Pizza is a popular dish in every corner of the world. It appeared in sunny Italy, when by it was understood the usual flat cake for the poor, which was smeared with tomato sauce. Currently, there are thousands of options for its preparation with different ingredients. The most popular is pizza with mushrooms.
First you need to decide which dough is used for it and which sauce. The correct recipe for cooking implies that it is cooked without an egg. You need to make a mixture of ordinary flour and flour "durum", adding them in equal amounts. Stir with yeast, based on existing instructions, a little sugar and salt. Now we begin to gradually pour in water, necessarily kneading the dough manually. After the proofing has passed, it will be necessary to roll it out very thinly, with a thickness of no more than half a centimeter, making small sides. Next, be sure to grease the surface with Italian tomato sauce. You need to put sliced tomatoes without skin, chopped basil, crushed garlic, pepper, salt, dried rosemary, thyme and olive oil in a saucepan. It is necessary to extinguish the mixture for about twenty minutes, so that it thickens. At the very end, add a little tomato paste, bring to a boil, strain and cool.
A classic pizza with mushrooms is prepared as follows. It is necessary to coat the base with Italian sauce, spread out the plate of champignons, circles of mozzarella and pour over olive oil. Bake in the oven for about twenty minutes. The temperature should be no more than 200 degrees. Decorate the finished dish with basil.
Children will love pizza with chicken and mushrooms. The recipe is as follows. Prepare the base, as indicated above, and then we begin to lay the filling. Put the champignon plates on the tomato layer, then smoked chicken cubes and chopped olives. Then pour everything a little with olive oil or apply a net of mayonnaise, sprinkle thickly with grated cheese. Bake in a preheated oven for about half an hour at a temperature of about 200 degrees.
Pizza with mushrooms and bacon is prepared in this way. On the base lay the flesh of the boiled chicken without skin, torn by hands. Then fried slices of champignons and halves of olives. Pour a little oil on the surface and sprinkle with cheese. Next, we begin to lay out long thin strips of raw smoked bacon in the form of snowflakes and rukula leaves. Bake the dish in a preheated oven for thirty or forty minutes.
Pizza with mushrooms "Assorted" is very hearty and nutritious. It will be necessary to lay out the following layers in a sequence on a base greased with tomato sauce. First, straws from meat products (ham, raw smoked sausage, bacon), then cubes of tomatoes and bell pepper, then thin plates of mushrooms. Pour olive oil, apply a thin mesh of mayonnaise and sprinkle with thick cheese. Bake for about an hour at a temperature of 190 degrees.
Mushroom pizza with pineapple and chicken is usually very popular with children. It is necessary to lay on the base cubes of boiled chicken, mushrooms and canned pineapple. Smear with mayonnaise and bake for about half an hour at a temperature of 200 degrees.
Pizza with mushrooms "In Russian" is prepared only from porcini mushrooms. They will need to be well peeled, boiled and fried with finely chopped onions. The base does not need to be greased with tomato sauce, but just pour a little oil. Then lay the chopped boiled pork neck and cooked mushrooms. Prepare Russian sauce of fat sour cream and mayonnaise in equal quantities. Add chopped dill to it. This mixture is thickly spread with pizza and sprinkled with a lot of grated cheese.
Enjoy your meal!