Rice with garlic: recipes for simple and tasty dishes

Rice with garlic is a simple dish, the preparation of which does not take much time. Such food can be used as a side dish or main course. Culinary experts recommend supplementing it with other ingredients: herbs, carrots, seasonings, butter. The cooking options are described in the article.

Turmeric Recipe

For this dish you need:

1. 500 grams of cereal (long-grain rice).
2. Clove of garlic.
3. Olive oil - five large spoons.
4. Turmeric (1 pinch).

To cook rice with garlic, you must first boil water in a pan. Add the cereal, mix it with a wooden spoon. Boil over high heat for fifteen minutes. Rice should become soft. It is transferred to a colander and washed with cold water. Oil is heated in a large bowl. Add peeled and minced garlic, turmeric. Mix the components. Fry them for five minutes. Then the garlic is removed and placed in a pan of cereals. Warm up the dish and arrange on plates.

Served to the table in a warm form.

Rice with butter

For this meal you will need:

1. Boiling water - 2 glasses.
2. 200 grams of cereal.
3. A large spoonful of butter.
4. Salt (approximately 7 g).
5. Garlic (1 clove).
6. 20 grams of sunflower oil.

How to make boiled rice with garlic? The recipe below is quite simple.

Both types of oil need to be melted in a pan. Garlic should be peeled and chopped. Put out for thirty seconds. Add cereal and salt. The products are mixed well so that the oil spreads over the surface of the rice. Then, water is poured into the container. The pan is closed with a lid without holes. Bring the food to a boil. Then the rice with garlic and butter is cooked over low heat for a quarter of an hour.

Dish with herbs

It consists of:

1. Rice groats - 1 cup.
2. Garlic (1 clove).
3. About 400 grams of hot water.
4. A bunch of fresh dill.
5. Salt to taste.
6. Butter in an amount of 25 grams.
7. Onion (one bunch).

How to cook rice with garlic and herbs?

Melt the butter in a deep skillet. Add a glass of cereal to the container. Put peeled and halved garlic. The products are mixed and cooked for about 30 seconds, so that the rice grains are saturated with oil. Hot water is poured into the pan. Cover it and cook for fifteen minutes on low heat. Onions and dill should be chopped. When the cereal is cooked, it is sprinkled with a layer of greenery. Add a little oil and salt to the dish, mix the products well.

Carrot Dish

It requires the following components:

1. Long grain rice - half a glass.
2. Garlic (three cloves).
3. 2 tablespoons of olive oil.
4. Onion head.
5. 4 medium-sized carrots.
6. A quarter cup of boiling water.
7. A slice of butter weighing 25 grams.
8. Salt (2 teaspoons).
9. Curry powder is the same.
10. Ground pepper (to taste).
11. Greens.

How to make rice with carrots and garlic?

Olive and butter are heated in a pan. Onions should be peeled and chopped. Carrots need to be grated. Chopped garlic is fried in a pan for thirty seconds. Add curry and onion slices. Cook for one minute, stirring occasionally. Combine with carrots. When it is slightly fried, put cereal in the dish. The products are mixed. Pour boiling water, sprinkle with salt and pepper, bring to a boil. The pan is covered. Prepare a meal for a quarter of an hour. Remove from heat and leave for ten minutes. Then you can sprinkle the dish with chopped herbs and serve.

Rice and Shrimp Salad

The recipe for this dish includes the following:

1. 100 grams of frozen green peas.
2. The same amount of ham.
3. 250 g of shrimp.
4. A glass of rice cereal.
5. 50 grams of dried mushrooms.
6. Four eggs.
7. Clove of garlic.
8. A bunch of parsley greens.
9. Bulb.
10. Salt.
11. Two tablespoons of sunflower oil.

To prepare a salad with rice and garlic, mushrooms are poured with warm water. Leave for half an hour. Then the liquid must be drained. Mushrooms rinse and chop. Peas are placed in boiling water for five minutes. Then he is thrown back into a colander. The groats are washed, boiled in water with the addition of salt. Put on a sieve. Ham is cut into slices. Garlic and onion are peeled, rinsed and chopped. Beat the eggs, combine with a large spoonful of warmed butter. Shrimps must be boiled, cooled and cleaned of shell. Fry in a frying pan with the rest of the oil, onions, garlic. Combine with rice grits, beaten eggs and peas. The products are salted and cooked for another two minutes. The dish is cooled and placed in a salad bowl. Sprinkle with chopped parsley.