Learning to make delicious butter biscuits: a recipe and a way to make dough

The variety of butter biscuits, which is offered for sale in our stores, can hardly be called real and safe for the health of the child. What is not contained in the composition of baking: harmful and dangerous palm oil, preservatives, artificial colors, substitutes and flavors. It's time to do your own cooking of delicious, fragrant, natural, and most importantly, safe cookies.

Moreover, the baking process is completely uncomplicated and will bring a lot of positive emotions, especially to the baby. Depending on your taste, you can make almond, salty, shortbread, oatmeal or chocolate butter biscuits. The recipe is completely simple, and now you will see it. So, here are a few options for making crispy sweet pastries.

Yeast pastry

butter biscuit recipe

Recipes for butter dough for biscuits involve the use of a single and double method. In our case, there will be a coupled option. This recipe is perfect for baking cakes, sweet cakes, buns, donuts and cookies. Flour must be taken only in the highest grade and sifted. To give a pleasant yellow color, we recommend adding eight drops of saffron tincture diluted in a dessert spoon of water directly to the dough. Add dried fruits, poppy seeds, coconut flakes for taste .

Products :

kilograms of flour;

- six eggs;

- one and a half glasses of milk;

three hundred grams of butter;

- a glass of granulated sugar;

- vanillin and dry yeast (50 gr).

Be sure to warm the milk, but do not boil. We add yeast and ½ part of flour to it, mix thoroughly with a whisk (break the lumps). The mixture should turn out to be a consistency of thick sour cream - we put our dough in a warm place until it rises (for 1.5-2 hours). Cover the bowl with a towel.

When the dough "fits" (doubled), put in it vanillin, a little salt, softened butter and mashed yolks with sugar. Mix well and gently add a thin stream of protein foam and the rest of the flour. Cover the dough again with a cloth and remove for a couple of hours.

biscuit pastry recipes

As soon as you see that the dough has risen, you can proceed to the formation of cookies of any shape. Use jam or jam as a filling. We spread the dough on a greased baking sheet and bake for about 10 minutes. Sprinkle with sugar for sweetness, you get beautiful and fragrant butter cookies. The recipe is suitable for the manufacture of any confectionery.

Homemade Shortbread Cookies

The composition includes the following ingredients :

-a glass of flour;

- two yolks;

-fat cream (50 ml);

baking powder (half a dessert spoon);

Sugar, a little salt;

cream butter (60 gr.);

-black currant (can be dried and frozen) - one hundred grams.

butter shortbread cookies

To bake butter shortbread cookies, you do not need to be a chef, follow our recipe - and you will succeed. In a deep container with a whisk, mix sugar, salt, flour and baking powder. Then add the chilled piece of butter and manually turn it into a crumbly state. After that, lay out the berries of black currant.

In a separate container, beat the egg yolks with cream and pour into the flour mass. Form a layer of dough on the table, take special cookie cutters and cut out cookies. Put on a baking sheet (be sure to grease with oil), pour cream and sprinkle with sugar. Put in a hot oven (200C) and bake for 15 minutes. Serve chilled shortbread biscuits. The recipe will delight you with a great taste - enjoy!

Butter Coconut Cookies

oatmeal cookies

Ingredients : two eggs, one hundred grams of flour, two hundred grams of coconut flakes, the same amount of granulated sugar, baking powder (one gram).

Beat eggs with sugar in a blender, pour in chips, baking powder and flour. We alter the mass well and remove for half an hour in the refrigerator. Blind figures, sprinkle with sugar and bake for 10-15 minutes (at 180C). Great treat for tea.

Healthy Oatmeal Cookies

Ingredients : a glass of oatmeal, ½ cup honey (less may be), a glass of flour, chicken egg, sour cream (half a glass), one hundred grams of butter, a little soda, sugar to taste.

Sift ½ part of the flour, add soda. Finely grind sugar and butter, then gradually add honey, sour cream and egg - mix. Pour in the cereal and the second part of the flour (sifted). We roll out the finished dough and cut out funny figures. We put in a baking sheet and bake no more than ten minutes (at 200C). Nutritious and aromatic turned out oatmeal cookies.

The recipe is awesome and very simple. Such healthy homemade pastries can never be compared to store sweets, either in taste or in healthy properties. This is a good start to a new day!


All Articles