If you are bored with ordinary serving, then you should pay attention to more original dishes. Sausage in a potato coat is an interesting dish. This dish is very simple to prepare, but it looks appetizing. Note that it can be done both for breakfast and for lunch and dinner.
Sausage in a potato coat. Recipe with photo
For cooking you will need:
β’ 500 grams of potatoes;
β’ 3 tbsp. tablespoons of flour;
β’ six sausages;
β’ egg;
β’ a pinch of salt;
β’ 100 grams of hard cheese;
β’ a pinch of pepper;
β’ vegetable oil (for frying).
How to cook a sausage in a potato coat with cheese?
1. First you need to make mashed potatoes. To do this, wash the potatoes, peel it and cook in salted water until tender. After draining the water, shove the potatoes in a crush.
2. Then add the egg and pepper there. Grind hard cheese on a grater and add to the potatoes. Then add flour (one tablespoon). Mix well.
3. The result should be a fairly dense homogeneous mass. Add flour if necessary.
4. Divide the resulting dough into six equal parts. Roll each one on a work surface in a thin layer. Put the sausage in the middle. If your meat products are very long, then you can cut each in half.
5. After that, carefully grate the sausage on all sides with potato dough.
6. So that our products were with a golden brown crust, they should be breaded in flour with the addition of various spices or in breadcrumbs.
7. Then put the sausages on the vegetable (or butter) butter. Fry them on both sides until golden brown. After this, transfer the products to a napkin in order to remove excess fat.
Another option for cooking in a fur coat
A sausage in a potato coat can be cooked a little differently, not as described in the previous recipe. Another cooking option is simpler. There is no need to bake products or fry for a long time. In addition, there is one additional component - this is pita bread. Also in this cooking option, hard cheese, flour and, of course, breadcrumbs are not used.
For cooking you will need:
β’ six sausages;
β’ pepper;
β’ six potatoes;
β’ salt;
β’ 2 tbsp. tablespoons of sunflower oil;
β’ one pita bread.
How to cook:
1. First, cut the sausages in half.
2. Boil potatoes, mash.
3. Pita bread cut into strips.
4. Take one, grease it with mashed potatoes and lay out the sausage. Wrap items. So you got a sausage in a potato coat. Do the same with the rest of the components.
5. Fry the resulting products in vegetable oil for a couple of minutes (no longer needed!). That's all, the sausage in a potato coat is ready. Now the dish can be served at the table. Of course, it is better to use products warm or hot. Enjoy your meal!
Little conclusion
Now you know how to make a sausage in a potato coat. We examined not one recipe, but several at once. Which is closer to you, and choose this one. Good luck in preparing a simple and tasty dish!