Unfortunately, vegetable salads are rarely set on the festive table . Many people think that if there is no meat, fish or seafood in the appetizer, then she has nothing to do at the celebration. But festive vegetable salads not only exist, in fact there are a lot of them, especially since during the banquet, it is not the composition of the dish that is valued more, but its taste and design. After all, even a banal vinaigrette with proper serving can very well be regarded as a treat at the most magnificent feast.
Recipe for a festive vegetable salad for childrenIf adults are more interested in the taste and benefits of what they eat, then for small gourmets the correct serving of a dish is a guarantee of success. Any fastidious person eats up broccoli or other “suspicious” utility with pleasure, provided that it will be fun and look unusual. Vegetable salads on the festive table for a children's birthday or other celebrations, as a rule, are not used, since such treats cannot be called popular. For example, edible fly agaric from tomatoes and eggs or a giant ladybug from beets with prunes will be taken in a completely different way . Carrot salad will also go off with a bang, if served not just as food, but as a treat for fabulous rabbits. In this case, everyone will certainly try a piece of the magic vegetable. For 2 large sweet carrots, you should take a large apple with sourness. You can add a little dried apricots or prunes, you will still need several hard-boiled quail eggs, as well as low-fat sour cream, salt and greens for decoration (for example, parsley).

First you need to peel the carrots and use a vegetable cutter to make several thin long ribbons. Eggs are peeled, an apple - too, getting rid of the core at the same time. Then all the components, including the remaining carrots, are finely rubbed, and dried apricots or prunes are cut. The ingredients are mixed, salted, seasoned with sour cream and formed from them "magic carrots", wrapping previously cut ribbons for naturalness, and to keep the structure, you can bake it slightly. With the help of greenery make tops.
Broccoli tree
By New Year's Eve, many housewives try to impress guests with something special. Among the mass of options for gala appetizers, vegetable salads invariably lead the festive table in the shape of a Christmas tree. Full similarities, as a rule, are achieved using various greens, but nothing looks like the branches of a New Year’s beauty like broccoli inflorescences. So, to create a festive mood you will need: steamed broccoli - 1 pc., Boiled potatoes - 1 pc., Mini carrots, multi-colored canned beans and cherry tomatoes for decoration.
First you need to build the tree itself. To do this, put potato with a cut bottom in the middle of the dish (for stability) and broccoli inflorescences are attached to it with the help of toothpicks. Then it needs to be decorated with “toys”, which will be tomatoes and beans. On the top of the head, you can set a star by cutting it out of a carrot. And from below randomly scattered the remains of vegetables. Small carrots are also laid out here. This design will certainly produce the desired effect on all guests.
It turns out that it is not just possible to put vegetable salads on the festive table, but it is absolutely necessary, because nothing can decorate it as much as natural bright colors created by nature itself.