Not every Russian chef knows the recipe for buffalo wings. After all, such a dish is very popular only in the United States. It should be noted that such a dinner owes its name to the American city of the same name, which is considered the birthplace of these fragrant meat products.
Buffalo Wings: recipe with a photo of the finished dish
Essential Ingredients:
- fresh or frozen chicken wings - 10-15 pcs. (by the number of guests);
- flavourless vegetable oil - for lubricating wings and a baking sheet;
- spicy tomato sauce - ¼ faceted glass;
- ground paprika sweet - 1 dessert spoon ;
- fresh butter - 85 g;
- fragrant cayenne pepper - 1 dessert spoon;
- ground black pepper - ½ dessert spoon;
- fresh large garlic - 3 cloves;
- wheat flour or breadcrumbs - 2/3 cup;
- small iodized salt - add at your own discretion.
Meat processing
Buffalo Wings Recipe uses chilled chicken . But if you could not find such a product, then you can buy frozen components. It should be allowed to thaw, wash well, and then cut off the dry ends and divide the rest of the meat into joints into 2 parts.
Dish formation
The traditional Buffalo Wing recipe requires deep-fried meat ingredient. But such a treatment will make the meat too fat and harmful. Therefore, we decided to move away from the usual cooking method and bake chicken pieces in the oven. To do this, grate the wings with a mixture of salt and fragrant cayenne pepper, and then dip in vegetable oil and roll in breadcrumbs (you can use wheat flour).
Heat treatment
To fry fragrant wings, you should take a large baking sheet, grease it with oil, and then carefully lay on its surface all previously processed pieces of meat. After this, the sheet must be put in a very preheated oven and aged for 35 minutes. In the process of baking the wings, it is recommended to turn over 1 time with a spatula. This procedure will avoid burning and make the meat more rosy and toasted.
Sauce making
The Buffalo wings recipe without fail includes a fragrant and delicious sauce that will make chicken more juicy and mouth-watering. To prepare such a marinade, you need to mix the following components in a bowl: spicy tomato sauce, fresh butter, black pepper, sweet pepper and grated garlic cloves. All ingredients must be mixed and slightly warmed so that cooking oil is completely melted.
The final stage in cooking
After the wings are well cooked and the sauce is ready, they should be combined in one container and mixed well.
How to serve for dinner
Buffalo wings (the recipe in the oven was presented above) are served immediately after the meat is completely covered in the sauce. It is recommended to present such a dish to guests as a hearty and fragrant snack only in a warm state.