Many avoid such dishes because of their high calorie content. Mashed potatoes with butter and fat cream or fried potatoes are really very nutritious foods. But this does not apply to all cooking options for this product. If it is possible to bake potatoes in foil in the oven, then you will get not only tasty, but also useful culinary creation. Such recipes can be used even by people suffering from cardiovascular diseases. This cooking method helps to keep the maximum possible amount of vitamins and nutrients.
How to bake potatoes in foil? There are many ways to cook. You can bake it in a peel, but this requires medium-sized
young potatoes . This is the most healthy dish as it contains a large amount of vitamins. You can make it in the coals at the stake, it's the easiest.
Potatoes baked in the oven in foil are cooked a little differently.
First of all, you need to select the same medium-sized tubers. Then wash them with a brush. Next, wrap them in foil and spread on a baking sheet. We send the dish into the oven to bake. Meanwhile, we chop several cloves of garlic and mix them with 100 grams of sour cream. Two onion heads cut into small cubes and fry until golden brown in vegetable oil.
When the potatoes are ready, we take it out of the oven and open the foil. On each tuber we make an incision crosswise. In each potato we lay the fried onions, then sour cream with garlic, sprinkle with chopped dill. The dish is ready.
It’s easy to bake potatoes in foil in the oven. You can add various spices and herbs that will give it an exquisite taste and aroma. We take tubers of the same size and wash them thoroughly. Then we make several cuts across each. Pour vegetable oil into a bowl and mix it with pepper, salt, curry and chopped dill. We put all the ingredients to taste. Dip each tuber into the prepared mixture, which should fall into all the incisions, and wrap it in foil. Baking potatoes in foil in the oven takes about 40 minutes, but the time depends on the size of the tubers. When the dish is ready, you need to unfold the foil and lightly brown the potatoes. If there is a function "Grill", then you can turn it on for 5 minutes.
Vegetables can be a great addition to this dish. We take potatoes, peel and cut into circles. Then pour it with spices and salt. Peel the carrots and three, choosing a coarse grater. Peel the onion and cut into large pieces. We put foil on a baking sheet and put potatoes on it. Put vegetables (onions and carrots) mixed with canned peas on top. Pour the mixture with a mixture of mayonnaise and tomato sauce. Wrap the foil and bake potatoes with
vegetables in the oven. The temperature should be 150 degrees. Shortly before readiness, you can open the foil and lay the chopped sausages on top. These dishes are good in that the amount of ingredients depends on personal preferences. You can add those products that you consider necessary. Baking potatoes in foil in the oven is quick and easy. This dish can even be served at the festive table.