Now in stores all year round you can buy all the fruits and vegetables fresh. So why do some housewives harvest, for example, cucumbers? The answer, in principle, is very simple. What is sold in January-March in retail outlets almost always has only the appearance of a fresh vegetable, but in fact it can be the most natural poison grown in chemistry. Therefore, we will consider how to freeze cucumbers for the winter, and for this we take our vegetables grown in our own personal plot.
Why are many housewives afraid to do this thing? Because after defrosting, vegetables and fruits often turn into a mess, which is absolutely nothing like the original product. When freezing, a number of rules must be observed. Indeed, most likely, in the winter we will want to eat not only a salad with vegetables, but also a sandwich, and it should have a presentation.
So how to freeze cucumbers for the winter? As easy as pie! Take the selected vegetables, wash them thoroughly, cut into cubes and lay on the most ordinary plate, preferably flat. You can - in a plastic tray or other similar utensils. Then cover them with cling film. We do it as tightly as possible.
Now directly on how to freeze fresh cucumbers. We put a plate with chopped vegetables for a day in the freezer and get already frozen, which we pour in a separate bag, pack it well and send it back to the freezer, but for long-term storage. Using a straw, it is advisable to remove air from the bag. You can, of course, put the vegetables right into the bag, but then you definitely have to create a vacuum in it, and this is complicated.
Thaw cucumbers not in advance, but just before we include them in the salad. It is not recommended to put them in a microwave oven or in warm water. Just place it on the bottom shelf of the refrigerator for an hour and a half. The package will not completely melt during this time, but we don’t need anything else. In this state, vegetables and put in okroshka or salad. They, reaching the condition, will give the remaining flavor to the dishes.
There are several types of freezing, which depend on what we will use vegetables in the winter for. And the hostesses do not need to wonder whether it is possible to freeze cucumbers. It is possible and necessary.
What to do when we need cucumbers for sandwiches or salads? Almost the same as in the previous case. Cut both ends and cut the vegetables into circles of about five millimeters thick. The entire subsequent procedure is no different. There is nothing complicated in how to freeze cucumbers for the winter. It is only necessary to remember that after defrosting we can no longer wash them, so we must do this very carefully from the very beginning.
We must not forget that women use this vegetable for cosmetic procedures. And they do it all year round. To do this, they need cucumber juice (wipe the face) and pulp (apply masks). To get the juice, we pass the washed and dried fruits through the juicer, pour the resulting liquid into special molds and place it in the freezer. After freezing, we remove the cubes from the molds, put them in a bag and send them for long-term storage.
Now about how to freeze cucumbers for the winter in the form of pulp. We do the same - we distribute the gruel in the molds and freeze. You can then defrost one cube for use. If you make one large mass, then with repeated frosts, all useful properties are lost.