“Pizza” - this one word makes you think about lunch or a festive dinner. Italian cuisine has firmly entered our lives. And hardly anyone will refuse a tidbit of pizza. That is why we will consider the Tashir pizza recipe. In the article you will learn what ingredients are required for it and how to cook the dough and the filling.
According to the Tashir pizza recipe, it turns out to be soft, creamy. Salami lovers will especially appreciate the dish, because this product is an important ingredient.
Pizza ingredients
For the preparation of Tashir pizza according to the recipe, we will need the following products. Primarily for the test:
- milk - 260 ml;
- yeast - 0.5 tbsp. l .;
- flour - 0.6 kg;
- salt - 0.5 tbsp. l .;
- sugar - 1.5 tsp;
- vegetable oil - 10 ml.
To prepare the filling, prepare:
- cherry tomatoes - 6 pcs;
- Parmesan cheese - 100 g;
- cervelat - 7 slices;
- parsley or dill - 1 bunch;
- tomato paste - 2 tbsp. l .;
- capers - 50 g.
Cervelat can optionally be replaced with a classic semi-smoked sausage. In addition, some housewives add pickles and garlic to the filling. When using garlic, grind it in a press and mix with grated cheese.
All of these ingredients are given in exact proportions for making 1 pizza with a diameter of 22-24 cm. If you want to cook a larger diameter product, increase their number in the same proportion.
Cooking dough
We drive an egg into a little warm milk, add salt, sugar, yeast and vegetable oil. Mix everything thoroughly. After we add the flour, knead the dough and leave it to “reach” for a while. Please note that the dough should increase in size by almost 2 times.
We roll it into a pancake, about 1 cm thick. In fact, you can cook pizza with milk both on a rather voluminous basis and on a thin one, it depends on the taste preferences of the hostess. Do not forget to grease the dough with oil, as well as grease the baking sheet.
We set the temperature to 180 degrees and send the baking base for about 30 minutes, depending on the capacity of the oven.
It can also be prepared in a bread machine. To do this, set the mode "Dough" and set the time to 90 minutes. The pizza base, cooked in a bread machine, is very soft and airy. As if you ordered it in a real Italian pizzeria!
Cooking stuffing
According to the Tashir pizza recipe, the filling is based on Parmesan cheese and tomatoes. While the dough is baking, chop capers, tomatoes, cervelat and finely chop the greens. Cheese should be grated.
As soon as the base is ready, we take it out of the oven and generously grease with tomato paste. We spread all the ingredients of the filling in a chaotic manner, as you like more. Add slices of cervelat. Sprinkle with greens on top, and then cheese. It is better not to regret the last ingredient - he will add pizza with creamy salami.
After we bring the oven to a temperature of 250 degrees and send pizza for 6-7 minutes. Dish of Italian cuisine is ready! Can be served.
Tips and ideas
To make a real pizza, follow these guidelines:
- You can cook the tomato paste yourself by stewing the tomatoes. In addition, you can use ready-made ketchup.
- If you have little time, buy ready-made pizza dough, put the toppings and put in the oven for 10 minutes.
- Pizza sauce, if desired, can be replaced with cheese or cream. However, the classic recipe uses tomato.
- As mentioned above, you can add additional ingredients to the filling, for example, pickles, garlic, mozzarella. Someone replaces the salami with another sausage, and someone completely boiled chicken, however, according to experts, this will not be Tashir pizza.
- Sprinkle the dish with basil or mint for added flavor.
Pizza is a great choice for a family dinner or a festive table. Enjoy your meal!