How beautiful is the Monomakh Hat? Very! A recipe with a photo allows you to verify this. In addition, each housewife has her own secrets that make this dish even more interesting and tasty. The traditional recipe suggests the presence of chicken breast, but it is successfully replaced with any kind of meat. Products for the preparation of such a truly interesting dish can be easily and cheaply bought. And which is also important, in the preparation of this dish is simple. And because of its appearance, this dish can become the center of any holiday table. There are many recipes for the Monomakh’s Cap salad. And each is interesting in its own way.
Ingredients for a Classic Salad Recipe
In order to prepare a delicious salad with such an interesting name, you need the following ingredients:
- 500 grams of boiled chicken breast;
- one medium beet;
- two small carrots;
- five eggs;
- three fruits of potatoes;
- 150 grams of grated cheese;
- one hundred grams of peeled walnuts;
- mayonnaise;
- green peas - for decoration;
- ripe pomegranate - grains, also for decoration according to this recipe for the salad “Monomakh’s Cap”.
It is immediately worth noting that potatoes and carrots are pre-boiled. All ingredients cool to room temperature. Of the boiled five eggs, one is immediately laid. Only protein is needed from it.
Salad "Monomakh Hat". Recipe with photo
Cooking such a delicious and beautiful salad is not so difficult. Many are afraid to undertake its preparation, but this is a mistake. Having prepared it once, many can no longer refuse such an interesting salad.
Boiled meat is cut into small cubes. Carrots, beets and potatoes are triturated separately on a fine grater. Prepared ingredients are laid out on different plates. Walnuts are fried in a hot dry frying pan, and then also rub on a grater. You can chop finely with a knife.
Eggs are also ground on a grater. However, one egg is carefully cut in the middle, the yolk is taken out and sent to the salad. Protein is left to further decorate the salad.
The classic salad recipe “Monomakh Hat” suggests that all the ingredients are layered. However, it is difficult to smear them with mayonnaise. Therefore, you can mix all the ingredients except nuts in advance with this sauce. It is better to use a small amount of mayonnaise so that the dish does not turn out too fat.
Before laying layers of salad, it is better to divide them into two parts. Then each layer will have to be stacked twice. This will turn out tastier than if you had to make thick layers.
On the bottom of a flat plate lay potatoes, then meat, carrots and beets, grated cheese, eggs. The final layer of nuts. You can also additionally grease a layer of meat and potatoes with mayonnaise so that the Monomakh’s hat is better saturated.
Salad decoration. Important points
Do not forget that the basis of the salad is its interesting appearance. This dish is famous for its decoration. So, this recipe for Monomakh’s hat with pomegranate and peas, which symbolize the gems on the ruler’s hat.
But first, it’s worth building a dome cap. To do this, lay the remaining proteins on top of the layer, you can fix them with a small amount of grated cheese, so that the top of the cap turns out, cover the whole salad with mayonnaise.
Now you can decorate the salad. Here a lot depends on the imagination, however, usually several pomegranate seeds are planted at the top, and a path from these fruits is already made from them to the bottom. Also dilute the look with peas. It is worth remembering that such a salad should be infused in the refrigerator for at least a couple of hours.
Salad with raw carrots and tomato
This version of the salad is considered more simple. Here you do not need to make a dome of proteins, and for dyeing, pomegranate and tomato are taken. To prepare a dish according to this recipe you need to take:
- one ripe tomato;
- three potatoes;
- one raw carrot;
- three eggs;
- 150 grams of cheese;
- boiled chicken meat - 300 grams;
- a glass of nuts;
- pomegranate for decoration;
- mayonnaise;
- salt.
First, boil the potatoes and eggs. The latter - to a state of hard-boiled. Proteins and yolks are separated, cut as finely as possible separately from each other. Potatoes and cheese are rubbed through a coarse grater. Carrots - through the shallow. Nuts are crushed using a blender or a sharp knife. Now you can start assembling the salad.
The bottom layer is potatoes. Sprinkle with a small amount of salt, grease with mayonnaise. Above is chicken and mayonnaise. Next up is chicken protein and nuts. Also smeared with sauce. Then carrots - also salted, smeared with mayonnaise. The final layers of grated cheese and egg yolks are also smeared with sauce.
A crown is cut from a tomato and placed on top of a salad. Around lay pomegranate seeds. Salad is served after an hour, so that he has time to soak.
Pork salad
This version of the salad recipe “Monomakh Hat” is also quite popular. To prepare it, you need to take:
- 300 grams of boiled pork;
- 150 grams of hard cheese;
- 100 grams of nuts;
- three potatoes;
- one boiled carrot and beet;
- four eggs;
- one pomegranate;
- garlic - three cloves;
- mayonnaise.
Eggs and potatoes should also be boiled and cooled to room temperature. The meat is boiled in salt broth, it is better to add bay leaf. It is better to cool a piece in the broth itself, then the meat will turn out juicier.
How to cook a salad with meat?
Pork is cut into thin strips of fiber. Fine tart eggs and carrots. The nuts are simply chopped with a knife. The size of the final pieces varies from the taste of the cook himself. Beets, potatoes and cheese can be grated. Garlic, crushed with a press, is also spread in beets.
At the bottom of the plate put half the potatoes, the whole beets with garlic. About half the cheese, meat, eggs, carrots. Then complete the remains of nuts and other layers. Each layer should be coated with mayonnaise. Then the salad will be soaked and tasty.
You can just make a beautiful hat with your hands, preferably moistened with water. Then you need to prepare more egg yolks. If you put them at the edge of the cap, you will get a very beautiful feed option. Pomegranate grains are also randomly laid out.
A salad with that name cannot be simple. However, the Monomakh’s Cap recipe is basic. It is prepared quickly, has a beautiful appearance and consists of clear ingredients. Also, if desired, you can replace the pomegranate with peas or slices of boiled beets. In any case, the dish is delicious.