Whip up pizza in the oven. How can I cook it?

In our article we will look at different recipes for making fast pizza. Such pastries will be most welcome when guests are on the doorstep.

Fast pizza

The process of making homemade pizza will not take much time. You don’t have to bother with the test for a long time, and there is also no need to do any culinary tricks.

To cook pizza in the oven in a hurry, you will need:

• half of the bulb;
• two eggs;
• one tomato;
• greens;
• two hundred grams of cheese;
• 150 grams of sausage;
• 3 tablespoons of mayonnaise and flour.

Cooking process

1. First, mix mayonnaise and eggs. Then add the flour. Then mix well.
2. Then pour the dough into the mold.
3. After that lay out the filling. First comes the sausage. The next layer is onion.
4. Then lay the tomatoes.
5. Then sprinkle the product with grated cheese. You can sprinkle with greens on top.
6. Then put the pizza in a preheated oven to two hundred degrees. Bake pastries until cooked. The process will take about ten to fifteen minutes.
7. After the dough hardens a little, and the cheese, on the contrary, only begins to melt, pastries can already be taken out of the oven.

Yeast Pizza

How to cook pizza in the oven whip up? Now consider another recipe. Kneading the dough with yeast for products is better in a dough mixer. Although you can do this with just a spoon.

Grocery list:

• 100 ml of milk and sunflower oil;
• three teaspoons of yeast;
• 300 grams of flour;
• spice;
• 150 grams of cottage cheese (low fat);
• four to five tablespoons of tomato sauce;
• a pinch of salt;
• 120 grams of cheese, sausage, fried mushrooms and tomatoes.

Homemade pizza in the oven: recipe

1. First turn on the oven, preheat to 180 degrees.
2. To prepare the dough, mix a wooden spoon in a bowl with milk, salt, butter and cottage cheese.
3. Then sift the flour there, then add the yeast.
4. Next, knead the dough with a spoon. Then sprinkle flour onto the work surface. Next, transfer the dough there. Then quickly knead it with your hands. It should become shiny, smooth and not sticky. It is very important not to mix it. Otherwise, the dough will stretch badly.
5. Then divide it into two parts. Roll out each. After that, stretch to the desired diameter.
6. Then put the dough on prepared baking sheets. After that, pierce it in several places with a fork. This is done so that the dough does not swell during cooking.
7. Then grease the dough with tomato sauce.
8. After that, send to bake in the oven for about ten to fifteen minutes. Bake until cooked.
9. Dice the sausage.
10. Grate the cheese.
11. Wash, dry and cut tomatoes into thin rings.
12. Mushrooms can not be crushed, but added to pizza as a whole.
13. Then remove the dough from the oven, put sausage, mushrooms, tomatoes on it. Then sprinkle cheese on top. You can also add your favorite spices.
14. Then put the pizza back in the oven. Hold there for another ten minutes. If you see that the dough is browned below, and the cheese has melted, then you can get baked goods. Enjoy your meal!

Pizza without yeast

Now consider another quick pizza recipe in the oven. The dough for this baking is prepared without yeast. Pizza cakes should be thin enough.

For cooking you will need:

• 5 ml of olive oil;
• salt;
• 50 grams of flour;
• seventy grams of cheese;
• 50 ml of natural yogurt;
• spice;
• fifty grams of semi-dry sausage;
• 20 ml of milk;
• fresh greens;
• 100 grams of tomatoes and as many champignons;
• two tablespoons of tomato sauce.

Cooking

1. The first thing to do is prepare the dough. To do this, mix yogurt and milk with olive oil. Then pour in the same flour.
2. Next, knead the dough manually.
3. Then, when it is ready, it should be rolled into a thin cake.
4. After grease the baking sheet oil. Then lay the pizza base on it.
5. Then grease it with tomato paste. Sprinkle the product on top with spices (e.g. black pepper, oregano and basil).
6. Now prepare the filling. To do this, cut the plates with mushrooms. Then it is necessary to cut the sausage into thin slices. Then it is worth cutting the tomatoes in half rings. Then lay out all these components on the base.
7. After that, pizza is sprinkled with grated cheese. Then it goes to the oven (preheated to 180 degrees). The process of preparing this product will take no more than twenty minutes. Everything, pizza is ready.

Fast pizza for vegetarians

We offer you another option for cooking pizza in the oven in a hurry. The filling for the product will be asparagus and potatoes. The combination may seem a little strange, but it is quite successful.

Essential Ingredients:

• 500 grams of ready-made pizza dough;
• three tbsp. tablespoons of vegetable oil;
• flour (for rolling dough);
• salt;
• 150 grams of Gouda cheese;
• pepper;
• a bunch of asparagus;
• 250 grams of young potatoes (fried or boiled).

Whip up pizza in the oven: a step-by-step recipe for making delicious pastries

1. First, knead the dough on a flat surface (sprinkled with flour). Then divide it into several pieces. Then stretch the dough with your hands in shape.
2. Then take sliced ​​potatoes.
3. Then put it on the dough.
4. Then lay large pieces of cheese on top of the potatoes.
5. Then, preheat the oven to maximum temperature.
6. Then take the asparagus, wash it. Then dry.
7. Next, mix the asparagus with salt, pepper and oil. Put it on the potatoes.
8. Whip the pizza into the oven for ten to twelve minutes. In this case, the dough should rise slightly and become slightly golden.

Finally

Now you know how to cook pizza in the oven, a photo of some baking options is presented in the article. We looked at different recipes. We hope that you can choose a good pizza for yourself.