For many, pasta is a simple dish that is easy to prepare. However, this is not the case. Pasta goes well with other products, such as minced meat, vegetables and even mushrooms. In addition, they can be cooked and fried. If you combine pasta with other products, you can get a kind of dish that will appeal to both children and adults. The main thing is the observance of certain rules when cooking. So how to fry pasta in a pan?
Classic way
It only takes about 15 minutes to prepare this dish. It can be used as a side dish. How to fry pasta? To begin with, it is worth deciding which products are required for this. In this case, you will need:
- 200 grams of vermicelli;
- 50 milliliters of vegetable oil;
- a few cloves of garlic;
- 1 bouillon cube;
- pepper and salt;
- water.
Cooking steps
How to fry pasta to make it delicious? First, prepare the main component. A deep frying pan must be put on the fire, and then pour in the oil intended for frying. When it is heated, you need to put the pasta in the bowl. The product must be fried until golden brown. It takes about 5 minutes.
While pasta is fried, peel the garlic and grate it on a fine grater. You can also use the press. Chopped garlic must be added to the fried pasta and mix. Now you need to add the bouillon cube, previously crushed into crumbs.
All components in the pan should be mixed well and pour the required amount of water. Stew foods on medium heat under a lid. This usually takes about 6 minutes. Extinguishing times can be extended if necessary.
Cheese Recipe
There are many recipes that allow you to cook a delicious dish of simple products at home. How to fry pasta with cheese? To do this, prepare:
- 400 grams of pasta; horns are best used;
- 250 grams of cheese, preferably hard varieties;
- 4 medium sized tomatoes;
- spices and salt;
- vegetable oil.
Cooking
How to fry pasta, not everyone knows. Many do it after cooking. However, this is not necessary. It is enough to heat vegetable oil in a deep frying pan and pour the main product into it. Fry pasta until golden brown.
While the product is preparing, you can prepare the cheese. It should be grated. Tomatoes also need to be chopped. Just cut them into cubes. Stew vegetables in a separate container for 5 minutes.
Tomatoes after cooking must be combined with pasta. Add spices, salt and cheese to this. Stew the dish for 5 minutes over low heat and only under the lid.
How to fry pasta with minced meat
For lovers of meat dishes, a recipe with minced meat is suitable. Preparing a meal is quick and easy. This will require:
- 400 grams of pasta;
- 300 grams of minced meat, preferably not very fat;
- 1 onion;
- 1 medium-sized carrot;
- salt, spices, and herbs;
- vegetable oil.
How to cook
First you should fry the pasta. To do this, in a pan with high sides you need to pour vegetable oil and heat it. After that, you need to pour the pasta into the container and fry until golden brown.
Onions and carrots should be peeled. After this, the vegetables need to be chopped. It is better to grate the carrots on a coarse grater, and cut the onion in half rings. In a separate pan, fry the minced meat with vegetables. Pepper should be added to the meat.
When the components are ready, combine them in one container, add salt and mix. Stew foods on low heat for 7 minutes under a tightly closed lid. Before serving, sprinkle the finished dish with chopped herbs. Parsley and dill are ideal.
Recipe with vegetables
To prepare this vegetarian dish you will need:
- 400 grams of vermicelli;
- 2 onion heads;
- 2 medium-sized carrots;
- 4 cloves of garlic;
- 100 grams of tomato paste;
- salt, spices;
- vegetable oil.
The main stages of cooking
Onions, garlic and carrots must be peeled and thoroughly washed. After this, the vegetables need to be chopped. Grate the carrots, cut the onions into cubes, and let the garlic pass through the press. In two pans, pour vegetable oil and heat it. It is necessary to place vegetables in one container and let them go. In a second pan, pasta should be fried until golden brown.
After everything is ready, in a deep container you need to combine all the components, add salt, spices and mix thoroughly. Add tomato paste here. Stew foods for 7 minutes under a tightly closed lid and over low heat.
How to fry with an egg
To prepare this dish you will need:
- 400 grams of horns pasta;
- 3 raw eggs;
- 3 tomatoes;
- 3 tablespoons of cream;
- 150 grams of ham;
- pepper, salt and herbs;
- vegetable oil.
Getting down to cooking
To start, you should fry the pasta. To do this, put the pan on the fire and heat the oil in it. After that, pour the product into the container and wait a while. How much to fry pasta? Usually this process lasts until a golden color appears.
While the pasta is cooking, you need to prepare the rest of the products. Tomatoes and ham should be cut into cubes. If necessary, boiled meat or sausage can be used as a meat component.
Spice, salt, crushed products, cream and raw eggs should be added to the container with fried pasta. Mix all components. Stew foods until cooked over low heat under a lid. It takes about 10 minutes.
In conclusion
In fact, there are a lot of recipes for fried pasta. Only the most popular methods are described here. Of course, you can fry pasta after cooking. This method is relevant if there is a little finished noodles left. Cooked pasta goes well with cheese, minced meat, stew and eggs. This is an easy and quick way to prepare breakfast or dinner. In addition, this takes a little time.