For most people, breakfast is fundamental. It allows you to saturate the body, charge it with energy and give a sufficient amount of strength necessary for work. Someone prefers cereals for breakfast, someone whips up a sandwich with sausage and cheese.
But there is a category of people who start their day with baking. We offer you today to prepare amazingly delicious pancakes on Snezhka lush. This recipe is a great find for young mothers who quickly need to make breakfast for their tomboy-schoolchildren or whims-kindergarteners.
"Snowball"
The benefits of live bifidocultures found in fermented milk products are undeniable. Among fans of sour milk drink "Snowball" is especially popular. He, unlike kefir, has a uniform delicate structure and has a sweetish aftertaste. Very often, the drink is used in baking. Especially good pancakes on the "Snowball". The recipe is very simple and does not require much cooking time.
Essential Ingredients
- Two tablespoons of water.
- 250 ml "Snowball".
- One chicken egg.
- 250 grams of flour.
- Half a teaspoon of salt and as much soda.
- One tablespoon of sugar.
- Vegetable oil needed for frying.
Cooking process
Fritters on the "Snowball" have several advantages. Firstly, the use of Snezhka in the recipe allows saving on the use of granulated sugar. A low sugar content in the dish is a significant plus for both the figure and overall health. Secondly, yeast is not required for cooking. Sour-milk products mixed with soda give excellent foam. Fritters on "Snowball" are magnificent and mouth-watering.
To prepare, you will need a deep bowl in which it would be convenient to mix the ingredients. Pour "Snowball" into it and break the chicken egg there. If you want the pancakes to have a saturated yellow color, then add another yolk or take homemade "village" eggs, which are very yellow in themselves.
Mix the egg mixture and the fermented milk drink thoroughly. We gradually add water, a pinch of salt and a tablespoon of sugar. Mix flour and soda in a separate bowl. Then gradually add this dry mixture to the dough.
It is important that the pan in which you plan to bake pancakes on the Snowball is well heated. Pour in the oil. We are waiting for it to warm up well. In the meantime, you can prepare a glass of water. It is needed in order to avoid sticking the dough on a spoon.
Try to pour pancakes away from each other. The dough is liquid and tends to spread very much. Close-poured pancakes on the "Snowball" stick together, and get a pancake. As a rule, about four to five pancakes fit in an average frying pan.
How to serve pancakes on the "Snowball"
Any culinary specialist or nutritionist will say that the right interesting presentation of the dish is half the success. Breakfast is no exception. Why can you serve pancakes on Snezhka (the recipe is described a little higher) so that the dish beckons hungry households with just one appearance?
- Melt a piece of butter in a water bath. Add some warm milk, granulated sugar or honey to it. Pour into serving cups and serve. Dipping the pancakes on Snezhka into such a mixture is a pleasure.
- Mix softened butter with orange syrup. Beat with a blender or mixer until thick foam. Lubricate the pancakes with the cream and serve.
- Grind strawberries with sugar. Dilute in a separate bowl one teaspoon of potato starch. Combine starch and strawberry sugar. Put the dishes on a slow fire. Bring to a boil. Cool. At the final stage, you can add a little vanilla sugar or half a bag of vanillin.
- Rub one glass of cranberries and one glass of sugar. Add a little lemon zest and three tablespoons of ground nuts to the mixture. With such a mixture, you can lubricate the pancakes or serve it in a bowl, where guests themselves will dunk pastries.
- Using a blender, beat three tablespoons of honey. Once it turns white, add one hundred grams of softened butter. In conclusion, add the zest of lemon or orange.
- And of course, no one canceled ready-made homemade preserves, jams and jams. Serve on the table what has already been tested and exactly loved by your household. In this case, breakfast will probably be eaten all the way to the last crumb.