Perhaps everyone likes delicious chicken dishes. Those who relate well to dishes from the oven will also like chicken legs in honey and soy sauce. This dish turns out to be tender, quite fragrant. Due to the interesting sauce it has a very piquant taste with sweet notes. This cooking option will appeal to lovers of Asian cuisine. Also, such a dish can be cooked in a pan, which is suitable for those who do not have an oven. And there is a special recipe for multicooker owners. It also produces tender, juicy meat with spices and sauce. In some cases, chicken requires preliminary marinating, so it’s worth the time.
Tasty dish in the oven: list of ingredients
This option of delicious legs is cooked in the oven. The dish has a pleasant taste, more salty than spicy or sweet. But other shades of taste are also present. For this recipe for chicken legs in honey and soy sauce, you need to take:
- kilogram of legs;
- 100 grams of liquid honey;
- a couple of cloves of garlic;
- 150 grams of soy sauce;
- 2-3 tablespoons of lemon juice;
- a tablespoon of granular mustard;
- salt and pepper.
You can also take your favorite spices, such as paprika or turmeric, or a ready-made mixture for chicken dishes.
How to cook a delicious dish?
First of all, marinade for chicken legs in honey and soy sauce is prepared. Pour honey. Soy sauce is poured into it. Pour lemon juice. Freshly squeezed and concentrated option are also suitable.
Add French mustard. Peel the garlic and then pass it through the press. Lay to the marinade. Add spices. All are thoroughly stirred. You can let them stand for about five minutes.
Chicken legs are washed, cut off excess fat. Blot with a paper towel. Spread the legs in a bowl, pour the sauce over everything, carefully turn each leg over to evenly coat the sauce. Cover the bowl with chicken legs in honey-soy sauce with cling film. Leave for at least two hours.
Spread the legs on a baking sheet, cover with marinade on top. Preheat the oven to 180 degrees, bake for forty minutes. Serve such chicken legs in honey and soy sauce with any side dish.
Ketchup sauce. Grocery list
This option of cooking chicken legs allows you to get tasty and tender drumsticks with a bright taste of tomatoes. Also, if desired, you can add a slice of chili pepper to give more sharpness. Or just increase the amount of garlic. To prepare you need to take:
- 750 legs;
- half a glass of ketchup;
- a couple of tablespoons of soy sauce;
- 4 tablespoons of honey;
- clove of garlic;
- some salt.
What are the benefits of this chicken leg recipe in soy-honey sauce? Through the use of different varieties of ketchup, you can get new tastes of the dish. For example, sharper, softer, with slices of vegetables and so on.
How to cook drumsticks?
The lower legs are washed and dried in advance. Spread them in a baking dish. Soy sauce is poured into a bowl, liquid honey and ketchup are added. Peel and finely chop the garlic. They taste the marinade, add salt if necessary.
Prepare chicken legs in the oven in soy-honey sauce at a temperature of 180 degrees. Keep there for about an hour, periodically pouring sauce. An excellent side dish can be rice. It is noteworthy that according to this simple recipe, wings can also be prepared.
Tasty dish in the pan
What are the benefits of this recipe? It is convenient for those who do not have an oven. It is also worth noting that it takes a little time to prepare the legs for this recipe, which often allows you to feast on the dish. For this option, crisp chicken you need to take:
- 700 grams of legs;
- 20 ml of liquid honey;
- 50 ml of soy sauce;
- some vegetable oil for frying;
- salt and any spices to taste.
To begin with, the legs are washed, wiped dry. Oil is poured into the pan and heated. Spread the prepared legs, fry for ten minutes.
Add honey, fry for another five minutes with it, periodically intensively mixing. Pour in soy sauce, cover. Chicken legs are stewed in honey and soy sauce for about two minutes. Served with any side dish. The only negative of this dish is that there is practically no sauce. That is, for serving with simple side dishes, you may need additional preparation for filling.
How to cook a delicious chicken in a slow cooker?
The chicken leg recipes are diverse. Holders of the multicooker can enjoy delicious legs with aromatic sauce. They take a lot of spices for him. For this recipe you need to take:
- 600 grams of legs;
- 6 tablespoons of soy sauce;
- 2 tablespoons of liquid honey;
- half a teaspoon of fresh ginger;
- 4 cloves of garlic;
- a quarter teaspoon of dried basil;
- some black pepper and salt;
- vegetable oil;
- a pinch of curry.
Drumsticks are cut in portions. In a separate bowl mix soy sauce, all spices, honey. For greater piquancy, you can add a little ground pepper, for example black. Cover the shins with the resulting marinade, cover the bowl with a lid and leave the legs to marinate for an hour.
A small amount of vegetable oil is poured into the multicooker bowl. Spread the legs with marinade, cook for about an hour in the "baking" mode. Serve such chicken drumsticks with cereals, mashed potatoes or pasta.
Chicken meat is popular. It is easy to cook and difficult to spoil. For this reason, it is worth trying delicious chicken legs in a spicy sauce of honey and soy sauce. To emphasize the unusual nature of this combination, spicy ingredients such as garlic, pepper or fresh ginger are often added. As a result, the taste of the finished dish is piquant. You can also cook such a chicken in the oven and in the slow cooker. A delicious crust comes out and legs fried in a pan.