Very easy to make sweet croutons. We will consider their recipe in the article. You can make croutons in different ways. We will describe several options.
The first recipe. Simple sweet croutons
Such products will be a great addition to tea or coffee.
To prepare sweet croutons from a loaf, you will need:
• white loaf;
• powdered sugar.
Cooking bread
1. Take a loaf, cut into slices.
2. Then preheat the oven.
3. Then put the slices on a baking sheet, place in the oven for about seven minutes. The temperature there should be a little more than a hundred degrees.
4. After serving products to the table. You can decorate croutons with powdered sugar. She will make them not only sweet, but also more mouth-watering.
The second recipe. French Croutons
Such croutons with cream are prepared. Therefore, they are incredibly tasty. A creamy flavor is what distinguishes these sweet loaf croutons from others.
To prepare you will need:
• sixty milliliters of cream;
• loaf;
• two eggs;
• powdered sugar (three tablespoons);
• vanilla or cinnamon (of your choice);
• sixty grams of butter.
Cooking process: step by step instructions
1. First cut the white loaf into pieces.
2. Then beat with a mixer into a homogeneous mass of eggs, vanilla (cinnamon), powdered sugar and thirty grams of butter.
3. Then heat the pan, grease it with oil.
4. After slicing the loaf, moisten in a creamy mixture. Then put them in a pan, fry on one side, then on the other. Products should completely become brown.
5. Sprinkle croutons with powdered sugar and cinnamon before serving. You can eat these products immediately after cooking, or after a while, heating in the microwave.
The recipe is the third. Vanilla Croutons
Vanilla and crunchy products will appeal to many people. How to make sweet croutons? We will now consider a recipe for them.
For cooking you will need:
• half a glass of boiled water;
• two tablespoons of sugar;
• eight slices of loaf;
• vanilla (to your liking).
Step-by-step cooking process
1. First dissolve sugar in water. After pour vanilla. Mix well.
2. Then dip each slice in syrup.
3. After frying in a frying pan, the products on both sides until golden brown.
The fourth recipe. Mascarpone croutons
This dish is very tasty and interesting. Of course, such croutons with eggs are sweet, high-calorie. Therefore, it is better to eat them in the morning.
To prepare you will need:
• 300 grams of mascarpone cheese;
• White bread;
• two large eggs;
• three tablespoons of brown sugar;
• 80 ml cream;
• vanilla;
• 30 grams of butter (required for roasting).
Sweet croutons: step by step recipe
1. First cut the loaf into large slices.
2. After whip with a mixer, eggs, cream and sugar (1 tablespoon).
3. In another bowl, combine the cheese, vanilla, and sugar.
4. Grease a hot pan with oil.
5. Then grease all the pieces with cheese.
6. Then cover each slice of bread with another.
7. After the resulting sandwiches, dip in the egg mixture.
8. Then put in a pan, fry on both sides. Each for two minutes. After you can serve.
Sweet croutons. Recipe with milk
This is a very delicious and tender breakfast. It is perfect for a child. You can add toasted or condensed milk sweet croutons, the recipe for which is described below.
So you will need:
• 300 grams of loaf;
• one tablespoon of sugar;
• two medium chicken eggs;
• vegetable oil (it is required for frying croutons);
• 250 ml of milk (fat content to your taste).
The process of creating croutons at home
1. Pour milk into a small container first. Then add a pinch of salt and sugar. After beat eggs.
2. Then beat with a fork or a whisk. There is no need to achieve airiness, it is only necessary that the mixture becomes homogeneous.
3. Pour the vegetable oil into the pan, send the latter onto the stove. After, when the oil warms up well, put the sliced loaf there, pre-moistened in a milk-egg mixture.
4. Cook over medium heat until the bread products are browned.
5. Then turn the croutons on the other side, fry. After serve to the table.
Useful cooking tips
1. Brown sugar can be replaced with regular (white) - the taste will change a little.
2. To make the cooking process easier, use powdered sugar. It is easier to beat eggs with it than with regular sugar.
3. You can make croutons in the form of sandwiches. To do this, spread bread with jam or jam. After dipping the resulting product in the egg-cream mixture.
4. Then fry the croutons on both sides until golden. Such products will be an excellent breakfast for children and adults.
Little conclusion
Now you know how to make sweet croutons. We considered the cooking recipe, and not just one, but several at once. Good luck in cooking the food!