Today, almost every housewife in the kitchen has such a reliable assistant as a crock-pot. In it you can cook delicious friable cereals, real pilaf, cook soups and stew meat. And in the slow cooker you get delicious pastries. And especially it helps out when you need to bake something at the arrival of guests, that is, very quickly.
Baking recipes in a slow cooker in a whip. Pie with cabbage and other filling
The preparation of the pie according to this recipe begins with the filling. To do this, 500 grams of cabbage need to be stewed with onions and vegetable oil in a slow cooker until half cooked. Then the filling should be slightly cooled and add 2 finely chopped boiled eggs.
For the test, 3 eggs are beaten with 4 tablespoons of sour cream, mayonnaise and 6 tablespoons of flour. You need to add a pinch of salt and a teaspoon of baking powder. Pour half the dough into the greased multicooker bowl. Put the filling on top. Then fill it with the rest of the dough. Cook in the “Bake” mode for at least an hour. Cut the cake after cooling.
Using this recipe, you can make not only a cabbage pie. No less tasty is obtained and other pastries in a slow cooker
in a whip. The recipes of pies with eggs, rice and herbs, with potatoes, with fish are similar to this. The difference is only in the filling prepared for baking.
Pizza in a slow cooker
If products allow, it is not necessary when meeting guests to confine themselves to just a pie. Baking in a slow cooker, recipes for which have already been offered, is easily complemented by pizza. To cook it in a slow cooker you need almost like in the oven. Baking time - 45 minutes.
First you need to make a yeast dough. Since the bowl of the multicooker is usually small in volume, then the pizza will turn out small. Therefore, the recipe gives the ingredients in three portions at once. For the test, pour a glass of warm water into a bowl, add a tablespoon of dried yeast, a pinch of salt and sugar. Add three cups of flour and knead soft dough. Put it in a bag or wrap in film and leave it on the table for half an hour. Meanwhile, prepare the ingredients for the filling (tomato sauce, salami, cheese).
Divide the prepared dough into 3 parts. Roll the first thinly, put on the bottom of the bowl. Then distribute the filling, sprinkle with hard cheese on top. After 30 minutes, open the lid and check the readiness of the pizza. Enjoy your meal!
Gentle pastry in a slow cooker in a slow cooker: dessert recipes
It is customary to treat guests to sweet dishes and tea. To help come baking in a slow cooker in a whip. Recipes with photos will help you not to make a mistake when preparing a test for her.
The most popular and fastest dessert that can be baked in a slow cooker is a charlotte with apples. For him, first you need to prepare the fruit, peel and core, cut into small pieces. Now you should beat 3 eggs with a glass of sugar with a mixer at high speed. When the mass becomes light and lush, you can add flour. Further, the dough is mixed with a spatula with movements from the bottom up. Apples can be laid on the bottom of the bowl, or you can immediately combine with the dough. Cooking time in a slow cooker - 1 hour.
Apples can easily be replaced with other fruits. For such a pie, peeled slices of oranges, pears, hard plums are suitable. In this case, you get a completely different, but no less tasty and simple recipe.
Cake-pie "Zebra"
In a slow cooker you can cook a real cake. To do this, the following ingredients are required:
- 4 eggs;
- 30 ml odorless sunflower oil;
- 1.5 tbsp. tablespoons of cocoa;
- 6 tbsp. tablespoons of flour;
- 180 g of sugar;
- 1 ½ teaspoon of baking powder;
- vanillin.
First you need to beat the eggs to form a lush foam. The next step is pouring vegetable oil. In a separate container you need to sift the flour with baking powder, vanillin and mix the dry ingredients. Then add the egg mixture. Mix gently with a spatula. Pour half the dough into another container. Then add cocoa and mix. In the center of the multicooker bowl, pour one tablespoon of white and dark dough, alternating them. Cook in the “Bake” mode for 60 minutes. Do not open the appliance cover during operation.
Baking in a crock-pot in a hurry, the recipes of which are indicated above, are approximately the same in time. What to choose for treating guests, pizza or cake, depends on the products in the house and the personal preferences of the hostess.
Sweet and fast cake in a multicooker
Unexpected guests can no longer be taken by surprise. Baking in a slow cooker will always come to the rescue . Recipes for quick pies and even cakes look tempting, but the products for their preparation are not always in the house. What does the mistress do in this case? Use the recipe for a very simple, but no less tasty quick fermented pie.
To prepare it, you will need the following ingredients: 3 eggs, 180 ml of ryazhenka, 180 g of sugar, 2 (240 ml) glasses of flour, half a bag or a teaspoon of baking powder. The advantage of the recipe is that fermented baked milk can be replaced with another sour-milk product, for example, kefir or natural homemade yogurt.
To make a pie, the eggs are beaten with a sugar mixer at high speed for 5 minutes. After this, kefir is poured, and sifted with baking powder flour is added. Then all the ingredients are gently mixed with a spatula. The form of the multicooker should be greased with margarine or oil and pour into it a dough that, in consistency, resembles sour cream. Cook the cake in the “Bake” mode for 60 minutes. After the signal, you need to check the readiness with a toothpick and, if necessary, increase the time by another 20 minutes. After cooling, the finished cake can be greased with any cream, but without it, it also turns out to be very tasty. Have a nice tea party!
Baking in a slow cooker, recipes which were proposed above, should be in service with every housewife. The presented dishes are prepared very quickly, but at the same time they turn out tasty and appetizing.