Moms often want to surprise their children with something tasty, and please the guests with an unusual dish. Why run somewhere, spend money, if you can take advantage of interesting and, most importantly, tasty tips from knowledgeable people. In addition, you can cook such a masterpiece that does not require a lot of costs.
The casserole, the recipe of which is presented below, is especially relevant in the summer, when the first fruits begin to appear, which already delight the eye.
To do this, take 4 eggs, 40 grams of starch, 500 grams of cottage cheese and 160 sugar, 2 tablespoons of orange liquor, 1 tablespoon of zest, a little vanilla sugar and, of course, 250 grams of strawberries. First, wash the strawberries, cut the berry into four parts, in the eggs, separate the protein from the yolk and mix with cottage cheese, as well as with lemon zest, 80 grams of sugar, pudding and liquor. Beat whites with sugar, and add the resulting cream to the curd mass, then throw the same berries there. Next, lay the resulting mixture in a prepared form, which before that do not forget to grease. Bake in the oven at a lower level at a temperature of 180 degrees 45 minutes. After cooking, sprinkle the powder with icing sugar and serve hot to the table. Do not hesitate, it will be incredibly delicious.
The next casserole, a recipe that is no less attractive, will interest only the sweet tooth. Honey, cream, jam - all in one dish. What is this carrot casserole?
So, you need: 4 eggs, cinnamon - a little less than half a teaspoon, 3 tablespoons of granulated sugar, 1 tbsp. l butter, 500 grams of carrots, a little salt. In addition: 100 milliliters of sour cream, always thick, for decoration. First, peel the carrots and grate. Pour 100 milliliters of water into the pan and pour the carrots, simmer the entire contents for 15 minutes. Then you can use a sieve or a mixer to make carrot puree. Put the resulting mashed potatoes again on fire, while adding butter and sugar.
In the eggs, separate the yolks from the proteins. After the yolk, you can add to the mashed potatoes. As for proteins, you should add a little salt to them and beat with a mixer until a foam forms. You can add cinnamon to the carrot puree and add a little whipped whites. Over the next few minutes, stir the resulting mixture constantly. Then place it in the form and send it to the oven at a temperature of 180 degrees for half an hour. In the meantime, the dish will be prepared, beat the sugar with sour cream, then to decorate the dish. Such a casserole will certainly not leave anyone indifferent.
No less tasty casserole, the recipe of which is lower. We need: 3 carrots, 2 tablespoons of semolina, 2 tbsp. milk, egg, wheat flour and raisins (seedless), 1.5 tablespoons of natural honey, 1 tablespoon of butter.
So, beat the egg with a mixer or whisk, add semolina, pour honey and milk. Leave for 10 minutes. After peeling, we grate the carrots, and after steaming the raisins, add it to the finely grated carrots. After the coveted 10 minutes, pour the resulting mixture of raisins and carrots into milk with honey , mix. Everything should be laid out in a prepared form, which is pre-lubricated with butter. In this case, the bottom of the form must be sprinkled with flour. After we put in the oven and wait about 15 minutes.
Semolina casserole, the recipe of which is presented below, will appeal to all children who do not like to eat simple semolina.
You will need semolina and sugar - 100 grams, an egg, vanillin, a spoonful of lemon juice. Beat the egg with half the sugar. In another bowl, mix the semolina, the remaining sugar, add vanillin. Then combine the billets in one container, mix and put in the oven at a temperature of 150 degrees for half an hour. Now you need to wait until the delicious casserole is cooked. The recipe for children is simple and for sure kids will like it.