Curd cheese is a soft fermented milk product widely used in cooking. It makes tasty spreads for sandwiches and a variety of desserts. In today's article, the most popular cottage cheese cake recipes will be examined in detail.
With strawberry
This sweet treat will become a worthy decoration of any holiday. It is an interesting combination of soft air cake, fresh berries and a gentle cream. And the presence of apple juice and chocolate chips gives it a special sophistication. To prepare it, you will need:
- 350 g of cane sugar (200 g per dough, the rest - in cream).
- 500 g of strawberries.
- 300 g of soft curd cheese.
- 250 ml of fresh cream (33%).
- 30 g margarine.
- 30 g of chocolate.
- 4 eggs.
- 7 tbsp. l ordinary flour.
- ½ cup apple juice.
- 1/3 tsp outstanding baking soda.
- Oil (for lubricating the mold).
Eggs are intensively beaten with sugar, and then supplemented with melted, but not hot margarine. All this is mixed with soda and flour, spread in a greased split mold and baked at 180 ° C for 15-20 minutes. At the end of the designated time, the browned cake is cooled and soaked in apple juice. At the next stage, it is covered with part of a cream cake cream, curd cheese and sugar. Everything is neatly leveled and decorated with whole berries. At the end, the pastries are smeared with the rest of the cream, rubbed with chocolate and sent to the refrigerator.
With cocoa and cognac
This festive pastry has a rich taste and breathtaking aroma. Therefore, even the most picky sweet tooth will definitely like it. To prepare it you will need:
- 4 eggs.
- 1 cup sugar.
- 1 cup flour.
- 4 tbsp. l unsweetened dry cocoa.
- 1 tbsp. l cinnamon powder.
- 2 tsp baking powder.
- Salt and any oil (to lubricate the mold).
To make aromatic impregnation you will have to additionally prepare:
- 4 tbsp. l granulated sugar.
- 2 tbsp. l good brandy.
- 1/3 cup of water.
A cream cheese cake recipe implies the presence of:
- 4 tbsp. l powdered sugar.
- 450 g of soft curd cheese.
Among other things, at your fingertips you should find 100 g of peeled walnuts and any quality chocolate.
First bake a biscuit. To do this, beat the eggs with granulated sugar and salt, and then mix with the loose ingredients and pour into a greased form. Cake is baked at 170 ° C for 40-60 minutes. The cooled base is cut into two or three layers. Each of them is impregnated with syrup, boiled from water, cognac and sugar. At the next stage, the cakes are smeared with a cream made from curd cheese and sweet powder, and stack one on top of the other. The top of the cake is poured with melted chocolate and sprinkled with chopped nuts.
With carrots
Even young ladies who adhere to a strict diet will not refuse a piece of this healthy low-calorie cake with curd cheese. To bake it for a home feast, you will need:
- 4 carrots.
- 3 eggs.
- ½ lemon (juice and zest).
- 1/8 tsp baking soda.
- Ground cinnamon, honey, semolina, salt, butter, curd cheese and nuts (optional).
The cleaned and washed carrots are treated with a grater, and then combined with eggs, citrus juice and zest. All this is mixed with cinnamon, honey, soda and semolina until a homogeneous, sour cream-like mass is obtained. The dough prepared in this way is poured into a mold and baked at 180 ° C. After some time, the browned base is cut into several short cakes. Each of them is greased with curd cheese and sprinkled with roasted nuts, supplemented with salt and butter, and then stacked on top of one another and left for impregnation.
With cookies
This cake resembles the famous American cheesecake and is prepared using almost the same technology. To treat them to your relatives and friends, you will need:
- 1 packet of cookies.
- 100 g butter.
- 750 g of soft curd cheese.
- 250 g of granulated sugar.
- 100 g of thick fresh cream.
- 15 g of starch.
- 3 eggs.
- 2 yolks.
- 1 tbsp. l lemon juice.
- Salt and citrus zest.
The crumbled cookies are poured with molten butter and rammed into a round shape. Cream cream cheese, cream, starch, sugar, salt, eggs, yolks, citrus juice and zest are evenly distributed on top. All are carefully leveled and baked at 180 ° C. After ten minutes, the temperature is lowered to 105 ° C and wait another about an hour.
With berries and white chocolate
This simple and quick to prepare cake will be a good option for a children's holiday. To bake it at home, you will need:
- 300 g of cottage cheese.
- 200 g of ordinary flour.
- 500 g of frozen berries.
- 300 ml cream (35%).
- 50 g of white chocolate.
- 2 cups of sugar.
- 6 eggs.
- 1 tbsp. l baking powder.
To start making such a cake with curd cheese, you need to bake a biscuit base. To do this, beat eggs with a quarter of the available sugar, and then supplement with bulk ingredients. All is thoroughly mixed, transferred to the prepared form and baked at standard temperature for 35 minutes. The browned biscuit is cut into three layers. Each of them is greased with a cream made from cream, curd cheese, sugar and berries, and then stacked one on top of the other. Top the cake with chocolate and decorate as you wish.
With almond flour and berries
Fans of biscuits will definitely need another interesting recipe for a cake with curd cheese. Photo baking makes you forget about all kinds of diets and arouses the desire to drink a cup of tea with a piece of this treat. To prepare it, you will need:
- 800 g mascarpone.
- 500 ml cream (35%).
- 500 g of fresh berries.
- 100 ml Cointreau.
- 220 g of sugar.
- 180 g of sweet powder.
- 220 g of dark chocolate.
- 40 g of almond flour.
- 40 g of dry unsweetened cocoa.
- 10 eggs.
- 3 oranges.
- 2 tsp corn starch.
- Salt.
Proteins are combined with half of the available sugar and treated with a mixer. The resulting mass is carefully supplemented with yolks, whipped with salt, the remains of sweet sand and melted chocolate. All this is mixed with cocoa and almond flour, and then transferred to a greased form and baked at 180 ° C for 50 minutes. The finished biscuit is slightly cooled and cut into three layers. Each of them is soaked in syrup made from the juice of oranges, corn starch and cointreau. Not earlier than an hour later, the cakes are smeared with a cream consisting of curd cheese, cream and powdered sugar, laid one on top of the other and decorated to your own taste.
With sweetener and whole grain flour
This delicious chocolate cake with curd cheese will surely become one of the most favorite desserts for those who for some reason should not eat sugar. To bake it you will need:
- 80 g whole wheat flour.
- 90 g butter (60 g per dough, the rest for lubrication).
- 22 g of cocoa.
- 2 tsp xylitol.
- 1 tbsp. l vanilla extract.
- 1 protein.
- 1 egg
- ¼ tsp fruit sweetener.
To make cream for a cake with curd cheese, the photo of which does not convey all its taste, you will have to additionally stock:
- 45 ml of farm milk.
- 225 g of soft curd cheese.
- 60 g of xylitol.
- ½ tsp fruit sweetener.
The process must begin with the preparation of the test. To do this, combine oil, xylitol and a sweetener in a volumetric bowl, and then treat with a mixer and supplement with an egg, protein and vanilla extract. All this is mixed with cocoa and whole grain flour. A cream consisting of milk, xylitol, a fruit sweetener and whipped curd cheese is introduced into the resulting dough. The resulting mass is transferred to a greased form and baked at 175 ° C for 30 minutes.
Cornflakes
This delicious cake with curd cheese is not only tasty, but also healthy. It does not contain a single gram of flour. Instead, in this case, ordinary corn flakes are used. To make such a dessert, you will need:
- 200 g of fresh cream.
- 400 g of cottage cheese.
- 50 g of powdered sugar.
- 100 g of chocolate.
- 100 g of corn flakes.
- 500 g of fresh berries.
- 2 tbsp. l granulated sugar.
- 4 tbsp. l chocolate chips.
- 1 tbsp. l coconut oil.
- 1 sachet of icing for cake and powder for vanilla cream.
- Fresh mint and drinking water.
Broken chocolate is combined with coconut oil and melted in a water bath. The resulting mass is supplemented with corn flakes, distributed over the bottom of a round shape covered with parchment, and sent for a couple of hours to the refrigerator. While the cake is setting, you can do cream for the cake. Curd cream cheese is mixed with sweet powder and processed with a mixer. The resulting mass is supplemented with vanilla cream powder dissolved in a small volume of water. In the end, all this is mixed with cream and distributed over the cake that had frozen. The future cake is returned to the refrigerator for a couple of hours, and then covered with washed berries and filled with glaze made from powder diluted in 250 ml of drinking water. When the top of the dessert hardens completely, it is sprinkled with chocolate chips and decorated with mint leaves.
With gelatin and fruit
The preparation of this cake takes a relatively long time, but the result will justify such costs. To treat your family and friends with fruit and jelly pastries, you will need:
- 75 g of ordinary flour.
- 50 g of granulated sugar.
- 3 selected chicken eggs.
- 1 pack of vanillin.
- 2 tbsp. l hot drinking water.
- 1 tsp lemon juice.
- ½ tsp baking powder.
All these components are part of the test, from which the biscuit base will be baked. To whip a gentle sweet cream you will need:
- 200 g of fresh cottage cheese.
- 350 g cream (33%).
- 150 g of cottage cheese.
- 100 ml of farm milk.
- 20 g of gelatin.
- 3 tbsp. l lemon juice.
- 5 tbsp. l granulated sugar.
To decorate the finished cake, you will have to additionally stock:
- 400 ml of boiling water.
- 1 pack of instant jelly.
- 8 large strawberries.
- 1 orange
- 15 seedless grapes.
- 1 large ripe banana.
Sequencing
Egg yolks are treated with a mixer, alternately adding hot water, sugar, vanillin and lemon juice. All this is mixed with whipped proteins, baking powder and oxygenated flour. The resulting dough is transferred to a mold and baked at 200 ° C. After eight minutes, it is removed from the oven, completely cooled and cut into two parts.
One of them is covered with a cream made from cottage cheese, soft cheese, milk, cream, sugar, lemon juice and dissolved gelatin. Spread the second cake on top and decorate it with strawberries, banana, grapes and orange slices. All this is poured with instant jelly, diluted in boiling water, and sent to congeal.