Avocado is a terrific fruit whose unique taste is ideal for desserts, as well as savory and savory snacks. Sandwiches with mashed avocado look very appetizing and elegant. The technique of their preparation is quite simple, which makes such snacks an excellent option for a casual snack and for decorating a festive table.
Avocado and pea appetizer
A simple puree of the most delicate texture. Can be used as a filling for sandwiches or as a sauce for a side dish.
Essential Ingredients:
- 1 ripe avocado;
- 100 g canned peas;
- 110 ml cream;
- 2 tbsp. tablespoons of lemon juice;
- spice.
The fruit should be washed, peeled, remove the stone. Grind the pulp thoroughly in a blender to a pulp state, after which peas, lemon juice, any preferred spices are added to it and beat again.
Separately, whip the cream to increase in volume. Mix the vegetable mixture and cream until smooth. The resulting mashed avocado for sandwiches and crackers is suitable.
Sandwiches with avocado and salmon
Very tasty and gourmet appetizer, which will come in handy on the holiday table. It goes well with white wine and champagne.
Ingredients:
- 300 g avocado;
- loaf;
- 110 g cream cheese;
- 20 ml of lemon juice;
- 50 g butter;
- 300 g of slightly salted salmon.
Beat the avocado pulp with a blender, along with cheese and lemon juice until mashed. Cut the loaf into slices 1 cm thick and spread a thin layer of softened butter on one side, then send it to the microwave for 30 seconds. Spread the avocado puree on slices of loaf, put on top a slice of thinly sliced salmon.
Spicy snack
For fans of dishes, the following recipe for avocado puree is especially suitable.
Ingredients Required:
- 300 g avocado;
- slices of bread for toast or loaf;
- 150 g of hard cheese;
- 20 ml sour cream;
- 5 ml of lemon juice;
- 2 cloves of garlic;
- spice.
Grind pre-washed and peeled avocado without stones in a blender with crushed garlic, sour cream, lemon juice and spices. Coarsely grate the cheese. Fry the bread until crisp in the oven or toaster, after which it should be smeared with mashed avocado and sprinkled with cheese. Tasty appetizer ready.
Cottage Cheese Puree
Despite the modest appearance, this puree has a refined taste. The appetizer will surely please guests.
Ingredients:
- 250 g avocado;
- 200 g of soft cottage cheese;
- 70 ml of mayonnaise;
- 2 cloves of garlic;
- 30 ml of lemon juice;
- 50 g of walnuts.
In a blender, mix the pulp of the peeled avocado with cottage cheese, chopped nuts, mayonnaise, lemon juice and finely chopped garlic. Spread the resulting mashed avocado on rye bread. Decorate the finished sandwich with a sprig of greenery.
Spinach Puree
This option of mashed potatoes will appeal to adherents of a healthy diet. The appetizer is not only healthy, but also very appetizing.
Ingredients:
- 1 avocado;
- a bunch of fresh spinach;
- 20 ml of vegetable oil;
- 1 clove of garlic;
- ½ teaspoon of lemon juice;
- 25 ml of water;
- spices to taste.
First of all, you need to remove the spinach stalk and thoroughly rinse the plant under running water. Put spinach in a blender bowl, add peeled avocado pulp, vegetable oil, lemon juice, spices, water and chopped garlic cloves to it. Beat all ingredients into a homogeneous mass.
Useful mashed avocado puree is ready, it can be applied to crackers or bread.
Appetizer with Avocado and Eggs
This appetizer is advised to serve cold.
Essential Ingredients:
- 1 avocado;
- 2 tbsp. tablespoons of mayonnaise;
- 2 eggs;
- ½ teaspoon of lemon juice;
- 2 cloves of garlic;
- spice.
Hard boiled eggs in advance. Put chopped avocado pulp into a blender, pour over lemon juice, add boiled eggs and chop. Put the resulting mashed potatoes on a plate, add chopped garlic, mayonnaise, spices and mix thoroughly. The finished mass can be smeared on slices of loaf or toast. Enjoy your meal!