Sometimes you really want to have a delicious tea party with your friends. But what can be done for such gatherings as a beautiful and satisfying dessert? Today we will look at a quick and easy recipe. It is good to cook pancakes in milk with holes using a non-acidic but fatty dairy product. After all, only with such an ingredient will the flour product turn out thin and without the effect of "dampness".
Step-by-step recipe: pancakes in milk with holes
Essential Ingredients:
- granulated sugar - 3 large spoons;
- normal size chicken egg - 2 pcs.;
- baking soda - 1/3 spoon;
- fresh fat milk - 3 cups;
- small iodized salt - 2/3 dess. l .;
- cooled boiling water - ½ cup;
- sifted wheat flour - from 2/3 cup (see by consistency);
- vegetable and butter - for frying and coating products.
Kneading dough
Almost all housewives know the recipe for “Pancakes in milk with holes”. After all, not a single family is indifferent to such a sweet flour product . To knead the dough, you need to pour fat non-sour milk into a bowl, pour baking soda, fine salt and granulated sugar to it. Next, the ingredients must be thoroughly mixed, and then add to them well beaten chicken eggs and wheat flour. It is advisable to pour the last component until you get the base, as for pancakes. To thin the dough a little, you need to add a little water to it later and leave it aside for depriving the lumps.
Preparation of the basis for baking
Do you know how to make pancakes with holes? Now we remind you. To do this, you should take a regular plastic bottle from under mineral or sparkling water and make a hole with a diameter of up to 5 mm in its cap. Next, you need to pour all the previously prepared batter into the container, shake again and reheat the pan to red.
Heat treatment of products
If you want to get a beautiful openwork dessert and surprise your friends with your unique cooking abilities, then this recipe is ideal for you. Pancakes on milk with holes should be done as follows: a little oil needs to be poured onto a hot pan, and then with the help of a bottle of dough put the original product in the form of a fancy pattern. After its lower side is browned, the openwork pancake should be turned over and also fried. It is recommended to grease the finished dessert hot with butter (creamy), and then wrap it in rolls or fold it in the form of triangles.
It should be noted that it is most interesting to bake such pancakes with holes with the children. After all, their imagination is limitless, which means you have a 100% chance to get the most beautiful and original sweet products.
How to serve guests
Now you know how to bake pancakes with holes using a regular plastic bottle. Serve them to the table in hot form along with tea or cocoa. It is also recommended to serve condensed milk, berry or fruit jam, sweet syrup, jam or fresh honey for a delicate and delicious dessert.