How to cook an egg burger? Recipes with photos

An egg burger is an original treat that will not leave anyone indifferent, because it is simple and delicious! In the process of preparing a hearty treat you can use any combination of ingredients, even fruits! Detailed recipes below.

Fried eggs instead of cutlets? Option for vegetarians

A simple recipe for an egg burger will harmoniously fit into the daily routine of nutritious snack lovers. One such sandwich is enough to freeze the worm at work, saturate the body with energy in the morning.

A simple appetizer of bread and eggs

Products Used:

  • 1 chicken egg;
  • 1 slice of hard cheese;
  • 1 bun with sesame seeds.

Additional side dishes: ketchup, mayonnaise, sour cream sauce, salad or spinach leaves, tomatoes, cucumbers, red onions.

Heat the pan over medium heat. Fry the egg. When the ingredient is ready, turn it over, put a slice of cheese on top. Wait until it melts. Place the fried eggs on top of the bun, season with your favorite sauce and add a mixture of herbs and vegetables.

Spicy sour cream sauce for your burger

Refreshing and aromatic dressing will make any snack better. But the sauce is especially good complemented by a light sandwich with eggs and herbs.

Sour cream sauce perfect for eggs

Products Used:

  • 220 ml sour cream;
  • 20 ml lime juice;
  • garlic, cilantro.

Add all ingredients to a bowl and mix. Serve immediately with tender buns or store in the refrigerator in an airtight container for up to a week.

Recipe with photo: burger with egg and sweet onion

Want to try the original version? Add some caramelized onions and flavored cheese and you will get a sumptuous treat worthy of the menu of the best restaurants.

Hearty Spicy Onion Burger

Products Used:

  • 8 slices of gruyere cheese;
  • 4 chicken eggs;
  • 1/2 onion;
  • blanks of beef cutlets;
  • buns.

How to caramelize onions? Melt 1 tablespoon of oil and 1 tablespoon of olive oil in a skillet over low heat, add chopped onions, simmer for 20-30 minutes, stirring occasionally. You can prepare fragrant seasoning in advance.

Fry the patties over medium heat until a golden brown crust forms, set aside. Make a burger with a poached egg or with a regular fried egg. Put the finished "dish" on a ruddy bun, add cheese and sweet onions. Cover with a second slice of baked goods.

Sauce Dutch (Dutch)

Hollez perfectly complements the taste of the ingredients, makes the appetizer refined and airy. For greater sharpness, dilute the delicate texture of the creamy delicacy with peas of allspice.

Classic Egg Sauce

Products Used:

  • 3 egg yolks;
  • 60 g butter;
  • lemon juice.

Beat egg yolks and lemon juice in a heat-resistant bowl. Place the bowl in a pot of boiling water, cook in a water bath over low heat. Beat for 3 minutes until the mixture becomes thick and pale. Gradually add cubes of chilled butter, continue cooking for about 10 minutes.

Dietary classic - fried egg and bacon sandwich

A burger with such a β€œfilling” is a hearty morning snack that diversifies the usual breakfast menu. Do not forget about a cup of hot coffee! After all, nothing complements a sandwich like a fragrant invigorating drink.

Products Used:

  • 4 slices of bacon and ham;
  • 4 chicken eggs;
  • spinach leaves;
  • loaf of bread;
  • barbecue sauce.

Heat the pan. Fry the meat until a delicious golden brown crust forms, set aside. Gently break the eggs, cook with the fried eggs until the yolk hardens. Put a piece of spinach, bacon and fried eggs on a piece of soft bread, season with sauce and cover with a second bun. And the delicious breakfast is ready!

Original burger with egg, avocado guacamole

Enjoy this goodies for breakfast, lunch or lunch! The classic recipe can be varied with chicken fillet, fried bacon, spicy sausages or ham.

Fried egg guacamole sandwich

Products Used:

  • 2 slices of bread;
  • 1 chicken egg;
  • 1/2 avocado;
  • hard cheese.

Pure the peeled avocado with a fork or kitchen blender. Season the creamy mixture with red pepper flakes, fragrant spices. Fry the egg in a hot pan.

Collect a sandwich: grease the bread with guacamole, lay the egg, cheese and a second piece of bread on top. Additionally, fry the sandwich on both sides so that the cheese melts and a crisp forms on the bread. Serve the egg burger with lettuce, fried potatoes or a dietary vegetable side dish.


All Articles