Mannik on water with eggs: a step by step recipe with a description and photo, cooking features

Mannick is a fairly simple pie. To make such a dessert, the hostess does not need to spend a lot of time and energy. The delicacy is tender and soft. It can be prepared on the basis of sour cream, yogurt or milk. This article talks about recipes for manna in water with eggs.

Vanilla Additive

The composition of the dish includes:

1. Sugar sand in the amount of 200 grams.
2. Two eggs.
3. 100 milliliters of sunflower oil.
4. Baking powder in an amount of 10 grams.
5. Two small spoons of vanillin.
6. 250 milliliters of water.
7. 130 grams of wheat flour.
8. Groats in the amount of 180 grams.

This chapter talks about how to cook mannica according to the classic recipe: on water, with eggs.

Dessert is done like this. Croup is combined with sugar sand. Add hot water. Products should be mixed well. Leave in the pan for thirty minutes. Then the components are combined with the eggs. Grind with a whisk. Pour oil into a container with food. Mix again. The resulting mass should have a smooth texture. In a separate bowl, combine the flour with vanilla and baking powder. These components are mixed with other products. The mass should be placed in a mold coated with a layer of sunflower oil. Manic on water with eggs and vanilla is cooked in the oven for thirty-five minutes. Then the dessert needs to be cooled. Pie cleaned in the refrigerator for three hours.

Cooking in a slow cooker

The manna structure includes:

1. Water in an amount of 1 cup.
2. Egg.
3. Five large spoons of semolina.
4. A glass of granulated sugar.
5. 100 g butter.
6. Soda - 1 pinch.
7. A large spoon of flour.

Croup should be placed in a bowl of water and left for several hours. Semka should increase in volume. The softened butter is combined with the egg. Beat products with a whisk. Then cereal is added to them. Soda and wheat flour are sieved. Combined with other components. The resulting dough is placed in a bowl covered with a layer of sunflower oil. Prepare a manna on the water with eggs in a slow cooker in the “Cupcake” mode for forty minutes. After the signal, turn on the heating program. After sixty minutes, the dessert can be removed.

Cocoa Treat

The composition of the dish includes:

1. 250 milliliters of liquid sour cream.
2. Half a glass of water.
3. 180 grams of semolina.
4. Two eggs.
5. Half a small spoon of baking powder.
6. 30 grams of cocoa bean powder.
7. 210 grams of granulated sugar.
8. A large spoonful of poppy seeds.
9. Wheat flour in an amount of 100 grams.

How to make manna on water with eggs and cocoa powder?

The dessert recipe is described in detail in the next section.

Cooking

Eggs need to be combined with half the amount of sugar sand. Grind until a mass with a uniform texture forms. Then a baking powder is added to these products. The second part of sugar sand is combined with cereals, sour cream and cold water. The mixture is left for twenty minutes. It should increase in volume. Then the components are combined with the egg mass. Stirred and left for ten minutes. Then pre-sifted flour is added to them. The dough is divided into two parts. Grains of poppy are placed in one of the parts. They must first be doused with boiling water. Cocoa powder is placed in the other half of the dough. A fragment of dark color is placed in a bowl covered with a layer of oil. A mass with the addition of poppy seeds is poured onto its surface. A manna is made on the water with eggs in the oven. Cooking time is thirty-five minutes.

Apple Dessert

It includes:

1. Water in an amount of 1 cup.
2. Three large spoons of sunflower oil.
3. 200 grams of semolina.
4. Two apples.
5. A glass of granulated sugar.
6. Half a small spoonful of soda.
7. The same amount of vinegar.
8. 100 grams of wheat flour.
9. 2 large spoons of cocoa powder.

Such a recipe for manna on water with eggs is as follows.

Croup must be placed in a deep bowl. Combine with sugar sand. Mix well. Add water. The mass should be left for twenty minutes. The eggs are ground until a dense foam is formed. Croup is mixed with sunflower oil. Cocoa powder needs to be sieved. Connect with semolina. Rinse the apples, peel and seed, cut into small squares. Add to other components. Then eggs and a mixture of soda with vinegar are placed in the mass. Dough for dessert should be put in a bowl covered with butter. The cake is baked in the oven for about thirty minutes.

Dried apricots and nut kernels

The composition of the dessert includes such products:

1. A glass of semolina.
2. The same amount of granulated sugar.
3. 200 grams of wheat flour.
4. A small spoon of baking powder.
5. Half a glass of sunflower oil.
6. 100 grams of walnut kernels.
7. Dried apricots (as much).
8. Water in an amount of 1 cup.
9. Raisins - about 100 grams.
10. A pinch of vanillin.

Making dessert

Many chefs add extra ingredients to the manna.

A delicious recipe with dried apricots and nut kernels is described in this section. To prepare goodies, you need to leave the cereal in a bowl of water for an hour and a half. Raisins scalded with boiling water. Add to the swollen semolina. Dried apricots and kernels are chopped. Combine with other products. In the resulting mass put sugar sand, butter, flour, pre-sifted with baking powder and vanilla. All components mix well. The resulting mass should have a smooth texture. The dough should be placed in a bowl covered with a layer of oil. Mannik on water with eggs according to this recipe is baked in the oven for about forty minutes. Ready dessert can be sprinkled with sugar powder.

Oatmeal Treat

The composition of the dish includes:

1. Semolina in the amount of 1 cup.
2. 250 milliliters of hot water.
3. Sugar sand in the amount of 200 grams.
4. Two eggs.
5. 100 milliliters of sunflower oil.
6. Vanillin - 1 pinch.
7. 130 grams of oatmeal.
8. Soda in an amount of 10 grams.

How to make manna in water with eggs according to this recipe?

It is necessary to combine cereals with sugar sand. Mix foods well. Add hot water and leave the mass for a while. Then the components are combined with the eggs. Grind with a whisk. Then they add sunflower oil and oatmeal, pre-sifted with baking powder and vanilla. The dough is placed in a bowl covered with a layer of oil. Dessert should be baked in the oven for about forty minutes.

Conclusion

Mannik is a dish that can be prepared in different ways. People who don’t like pastries based on dairy products (for example, kefir, sour cream or yogurt) often use water. Similar recipes also include sunflower oil and eggs. In addition, dessert is often supplemented with other ingredients to make it even tastier. Many chefs cook delicacies with dried fruits (raisins, dried apricots), kernels of nuts, vanilla, cocoa powder. You can also use fresh fruits (e.g. apples), as well as berries.

The surface of the dessert is sprinkled with powdered sugar, watered with jam or condensed milk.