“MaxiMych” - is known in Tyumen as a Russian family restaurant with cozy halls and a rich menu with traditional Russian, including Siberian dishes from the century before last.
For children, holidays are organized here with real performances and a special children's menu.
About the restaurant
The MaxiMych restaurant was opened in Tyumen quite recently - in 2008. It is housed in an unusual building, which is a Russian tower with a high porch and is a real city attraction.
The institution has two rooms. One is for banquets and can accommodate up to 70 people. In the second - six booths, each of which seats 8 people.
Family restaurant "MaxiMych" (Tyumen) is expensive, and the average bill here will be about 2000-2500 rubles.
Services
“MaxiMyche” serves breakfast, in the daytime they are waiting for a business lunch.
The restaurant serves home delivery meals.
The institution organizes wedding banquets, corporate parties, children's parties. It offers entertaining shows with artists.
The restaurant has its own bakery, where you can order fresh homemade cakes.
In MaxiMyche there are discounts for an honored guest. They do not apply to business lunch, entertainment, children's menus, beer and tobacco, as well as pastries from their own bakery.
Menu
The institution offers dishes of Russian and European cuisines. The menu of the restaurant “MaxiMych” (Tyumen) presents both familiar and forgotten Russian dishes. Prices are in kopecks, while the old Russian penny is equal to the ruble of the XXI century. Among the most interesting positions are the following:
- Assortment of delicious meat and game (capercaillie, venison, smoked duck, boar meat, beef tenderloin) - 1050.
- Mushrooms collected by residents of the countryside (salted mushrooms, chanterelles and mushrooms with sour cream and dill) - 470
- Jelly from pork hooves, beef tails, whole chicken - 320.
- Salted and smoked bacon with Borodino croutons, garlic and onion feather - 350.
- Lightly salted Siberian muksun with potatoes, rye croutons, green onions and homemade butter - 650.
- Stroganina from sea fish - 360.
- White cabbage sailed in barrels with whole beets, garlic, carrots with pickles and tomatoes - 400.
- Veal tongue in the test stewed with gravy - 290.
- Sacks of zucchini with wild mushrooms - 350.
- A basket of dough with breasts and white in sour cream - 270.
- Crispy pancakes with boiled pork, cabbage, egg - 250.
- Crispy potato pancakes - 350.
- Russian olivier with chicken and grouse - 460.
- Herring under a fur coat - 300.
- Veal salad with vegetables, cheese and cucumbers - 420.
- Warm salad with boiled pork, young potatoes, honey mushrooms, forest fern, soaked lingonberries, horseradish, pickles - 350.
- Borsch with beef brisket - 230.
- Kulesh cooked at the stake, with muksun, a yellow-billed teal, and smoked duck - 390.
- Mushroom Stew - 190.
- The ear of their noble fish is 350.
In addition, you can order cream veal, beef neck steaks, chopped veal cutlet, brain bones, pork cabbage with minced meat, pig ribs with potatoes, duck leg with porridge and green peas, calf cheeks, calf lamb, hare leg, marbled veal .
Of the fish found in Siberian rivers and the sea, represented are muksun, halibut, salmon, salmon, pike perch, pike, sterlet, perch, crucian carp, and flounder.
The menu has a large selection of dumplings: with lamb, sauerkraut, salmon, pike, game, in a pot with veal liver, Siberian with mushroom sauce, and dumplings with cherries, cottage cheese and potatoes.
On order at "MaxiMyche" prepare:
- Pork ham - 1500.
- Stuffed Muksun - 3000.
- milk pig with gryabmi and buckwheat - 12,000.
- Stuffed Pike - 1600.
- Domestic duck in a Russian oven - 3000.
- Pork side with sauerkraut - 5500.
- Lamb leg - 6000.
You can’t imagine a Russian restaurant without pancakes - here they are with cottage cheese and apple, wild berries, meat, sour cream, ghee.
A separate word about pastries - pies and shangs with hot heat:
- Small pies with cabbage, breasts, offal, egg - 35.
- Potato, carrot, beet shangs - 55.
- Small pies with salmon and muksun - 90.
- Cheesecakes with lingonberries, cranberries, cottage cheese - 65.
- Kulebyak - 700.
- Multilayer cake - kurnik - 2200.
In the business menu - three types for a choice of salad, soup and the second. You can take soup with mushrooms, pickle or cabbage soup fresh. From salads - with ham and mushrooms, crab sticks or from boiled beets. On the second - chicken drumstick with pasta, meat cheesecake with boiled and stewed cabbage rice, fish fillet with potatoes and mushrooms. For dessert - cherry pie.
A wide range of dishes in the delivery menu:
- Breakfast: cottage cheese pancakes, pancakes, pancakes, donuts.
- Salads: Caesar, vinaigrette, herring under a fur coat and others.
- Soups
- Snacks: khachapuri, cheese plate, rolls, chicken wings and more.
- Meat and fish hot dishes.
- Paste.
- Burgers and sandwiches.
- Pizza.
- Georgian cuisine.
- Bakery products.
- Pies: with cottage cheese, chicken, berries, pink salmon, with meat, cabbage, poppy seeds, apples and others.
Useful information
The address of the MaxiMych restaurant in Tyumen is 50 years of October, 52.
You can visit the institution on any day of the week from 12.00 to 02.00.
Reviews
The guests of the MaxiMych restaurant in Tyumen like the Russian flavor of the establishment, Russian sundresses on waitresses, unusual interior and furniture, courtesy of the staff, variety of menus, quality of dishes, cozy atmosphere, festive atmosphere, the aroma of homemade pastries. It pleases the townspeople that you can go here with the kids, and for them there are many treats. Another advantage is the ability to bring your own alcohol, the amount of which should be equal to what was ordered here. The administrator helps to create a holiday menu.
Among the shortcomings, visitors note too loud music, delays in serving dishes, a menu in Old Russian, a completely inappropriate carpet on the 2nd floor, and an uncomfortable arrangement of tables.