Buns are one of the most popular desserts for tea. There are many recipes for making them, following which you can create fragrant pastries very quickly. This article will discuss how to cook buns in the oven.
Buns on yogurt. Ingredients
Everyone can cook baked goods at home. The recipe for buns in the oven involves the use of the following products.
- wheat flour - 350 grams;
- yogurt - 300 grams;
- sugar - 2 teaspoons;
- sunflower oil - 1 tablespoon;
- baking powder - 2 teaspoons;
- salt - 1.5 teaspoons of tea.
Buns on yogurt. Cooking method
The recipe for rolls in the oven is quickly mastered even by a novice culinary specialist.
- First of all, salt, sugar, baking powder, flour should be mixed well.
- After this, you need to combine the oil with yogurt.
- Then you need to mix the flour mass in small portions to the yogurt mixture. Thus, the dough should be kneaded.
- Then it must be placed on a surface dusted with flour and cut into eight equal parts.
- Now they need to be carefully laid on a sheet carefully greased with oil.
- After that, rolls should be baked in the oven at a temperature of 220 degrees. Dessert preparation time - approximately 25 minutes.
Vanilla or dried fruits can be added to such pastries. If you want to make sweet buns in the oven, then you need to sprinkle them with sugar before cooking.
Muffins in milk. Ingredients
This is another recipe for buns in the oven. It is largely similar to the previous one, but milk is used here instead of yogurt.
- Vegetable oil - 1/3 cup;
- milk - 2/3 glasses;
- flour - 2 glasses;
- baking powder - 3 teaspoons;
- salt - 1/2 teaspoon.
Muffins in milk. Cooking method
- To begin with, you should put the oven at 220 degrees so that during kneading the dough it has time to warm up.
- After this, the flour must be combined with salt and baking powder. If desired, you can also add oregano, basil, Provence herbs.
- Then you should mix milk and butter and knead lush dough on this basis. To do this, mix flour with baking powder and spices into small ingredients in small portions. The dough should become completely homogeneous.
- Now you can form buns from it.
- In the oven, a delicious dessert should be baked for about twenty minutes.
The recipe for buns in the oven is useful to any housewife in order to quickly cook a quick meal.
Buns in butter and kefir. Ingredients
For a long time you can talk about how to cook buns in the oven. After all, the dough for dessert can be kneaded on a wide variety of products. In this embodiment, it is butter (melted) and kefir. You will need such products:
- Sugar - 100 grams;
- flour - 400 grams;
- kefir - 250 milliliters;
- butter - 175 grams;
- soda - 1/2 teaspoon of tea;
- salt - 3/4 teaspoon;
- baking powder - 1/2 teaspoon of tea.
Buns in butter and kefir. Cooking method
- Preheat the oven to 220 degrees Celsius.
- Sift the wheat flour and add soda, salt and baking powder to it.
- After that, add oil (previously softened) to it and grind it together with flour into large crumbs.
- Now you need to pour kefir into the resulting mass and carefully mix all the ingredients.
- Next, half the dough should be rolled into a ball, gently flatten it on top and cut six rolls with a glass or mold.
- The same procedure must be repeated with the remaining test.
- Now baking should be laid out on a baking sheet covered with parchment and baked for twelve minutes.
Knowing how to quickly cook delicious buns in the oven, you can make a dessert in minutes.
Yeast buns. Ingredients
Often, yeast is used to make homemade cakes. In this case, the recipe for buns in the oven prescribes to stock up with the following ingredients:
- wheat flour - 600 grams;
- milk - 1 cup;
- vegetable oil - 1/4 cup;
- dry yeast - 1.5 teaspoons of tea;
- salt - half a teaspoon (without a slide);
- water - 1/2 cup;
- sugar to taste.
Yeast buns. Cooking method
- First you need to dissolve the yeast in water. After that, 2 tablespoons of flour should be mixed with them and left in a warm place until fermentation. You can put a container of yeast in a deep bowl of hot water.
- After the yeast is cooked, you need to turn on the oven to warm up to 220 degrees Celsius.
- Then the yeast mass must be poured into a deep container and combined with milk, butter, sugar and salt.
- Now you need to knead non-sticky and soft dough. For this, flour should be mixed in small portions into the yeast mass.
- Next, the dough should be divided into balls of 50 grams, to form from them cakes about 2 centimeters thick and spread on a greased baking sheet.
- On top of the buns, it is necessary to make notches with a sharp knife across the entire width. After that, they need to stand for about five minutes.
- Then baking should be placed in the oven for 12-15 minutes at a temperature of 220 degrees. It should be covered with a golden crust on top.
- Next, rolls must be quickly greased with cool water, and then cover with a clean towel.
Buns in the oven can be prepared in a savory version: with the addition of grated onions, cheese, herbs or herbs.
Sugar buns. Ingredients
Many are interested in the recipe for sweet buns in the oven. This is the most delicious cooking option. For him, you will need these products:
- wheat flour - ΒΌ cup;
- chicken egg - 4 pieces;
- milk - ΒΎ cup;
- butter (softened) - ΒΎ cup;
- baking powder - 1 tablespoon;
- sugar - 1/4 cup.
Sugar buns. Cooking method
Sweet buns in the oven are prepared as follows.
- First you need to heat the oven to 240 degrees Celsius.
- Next, cover the pan with baking parchment.
- After that, sugar, baking powder, salt and flour should be mixed together.
- Then, a depression should be made in the center of the flour mass and pour oil into it.
- Now you need to knead the dough.
- Then you need to beat three eggs with milk and mix the mixture into the dough.
- Then you need to roll the dough into a layer 2.5 cm thick. After that, baking should be cut out of it and lay it on a sheet covered with parchment.
- Now you need to beat the remaining egg and grease them with baking. Sprinkle sugar on top of it. Buns in the oven should be baked for 15-20 minutes until fully cooked and browned.
- After this, the finished baking must be cooled on a wire rack.

Using the above recipes, you can bake unusually tasty buns in the oven. In the dough for baking, you can add nuts and dried fruits - then the dessert will become even more appetizing. Even the busiest housewife will find time for making buns according to our recipes. Enjoy your meal!