Sweet sausage is a delicacy familiar to everyone since childhood. Probably not a single holiday could do without it. Mom took out their refrigerator wrapped in paper sausages, cut them, and children's joy knew no bounds!
Recall childhood ...
Now you can buy this product in almost any store, but the taste leaves much to be desired ... That is why in this article we will tell you how to cook a sweet sausage from cookies and cocoa. Stock up on the necessary ingredients and start making, remember your favorite taste!
Sweet cookie and cocoa sausage
So we need:
- A packet of cookies (better than a shortbread) - about 200 g.
- Cocoa - about 5-6 tablespoons.
- Bank of condensed milk.
- Butter - 100-120 g.
- We proceed directly to the preparation.
How to cook?
First of all, take the cookie and break it into small pieces, you can also chop it in a blender, but do not overdo it, otherwise the cookie will leave only crumbs.
We spread it in a wide bowl and add the softened butter. Do not forget to pour cocoa. Carefully mix all the ingredients. Now pour in the condensed milk and mix again. The result should be an almost uniform mass.
Now we need a dense plastic film. We spread it on a table or on another flat surface, spread the resulting mass on it. Next, carefully roll up the film so that the shape is a long “candy”. Tie the ends of the thread. We put sausages on a tray and put in the refrigerator to thicken the mass.
Before serving, remove the film and cut the sweet sausage into pieces of medium thickness. Put on a plate. Sweet yummy is ready. You can treat her home and, of course, guests. Do not hesitate, they will love it!
Add nuts
Well, how do you like this option? Tasty, right? Now we offer a recipe for sweet sausages with cookies and walnuts.
Essential Ingredients:
- Cookies 400-500 g.
- Milk - 5-6 tablespoons.
- Sugar - about 1 cup.
- Walnuts - 1 cup.
- Butter - 300-350 g.
- Cocoa - 3-4 tablespoons.
First of all, cookies must be divided into two parts. Break one large one into small pieces, carefully grind the other in a blender until a kind of flour is obtained. She will act as a binding ingredient for sausages.
Walnuts must be cleaned in advance, and then cut into small pieces with a knife or chopped with a blender.
Put chopped cookies and nuts in a bowl, mix. In a separate bowl stir cocoa and sugar. Add milk there. We put on the stove on a small fire, do not forget to constantly stir. We do not bring the mass to a boil.
As a result, we should get a hot chocolate mass, in which you need to add butter. Do not forget to mix everything thoroughly so that the oil dissolves well.
The turn of cookies with nuts has come. Add them to the chocolate mass and mix again. Add the “flour” from the cookies. As a result, a thick homogeneous mass should come out, which must be laid out on a dense cling film and tie it, forming sausages.
They must be put in the refrigerator for an hour and a half, and then you can enjoy a delicious dish that neither an adult nor a child can refuse. In addition, a sweet sausage, the photo of which you can see in our article, is a budget delicacy that is available to everyone. Enjoy your meal!
What about butterscotch?
We offer you a recipe for sweet sausages with cookies and toffee. You will certainly enjoy its original taste. Pay attention to the ingredients, they differ from previous cooking options:
- Butterscotch - half a kilogram.
- Butter -100-150 g.
- Corn sticks - the third part of the pack (approximately 50 g).
- Air wheat - about 30 g.
Let's start by removing candy wrappers from toffee. This is a fun affair. As a result, a lot of wrappers and a small modest bunch of sweets will lie on the table. We throw the wrappers in the trash, and put the toffee in the pan. Add butter there. We put the pan on the stove, turn on the fire and heat it. Stir thoroughly from time to time. The result should be a mass of melted toffee and butter.
Add corn sticks as well as popped wheat. We mix all the ingredients well, however, make sure that the sticks do not lose their shape, as the dish will lose its appearance.
Now you can put the mass on a dense plastic or cling film. Form sausages. Tie the ends up. Carefully place the product on a wide tray and refrigerate. Homemade sweet sausages will be ready for use in about an hour and a half. Cut them into medium-sized pieces and lay them on a dish or plate. Now you can serve the table. Enjoy your meal!
Now you know how to make a sweet sausage. However, we have not yet described all the cooking options. Let's continue.
Dried Fruit Recipe
Sweet sausage from cookies and cocoa will turn out very tasty if you add dark chocolate and dried fruits to it.
So, we will need the following ingredients:
- Cookies - 300-400 g.
- Sugar - 1 cup.
- Dark chocolate - about 50 g.
- Cocoa - 2-3 tablespoons.
- Milk - half a glass.
- Cream - 2 tablespoons.
- Dried apricots or other dried fruits of your choice.
First you need to put cream in the pan, add milk there and put on the stove. It should be heated over low heat, stirring constantly, but do not bring to a boil.
In another container, mix sugar and cocoa. Pour the mixture into a pan with milk. Mix gently.
Now crumble the cookies into small pieces. It should be poured into a mixture of milk, cocoa and sugar. Thoroughly mix the mass.
Cut dried fruits into small pieces and pour there too. Stir again.
Spread the cling film on the table, put the cooked mass on it, form sausages and put them in the refrigerator. After an hour and a half, they can be taken out and eaten with pleasure, having previously been cut into pieces.
How to make a sweet sausage with apples?
Well, really tasty? And finally, another recipe for sweet sausage with cookies and apples.
Ingredients:
- 200-300 g of cookies;
- 200-300 g of apples;
- 200-250 g of butter;
- half a glass of walnuts;
- 200-250 g of sugar;
- 1 tablespoon of lemon juice.
Start with apples. Wash them, peel, cut into small cubes or rub on a coarse grater. It will be good if you sprinkle the fruit with lemon juice so that they do not darken
Cut peeled walnuts into pieces. Break the cookie. Mix these ingredients.
Now you need to melt the butter.
Take a deep pan and mix in it butter, sugar, cookies and, of course, apples. Remember to mix all the ingredients.
Put the mass on cling film, make sausages. Put them in the refrigerator for a while.
In the end
A sweet sausage made of cookies (photos demonstrate its appetizing appearance and attractiveness) is a delicious treat that can be served with tea or coffee. You can rest assured that your children will be crazy about such a peculiar cake. In addition, it will take you quite a bit of cooking time. Enjoy your meal and delicious culinary ideas! Remember that everything ingenious, and in this case, tasty, is simple! A sweet sausage made from cookies and cocoa is a great choice!