Meat is a tasty and healthy product rich in protein, saturated fats and many valuable vitamins. Therefore, it has long been turned into an integral component of our diet. It is used in baked, fried, boiled or stewed form, combined with a wide variety of ingredients. Today's publication will feature some of the most popular recipes for delicious meat dishes.
Chops with tomatoes and cheese
This delicious and very juicy dish will be a wonderful addition to any feast. A special piquancy is given to it by a golden cheese crust obtained in the process of baking in the oven. To cook such chops, you will need:
- 500 g chilled pork loin.
- 50 g of ordinary flour.
- 100 g of Russian or Dutch cheese.
- 2 fresh eggs.
- 2 meaty tomatoes.
- Salt, herbs, a mixture of peppers and vegetable oil.
Step No. 1. Before you cook one of the most delicious meat dishes, wash the pork, dry it and cut it into identical layers about two centimeters thick.
Step number 2. Each layer is wrapped in food-grade polyethylene and beat off with the blunt side of a kitchen mallet.
Step No. 3. The resulting workpieces are rolled in flour, dipped in a bowl with beaten eggs and fried in hot oil.
Step No. 4. The browned chops are transferred to a greased baking sheet, crushed with chopped greens, salted and pepper.
Step No. 5. Top with sliced tomatoes and grated cheese. Chops are cooked in an oven heated to 200 ° C for about ten minutes.
French meat
This unusual treat is a very interesting combination of pork, mushrooms and spices. In addition, it turns out not only tasty, but also aesthetic. This means that it can decorate any celebration. The most delicious meat dish consists of not too expensive ingredients, which is important in our difficult times. To create it you will need:
- 500 g chilled pork loin.
- 150 g of quality hard cheese.
- 200 g of any mushrooms.
- 1 cream cheese.
- 1 white onion, large.
- 3 cloves of garlic.
- 1 tbsp. l thick sour cream.
- Salt, any greens, a mixture of peppers and vegetable oil.
This recipe for the most delicious meat dish leaves cookery a wide field for experimentation. For example, pork can be replaced with chicken or veal, and the list of spices used can be supplemented with any suitable seasoning.
Step No. 1. The washed loin is blotted with disposable paper towels, cut into 1.5-cm plates and beat off with a special kitchen hammer.
Step No. 2. The meat processed in this way is salted, pepper and sprinkled with a small amount of any vegetable oil.
Step number 3. While the meat is pickled, you can do other components. Half the onions are fried with mushrooms until lightly browned, not forgetting to salt and season.
Step No. 4. In the resulting mass is introduced processed cheese, crushed garlic, sour cream and chopped herbs.
Step No. 5. All mix well and distribute along the bottom of the heat-resistant mold, which already has chopped half of the onion and pickled meat.
Step No. 6. The future dish is crushed with shredded cheese and baked at 200 ° C for about half an hour.
Barbecue Chicken
The recipe for a delicious poultry dish described below is sure to come in handy for those who just can't get out. To play it, you will definitely need:
- 2 chilled chicken fillets.
- 1 clove of garlic.
- 1 tsp soy sauce.
- 1 tbsp. l freshly squeezed lemon juice.
- 1 tsp liquid flower honey.
- 1 tbsp. l sesame seeds.
- Lean oil.
Step number 1. In a deep bowl combine lemon juice, honey, soy sauce and crushed garlic. All this is mixed and briefly removed to the side.
Step No. 2. After five minutes, dice the diced fillet in the marinade and leave it to soak in aromas.
Step No. 3. After half an hour, pieces of meat are strung on long skewers and fried in a generously greased hot pan.
Step No. 4. The browned skewers are placed on a baking sheet and baked at 170 ° C for no longer than twenty minutes.
Serve them with any spicy sauce and fresh vegetables.
Chicken with mushrooms and pineapple
This delicious festive dish of poultry meat is loved by both large and small gourmets. It is a good combination of chicken, canned fruits, mushrooms and melted cheese. To prepare it, you will need:
- 500 g of chilled bird fillet.
- 600 g canned pineapple.
- 150 g of raw champignons.
- 100 g of Dutch or Russian cheese.
- 150 g of thick sour cream.
- 1 white onion, large.
- Salt, herbs, spices and vegetable oil.
Step No. 1. The washed and dried fillet is cut into thin plates, slightly beaten, salted and laid on a baking sheet.
Step No. 2. From above, spread the mushrooms stewed with onions and cover them with slices of canned pineapple.
Step number 3. All this is smeared with a sauce made from sour cream, herbs and spices, and then crushed with grated cheese.
Prepare one of the most delicious meat dishes in the oven, heated to standard temperature, for no more than forty minutes. Serve it only hot on beautiful flat plates.
Beef in Tomato Sauce
It should be warned that preparing this treat will take at least three hours. But the result is clearly worth the time and effort. To recreate the recipe for the most delicious meat dish, you will definitely need:
- 1 kg of chilled boneless beef.
- 75 g of tomato paste.
- 2 white large onions.
- 3 meaty tomatoes.
- 3 cloves of garlic.
- ½ carrots.
- ¼ pod of hot pepper.
- 1 tbsp. l ordinary flour.
- 1 tsp the basilica.
- 1 tsp mustard seeds.
- 1 tsp oregano.
- Salt and vegetable oil.
Step No. 1. The washed and dried meat is cut into thin pepper strips, breaded in flour and quickly fried in a greased skillet.
Step No. 2. The browned beef is laid out in a mold, at the bottom of which there is already carrot and garlic.
Step number 3. All this is salted, seasoned and covered with a layer of fried onion half rings.
Step No. 4. Pour sauce made from peeled tomatoes, tomato paste and hot pepper on top.
Step No. 5. The filled form is covered with foil and sent to the oven. Cook the dish over minimal heat for fifty minutes. Then it is carefully freed from the foil and continued to bake.
Egg roll
Fans of beautifully decorated treats will surely like this simple recipe for a delicious meat dish. Pork and beef perfectly complement each other, which means they will become an ideal basis for a hearty holiday roll. To prepare it, you will need:
- 300 g chilled pork.
- 300 g of beef.
- 60 ml of milk.
- 3 slices of dried white bread.
- 2 cloves of garlic.
- 7 eggs (2 to stuffing, the rest to the filling).
- 1 juicy carrot.
- 1 white onion.
- Salt, a mixture of peppers and herbs.
Step No. 1. Rinse pork and beef under a tap, cut into large enough pieces and pass through a meat grinder along with peeled onion.
Step No. 2. The resulting mass is supplemented with grated carrots, raw eggs, bread, salt and spices soaked in milk.
Step No. 3. All is thoroughly kneaded, and then evenly distributed in a form whose bottom is lined with foil.
Step No. 4. From above lay the boiled and peeled eggs and cover them with minced meat, forming a roll.
A simple and tasty meat dish is baked at a temperature of 200 ° C for about fifty minutes.
Roast
This aromatic and very tasty treat will be an excellent option for an ordinary family dinner. It very successfully combines pork, vegetables and spices. And serving in ceramic pots makes it also beautiful. To prepare for your loved ones one of the most delicious meat dishes, you will need:
- 350 g of pork.
- 400 ml of broth.
- 4 medium potatoes.
- 1 juicy carrot.
- 1 white onion.
- 2 cloves of garlic.
- 2 bay leaves.
- Salt and pepper mixture.
This recipe of the most delicious meat dish without hassle will recreate even a teenager. But in order to avoid unpleasant surprises, you must strictly adhere to the recommended algorithm.
Step No. 1. The washed pork is cut into small pieces and laid out in ceramic pots.
Step No. 2. Top layers of carrot, slices of potatoes and half rings of onion.
Step No. 3. All this is supplemented with lavrushka, crushed garlic, salt, pepper and broth, and then sent for heat treatment.
Cook the roast at 200 ° C for a little longer than an hour. Serve it only hot right in the pots.
Roll with dried apricots and prunes
Lovers of dried fruits and pork can be advised to try to cook one of the most delicious meat dishes in the world, including these seemingly incompatible products. To independently make a fragrant and very effective roll, you will need:
- 1.5 kg of chilled pork.
- 300 g dried apricots and prunes.
- 200 g smoked brisket.
- 1 cup of black tea.
- 1 white onion.
- Salt, garlic, mustard and spices.
Step number 1. First you need to do dried fruit. They are poured with hot tea and left for an hour.
Step number 2. The washed and dried meat is cut so that it turns out something that looks like a book, and then rubbed with mustard, salt and spices.
Step number 3. After about fifty marinated pork, cover with a mixture of chopped dried fruit and brisket, fried with garlic and onions.
Step No. 4. All this is wrapped in a tight roll, tightly tied with culinary thread and sent for a couple of hours to a moderately heated oven.
Pork accordion with tomatoes and cheese
Lovers of hearty homemade food should definitely try one more delicious meat dish, the photo of which evokes a wolf appetite.
To prepare it, you will definitely need:
- 1 kg of chilled pork.
- 200 g of any good cheese.
- 2 meaty tomatoes.
- Salt, garlic and a mixture of peppers.
Step No. 1. The washed and wiped pork is cut so that a peculiar accordion is obtained.
Step No. 2. The piece processed in this way is sprinkled with salt and pepper.
Step No. 3. The made pockets are filled with cheese slices, thinly chopped garlic and tomato slices.
Step No. 4. All this is wrapped in foil and sent for heat treatment. Cook the dish in a moderately heated oven for about an hour.
Pork fritters
This is one of the most popular and most delicious meat dishes. It goes well with many side dishes, and if desired, can be served without any additions. To prepare juicy pancakes for your loved ones, you will need:
- 500 g pork tenderloin.
- 3 raw eggs.
- 1 white onion.
- 3 tbsp. l potato starch.
- 3 tbsp. l good mayonnaise.
- Salt, garlic and vegetable oil.
Step number 1. In a deep container combine starch, eggs, mayonnaise, crushed garlic and chopped onions.
Step number 2. Everything is well mixed and complemented with salted pieces of meat.
Step No. 3. The resulting mass is covered with cling film and put in the refrigerator.
Step No. 4. After eight hours, spread a thick mixture with a spoon onto a hot oiled frying pan and fry like ordinary pancakes.
Pilaf with lamb
This purely eastern treat can also claim the right to be considered the most delicious meat dish. To prepare it, you will need:
- 500 g of lamb on the bone.
- 2 carrots.
- 2 cups of rice.
- 80 ml of cottonseed oil.
- 2 large onions.
- 4 tbsp. l light raisins.
- 2 pods of hot pepper.
- 1 head of garlic.
- Coarse salt, curry, water and red ground pepper.
Step No. 1. In a deep cauldron, warm cottonseed oil and season it with spices.
Step number 2. In just a couple of minutes, add mutton slices to it and wait until they brown.
Step No. 3. At the next stage, finely chopped vegetables are poured into the general container and stewed all together over low heat.
Step No. 4. Then, rice, salt and steamed raisins are sent to the cauldron with the future pilaf.
Step No. 5. All this is poured with hot drinking water, covered with a lid and left to simmer on the stove turned on.
Step No. 6. After about ten future pilaf, mix, add with a whole head of garlic and pods of hot pepper and bring to full readiness.
Kebab
One of the most delicious meat dishes is widely distributed in Turkey, Central Asia and the Caucasus. It is minced meat strung on a skewer and fried on the grill or baked in the oven. To prepare it, you will definitely need:
- 1 kg of raw beef pulp.
- 300 g of fresh fat tail fat.
- 4 large white onions.
- 1 tsp ground pepper.
- 1 tsp dried basil.
- Salt, parsley and vegetable oil.
Step No. 1. The washed beef is cut into fairly large pieces and passed through a meat grinder along with peeled onions and fat tail fat.
Step No. 2. All this is supplemented with salt, chopped parsley and spices, and then intensively mixed.
Step number 3. The resulting stuffing is covered with a lid and sent to the refrigerator.
Step No. 4. After about an hour, it is strung on skewers, spread on a baking sheet lined with parchment and baked at a temperature of 200 ° C for no longer than twelve minutes, periodically turning over.
Pumpkin beef
This aromatic, bright, slightly sweet treat can also be safely reckoned with the most delicious meat dishes. It will be a great example of the original combination of beef and pumpkin. To prepare it, you will need:
- 150 ml of filtered drinking water.
- 500 g of sweet pumpkin.
- 400 g of beef.
- ½ tsp coriander.
- Salt, a mixture of ground peppers and vegetable oil.
Step No. 1. The washed and peeled pumpkin is fried in a greased pan and transferred to a plate.
Step number 2. In the remaining oil, pieces of beef are browned and placed in a refractory form.
Step No. 3. All this is supplemented with pumpkin, poured with water, salted, seasoned and covered with foil. Bake the dish at 180 ° C for no longer than an hour.
Walnut-Fried Chops
This interesting dish will certainly attract the attention of housewives who have not yet had time to decide how to feed the family. To prepare it, you will need:
- 4 raw pork chops.
- ½ cup peeled walnuts.
- 1 tbsp. l thick sour cream.
- 50 g of parmesan.
- 4 peas of allspice.
- 3 tbsp. l crackers for breading.
- 1 protein.
- Salt, rosemary, sage and vegetable oil.
Step No. 1. The prepared chops are rubbed with a mixture of seasonings, put in a hermetically sealed vessel and cleaned for a day in the refrigerator.
Step No. 2. The pickled meat is alternately dipped in sour cream, beaten with egg white, and then in chopped nuts, combined with breadcrumbs.
Step No. 3. The resulting semi-finished products are briefly fried in a hot pan, and then placed on a baking sheet lined with parchment, crushed with grated Parmesan and baked in the oven until a delicious crust appears.
Fried pork ribs
This delicious and very popular dish is suitable for a full dinner. It turns out moderately sharp and quite satisfying. To prepare it, you will need:
- 800 g raw pork ribs.
- 100 ml of soy sauce.
- 30 ml of vinegar.
- 2 blue onions.
- ½ tsp ordinary sugar.
- Salt, vegetable oil, red and black pepper.
Step No. 1. The washed ribs are divided into portions and put in a deep bowl.
Step number 2. Onion is also poured onion half rings.
Step number 3. All this is poured with marinade made from soy sauce, vinegar, sugar, salt and seasoning.
Step number 4. Not earlier than an hour later the ribs are spread on a red-hot oiled frying pan and fry over moderate heat.
Step No. 5. As soon as the pork is covered with a delicious crust, it is supplemented with the remaining marinade and stewed briefly under the lid.
Bone steak
This simple but incredibly tasty dish is equally appropriate for a family dinner or a gala dinner. It goes well with any vegetables and cooks quite easily. To make it for yourself and your family, you will need:
- 4 pork steaks on the bone.
- 1/3 tsp turmeric.
- 1/3 tsp curry.
- ½ tsp powdered paprika.
- Salt, olive herbs and vegetable oil.
Step No. 1. The washed and dried pork is rubbed with a mixture of salt, Provence herbs and spices, placed in a hermetically sealed container for storing food and put in the refrigerator.
Step number 2. After two hours, the marinated meat is sent to a heated oiled pan and fried until tender on each side.
Baked turkey drumstick
This beautiful and very fragrant dish is ideal for any feast. To prepare it, you will need:
- 4 chilled turkey drumsticks.
- 4 tbsp. l thick sour cream
- 2 cloves of garlic.
- 100 g of good cheese.
- ½ lemon.
- Salt and any spices.
Step No. 1. Thin slices of cheese are carefully crammed under the skin of previously washed and thoroughly dried shins.
Step No. 2. Each of the legs is rubbed with a mixture of salt, crushed garlic and aromatic spices, and then coated with sour cream and placed in a sleeve that already contains lemon wedges. Bake the dish at an average temperature of about an hour.