • two hundred grams of ham;
  • one hundred grams of cheese;
  • two cloves of garlic;
  • three slices of bread;
  • a teaspoon of vegetable oil;
  • two tomatoes;
  • dressing mayonnaise.

In this recipe, home-made crackers are used with ham and cheese. You can replace them with purchased ones.

Salad cooking method

To begin with, the bread is cut into cubes, fried in vegetable oil until golden brown. Leave on paper napkins to drain excess oil, and the crackers themselves are dried.

Ham is cut into cubes, tomatoes - into pieces. Cheese is ground using a grater. Garlic is peeled, passed through a press. In a bowl combine tomatoes, crackers, ham and cheese. Add the garlic. Dress everything with mayonnaise.

To prevent crackers from getting wet, it is better to serve salad immediately. You can also decorate the salad with fresh herbs.

Simple snack

Ham and cheese can be a great base for snacks. To prepare it you need to take:

  • 60 grams of crab sticks;
  • 80 grams of ham;
  • one hundred grams of cheese, better processed;
  • some green onions;
  • one egg;
  • mayonnaise.

In a bowl you need to grate a boiled egg, cream cheese. The latter will be easier to grind, pre-freeze it. Add finely chopped green onions and crab sticks. Season with mayonnaise. If necessary, you can add salt or pepper.

The ham is cut into slices, the filling is put on each, the workpiece is rolled up. Fasten with a skewer.

Plain pasta

Ham and cheese feel great in all kinds of pastas. And this recipe is no exception. For this dish you need to take:

  • 300 grams of any pasta;
  • one hundred grams of ham;
  • 50 grams of cheese;
  • some olive oil;
  • sprigs of parsley;
  • three hundred ml of cream.
ham and cheese recipes

First, cook pasta, following the instructions on the packaging. After they begin to prepare the sauce. To do this, cut the ham into thin strips. Heat oil in a pan, fry ham slices until golden brown. Pour the cream. Season the sauce to your liking. Perfectly, for example, nutmeg or any dried herbs. When the mass begins to boil, add pasta to it. Stir the mass, sprinkle with cheese. Serve such a dish immediately, decorating with finely chopped parsley.

ham and cheese

Dishes from ham and cheese are quite diverse. Simple but tasty salads are prepared from these components; products are used as the basis for sandwiches. Also, these components can be a great addition to pasta of any kind. It is noteworthy that ham in combination with cheese can be an excellent filling for pancakes, which you can treat the whole family.


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