Smoked meats are salted meat products subjected to special heat treatment using special smoke. During this procedure, they are partially dehydrated and completely saturated with bacteriostatic substances. They are often used to make hodgepodge, sandwiches and various snacks. But smoked salads turn out to be especially tasty, the recipes of which will be discussed in detail in this publication.
With cucumbers and canned beans
This simple but hearty meal can be a good option for a full family dinner. The process of its preparation is extremely simple and does not take much time. To do this, you will need:
- 300 g smoked chicken breast.
- 200 g canned beans (preferably red).
- 180 g of fresh cucumbers.
- 40 g of white bread.
- Garlic, parsley and mayonnaise.
The meat is separated from the bones, cut into not very large cubes and transferred to a deep clean bowl. Slices of cucumbers, beans and pieces of bread fried in a dry, heated skillet are sent there. Before serving, the salad with smoked meats and crackers is mixed with mayonnaise, crushed garlic and chopped parsley.
With green peas
A dish made in accordance with the technology described below is very tasty and aromatic. Usually it is prepared shortly before use and served in portioned bowls. To do this, you will need:
- 150 g smoked sausage.
- 50 g garlic crackers.
- 4 tbsp. l canned peas.
- Fresh cucumber.
- 2 tbsp. l mayonnaise of any fat content.
- Salt.
Preparing such a salad with smoked meat is extremely simple. To do this, just chop the sausage and mix it with peas, slices of cucumber, salt and mayonnaise. Before serving, add crackers to the dish. If you do this earlier, they will get wet and stop crackling.
With corn and eggs
This aromatic smoked salad has a pleasant, slightly sweet taste. It is equally appropriate for a family dinner and for a festive table. To cook it you will need:
- 100 g smoked sausage.
- 100 g of wheat crackers.
- ½ cans of sweet corn (canned).
- Pickled cucumber.
- 3 eggs.
- Feather onions and mayonnaise.
Washed eggs are boiled, cooled, peeled, crushed and transferred to a salad bowl. Sausage cut into strips, strips of cucumber, corn and half of the existing crackers are poured into it. The resulting dish is mixed with mayonnaise and chopped onions. Immediately before serving, sprinkle with the remaining wheat crackers.
With beets and cabbage
This fortified smoked salad consists of lots of fresh vegetables. Therefore, it turns out not only tasty, but also useful. To cook it in your own kitchen, you will need:
- 300 g of white cabbage.
- 350 g smoked sausage.
- 2 fresh cucumbers.
- Small beets.
- 150 g crackers.
- 300 g of Korean carrots.
- Mayonnaise.
Sausage is cut into thin strips and combined with shredded cabbage. In the same salad bowl add cucumber sticks and Korean carrots. At the final stage, a practically finished dish is mixed with chopped beets, crackers and mayonnaise. If necessary, it can be slightly salted.
With tomatoes
This salad with smoked meats and cheese is prepared literally in a matter of minutes. Therefore, it will become a real find for those in whose homes unexpected guests often appear. To do it, you will need:
- 300 g smoked sausage.
- 100 g crackers.
- 200 g of smoked cheese.
- 3 ripe tomatoes.
- Mayonnaise.
Sausage is cut into cubes and transferred to a deep bowl. Pieces of tomatoes, cheese chips and crackers are placed there. All this is carefully mixed with mayonnaise, trying not to violate the integrity of the ingredients.
With pickled champignons and corn
This interesting salad with smoked meats and mushrooms is quite presentable and can decorate any festive feast. It extremely successfully combines sausage, cheese and sweet corn. To create it, you will need:
- 100 g pickled champignons.
- 100 g smoked sausage.
- 120 g of good hard cheese.
- ½ cans of sweet corn (canned).
- Small onion.
- Salt and mayonnaise.
Corn grains and chopped onions are poured into a deep container. Sliced pickled mushrooms, cubes of smoked sausage and pieces of cheese are sent there. The resulting salad is slightly salted and mixed with mayonnaise. They serve it chilled.
With potatoes
According to the method described below, a very fragrant and satisfying salad with smoked meat is obtained. A photo of the dish will be presented below, but for now we’ll figure out what is included in it. To prepare such a treat you will need:
- 200 g smoked chicken breast.
- 150 g of any pickled mushrooms.
- 2 potatoes.
- Small onion.
- 3 eggs.
- 2 pickled cucumbers.
- Salt, mayonnaise and refined vegetable oil.
Potatoes and eggs are boiled in separate pots, completely cooled, peeled and chopped. The products prepared by this method are combined with pieces of chicken, fried onions, slices of mushrooms and slices of cucumbers. All this is slightly salted and mixed with mayonnaise.
With bell pepper
This nutritious and bright salad with smoked meats is distinguished by excellent taste characteristics and incredible speed of preparation. To make it at home, you will need:
- 250 g smoked chicken.
- 5 eggs.
- Bell pepper.
- Medium onion.
- A can of pickled champignons.
- Clove of garlic.
- Salt, refined vegetable oil and mayonnaise.
The washed eggs are boiled hard, cooled, peeled, cut into cubes and poured into a deep container. Small pieces of chicken meat, fried half rings of onions, strips of sweet pepper and halves of champignons are sent there. All this is salted, seasoned with crushed garlic and mixed with mayonnaise.
With olives and vegetables
This interesting dish has a rich taste and well-defined aroma. To make it, you will need:
- 250 g smoked chicken.
- 2 fresh cucumbers.
- 250 g smoked cheese (pigtail).
- 2 ripe tomatoes.
- Bank of olives.
- Salt and mayonnaise.
Chicken, cheese and vegetables are cut into thin strips and combined with slices of olives. All this is slightly salted and mixed with mayonnaise.
With celery and Beijing cabbage
This bright refreshing salad will be a good decoration for any buffet. Due to the fact that it contains a lot of vegetables, it has a relatively low energy value and is suitable for diet food. To make such a dish, you will need:
- Smoked chicken breast.
- ½ fork of Chinese cabbage.
- 1/3 of the celery root.
- Sweet bell pepper (preferably red).
- Olive oil and apple cider vinegar.
Chicken, bell pepper and Chinese cabbage are chopped with very thin straws and combined. Grated celery root, previously pickled in apple cider vinegar, is sent there. The finished dish is poured with olive oil and gently mixed. If necessary, it can be slightly salted.
With grapes and pistachios
The recipe for this unusual salad will surely replenish the personal collection of lovers of gourmet dishes. To repeat it in your own kitchen, you will need:
- Smoked chicken breast.
- 2 petioles of celery.
- A bunch of green grapes (preferably seedless).
- 150 g of pistachios.
- Salt and lightened mayonnaise.
The chicken is separated from the bones and skin, and then cut into cubes and transferred to a deep bowl. Celery slices, halves of grapes and half of the available pistachios are sent to it. All this is salted and mixed with lightened mayonnaise. The resulting dish is sprinkled with the remaining pistachios and put on the table.
With canned pineapple
This exquisite, moderately spicy salad will surely appeal to connoisseurs of exotic. To prepare it, you will need:
- 400 g smoked chicken.
- Bell peppers.
- 150 g dessert corn.
- 200 g canned pineapple.
- 150 g of cheese.
- Hot pepper pod.
- Mayonnaise.
Since there is not a single product in the salad with smoked meats and pineapple that requires heat treatment, its preparation takes a few minutes. Chicken meat is cut into small pieces and put in a deep dry bowl. Pineapple cubes, cheese slices and chopped hot pepper are laid out there. All this is mixed with dessert corn, strips of paprika and mayonnaise.
With avocado and kiwi
This original salad is a rather unusual combination of smoked meats, cheese and exotic fruits. To cook it, you will need:
- 200 g of pineapple.
- 200 g smoked chicken.
- Avocado.
- Kiwi.
- 50 g of good hard cheese.
- Sea salt and natural yogurt.
Peeled fruits are cut into not very large cubes and combined in a beautiful deep salad bowl. Cheese chips and pieces of smoked chicken are sent to it. All this is salted and mixed with a small amount of natural yogurt.