A turkey with rice in a slow cooker: cooking options

A turkey with rice in a slow cooker is a simple and healthy dish. For its preparation, cereals with long grains are usually used. She makes the dish more crumbly. Various ingredients (vegetables, seasonings, sauce) are added to this dish. The sections in this article discuss several popular options.

Easy way to cook

To make such a dish, the following components are needed:

1. About 500 g of turkey pulp.
2. A glass of rice cereal.
3. The same amount of water.
4. Carrots (one medium-sized root crop).
5. A small onion head.
6. 5 large spoons of vegetable oil.
7. Salt.
8. Seasonings.
9. A small spoonful of butter.

A turkey with rice in a slow cooker according to this recipe is prepared as follows. The pulp should be rinsed in cool water, finely chopped. Rice groats are thoroughly washed. Pre-cleaned carrots are crushed using a grater. The onion head must be chopped with squares. In the bowl of the device put a little vegetable oil. Then, slices of fillet, vegetables, cereals, butter, salt, spices are placed in it. Ingredients are poured with water. A turkey with rice in a slow cooker is cooked in Pilau mode for 60 minutes.

Vegetable Dish

Its composition includes such ingredients:

1. Carrot.
2. Bell pepper.
3. 200 g of green beans.
4. Five cloves of garlic.
5. Two large spoons of seasoning curry.
6. 700 g of turkey pulp.
7. Two glasses of rice cereal.
8. A little vegetable oil.
9. Salt and spices.
10. 4 glasses of water.

This chapter talks about how to make a turkey with rice in a slow cooker with a recipe with vegetables.

The pulp should be rinsed and cut into squares. It is mixed with seasonings and table salt. Pour some vegetable oil into the appliance bowl. Then the fillet and carrots previously ground on a grater are put in the multicooker. Peppers are chopped into small pieces. It is placed with the rest of the products. Then put the beans in the bowl. Components should be salted. To them are added cereals and water. In the dish put the cloves of garlic. A turkey with rice in a slow cooker is cooked in the Plov program for 60 minutes.

Original Soy Sauce Recipe

The composition of the dish includes:

1. 400 grams of turkey pulp.
2. 6 large spoons of water.
3. The same amount of soy sauce.
4. 200 grams of rice groats.
5. 3 small spoons of granulated sugar.
6. Half the onion head.
7. Some greens.

There are many options for cooking turkey with rice in a slow cooker. The recipes are quite original. One of them is mentioned in this chapter.

In order to make a dish, finely chop the onion head. Place the product in the appliance bowl. To it is added soy sauce, water, granulated sugar. The ingredients are mixed. The turkey pulp is chopped into small cubes. It must be fried along with other products. For this, the appliance is put on a baking program for 40 minutes. In a vessel with water in an amount of 400 milliliters, washed cereal is placed. It is boiled to a boil. Then the rice must be filtered. Water is again poured into the pan. The cereal is cooked until it is completely softened. Rice needs to be mixed with other components of the dish.

Turkey pulp pilaf

The composition of the dish includes:

1. Three carrots.
2. The same number of bulbs.
3. 2 small spoons of spices for pilaf.
4. 4 cloves of garlic.
5. 700 g of turkey pulp.
6. 2 cups rice cereal.
7. 3 large spoons of vegetable oil.
8. Half a chili pepper.

A turkey fillet with rice in a slow cooker is prepared like this.

The pulp should be washed and chopped. Place vegetable oil in the appliance bowl. Slices of turkey are added to it. Cook them in a frying program. Onions need to be cut into semicircular slices. Grind the carrots. Vegetables are placed in the meat. Water is added to the food. It is cooked in quenching mode for 10 minutes. Peppers and garlic, washed cereals, water and seasonings are also placed in the bowl. A turkey with rice in a slow cooker is cooked in a stewing mode for about an hour.