Today there is a huge selection of salads with the addition of corn. This product has a wonderful taste, ease of use, and it is also rich in vitamins. This article contains delicious salads with corn. Recipes and photos of dishes will help to understand the preparation.
Classic recipe
For 100 g of corn you will need:
- 100 grams of crab meat;
- fresh cucumber;
- a pair of eggs;
- greens;
- 30 ml of sour cream and the same amount of mayonnaise.
Cooking Instructions:
- Corn without juice is transferred to a deep bowl.
- Finely chopped crab meat is sent there.
- Cucumber and boiled eggs are cut into strips, greens - finely.
- All components are mixed and seasoned with sour cream and mayonnaise sauce.
With apples and smoked sausage
What the salad consists of:
- 50 grams of finished crackers;
- 100 g of sausage and the same amount of corn;
- a small sweet-sour apple;
- greens.
Cooking a delicious salad with canned corn: a step by step recipe.
- The apple is removed from seeds and peel, after which it is cut into small square pieces and transferred to a salad bowl.
- Crackers, liquid-free corn, straw-chopped sausage and finely chopped greens are sent to the fruit.
- Season the dish with mayonnaise.
With seaweed
For 100 grams of corn you need to prepare:
- 150 g of ready-made seaweed;
- 100 grams of crab meat;
- two eggs.
The recipe for a delicious salad with corn is very simple:
- Boiled eggs are cut into cubes, crab meat is cut into thin strips.
- All components are combined, seasoned with mayonnaise, salt and pepper are added to taste.
With shrimps
Product List for Salad:
- 100 g of shrimp;
- 150 g of ham;
- 200 g of corn;
- two fresh tomatoes;
- lettuce;
- olive oil.
A method of preparing a delicious salad with canned corn:
- Salad tear hands in small pieces.
- Ham is chopped into thin strips, and tomatoes are cut into small square slices.
- The prepared components are combined, boiled and peeled shrimps are added, as well as corn without liquid.
- The dish is salted and seasoned with olive oil.
Smoked chicken
For one can of corn you will need:
- ¼ kg of smoked chicken;
- 150 g carrots in Korean;
- one sweet and sour apple;
- greens.
According to the recipe, a delicious salad with corn is prepared as follows:
- The meat is cut into arbitrary small pieces.
- The apple is peeled of seeds and peel, and then crushed on a coarse grater.
- All components are combined in a salad bowl.
- Salad, pepper and season.
With red beans
Ingredients:
- one jar of corn and beans;
- one pickled cucumber;
- 100 grams of cheese;
- carrot and red onion;
- a small packet of crackers.
Cooking method.
- Grate carrots, finely chop the onion. Vegetables must be sautéed for about ten minutes in sunflower oil.
- Cucumber is cut into small square pieces, sent to a salad bowl.
- Add corn and beans without liquid.
- Fried vegetables are added to prepared foods.
- Salad dressing, mix well, and sprinkle with croutons and grated cheese.
Delicious salad with canned corn, salmon and trout
For ½ cans of the main ingredient you will need:
- a jar of canned salmon;
- bulb;
- five chicken eggs and two quail;
- 200 grams of cheese;
- a pair of small apples;
- 60 ml of lemon juice;
- 200 g of slightly salted salmon;
- 30 g pomegranate seeds;
- greens.
Step by step cooking:
1st step. Preparation of products.
They open the fish, drain the juice and knead it with a fork. Boiled chicken eggs are divided into yolks and proteins. Onion finely chopped and pickled for half an hour (¼ liter of water will need 30 ml of vinegar and a little sugar). Apples are peeled from seeds and peel, rubbed and sprinkled with lemon juice. The cheese is ground on a coarse grater, the proteins are ground in the same way.
2 step. We collect the salad.
The dish is laid out in layers in the following sequence: fish, onions, chopped yolks, mayonnaise, apples, cheese, mayonnaise, corn, proteins, mayonnaise.
3 step. Decorate the salad.
Trout is cut into thin strips and laid out in the form of a weaving basket. Between weaves, quail eggs are laid, previously boiled and divided in half. Pomegranate seeds are poured into each half of the egg.
With pasta and ham
For half a can of corn you will need:
- 200 g of bows (pasta);
- one bell pepper;
- 150 g of ham.
How to cook a delicious salad with canned corn:
- Boil the pasta in salted water, put it in a colander and wait until it cools.
- The remaining components are chopped in square pieces.
- Prepared foods are mixed in a salad bowl.
- For dressing, combine 15 ml of lemon juice, 60 ml of olive oil, salt, pepper, Provencal herbs and dried garlic.
With chinese cabbage
List of required products:
- 200 grams of crab meat or chopsticks;
- ½ cans of corn;
- 1/3 of a head of cabbage;
- a pair of eggs;
- fresh cucumber;
- greens.
Cooking a delicious salad with corn (see the photo of the finished dish above):
- Boiled eggs are cut into small square pieces, crab meat is finely chopped, cucumber and cabbage are thin strips.
- All components are laid out in a salad bowl, seasoned with mayonnaise and sprinkled with herbs.
The most delicious canned corn and avocado salad
For ½ cans of the main ingredient you will need:
- 200 grams of salmon (slightly salted);
- one avocado;
- a small packet of crackers;
- greens.
Cooking method.
The salad is formed in layers: diced fish, finely chopped avocado, corn, mayonnaise, crackers and greens.
With cod liver
For 100 grams of the main component, you need to prepare:
- a jar of liver;
- four eggs;
- onion;
- two small fresh cucumbers;
- greens.
According to the recipe, a delicious salad with canned corn is prepared as follows:
- Boiled eggs, onions and cucumbers are cut into small squares, transferred to a salad bowl.
- Corn is sent to prepared foods.
- Knead the liver without oil with a fork and add to the salad.
- Dressed with mayonnaise and sprinkled with herbs.
With beef
Ingredients:
- ½ can of corn;
- large carrot and onion;
- two pickled cucumbers;
- 350 grams of boiled beef.
Instructions for cooking.
- Chop the onion finely, rub the carrots and fry.
- The meat and cucumbers are cut into thin strips.
- All components are mixed, seasoned with mayonnaise and pepper to your liking.
With orange
For 100 grams of corn you will need:
- three eggs;
- 200 g of crab meat;
- one orange;
- one clove of garlic;
- 30 ml of natural yogurt.
The recipe for a delicious salad with canned corn and orange is quite simple:
- Boiled eggs and crab meat are chopped into small square pieces.
- Orange peeled and films are cut, cut coarsely.
- All components are mixed, salted, pepper, chopped garlic is added and seasoned with yogurt.
With pineapple
What the salad consists of:
- 50 g cabbage (Peking);
- 100 g canned pineapples and as much corn;
- half red bell pepper;
- 100 g of boiled chicken;
- Curry to your liking.
Cooking.
- The meat is cut into arbitrary pieces, pineapples and pepper - into cubes.
- All products are mixed.
- The salad is seasoned with mayonnaise and curry is added.
Korean style crab meat and carrot
On one jar of the main ingredient you will need:
- 200 g of crab meat;
- 300 g of Korean carrots;
- five eggs;
- greens;
- a couple of chives.
Cooking Instructions:
- Crab meat and boiled eggs are chopped into cubes, spread in a salad bowl.
- The prepared ingredients are sent to corn, chopped herbs, chopped garlic and carrots.
- Dressed with mayonnaise, add pepper to taste.
Light salad with parmesan dressing
Required Products:
- 1/2 red bell pepper;
- 100 g of tomatoes (cherry);
- 200 g of corn;
- clove of garlic;
- 20 g grated parmesan;
- 60 ml of sour cream and 40 ml of mayonnaise;
- green onions and basil.
How to make a delicious corn salad:
- Peppers are chopped in large square pieces, onions are finely chopped, tomatoes are cut in half.
- The prepared components are mixed in a salad bowl.
- For dressing in a separate bowl, combine mayonnaise, sour cream, chopped basil, garlic, parmesan, salt and pepper squeezed through a press.
With champignons
For 200 g of corn you will need:
- a small carrot and onion;
- 150 g of fresh mushrooms;
- two eggs;
- pickled cucumber.
Cooking Method:
- Mushrooms are cut into thin plates, onions are finely chopped, carrots are ground.
- Fry vegetables until fully cooked.
- Boiled eggs are chopped in small square pieces, cucumbers in thin strips.
- All components are combined and seasoned with mayonnaise.
Sprat salad
For 200 g of corn you will need:
- a jar of sprats;
- ½ cans of beans (white);
- 100 grams of cheese;
- two cloves of garlic;
- a small packet of crackers;
- greens.
Cooking Instructions:
- Knead the fish with a fork, and croutons are watered with oil.
- Garlic is passed through a press, the cheese is ground on a grater.
- All components are combined and seasoned with mayonnaise.
- Salad sprinkled with herbs.
Tuna salad
Required Products:
- can of tuna;
- ½ cans of corn and as many pitted olives;
- lettuce leaves;
- one tomato;
- 60 milligrams of olive oil.
Instructions for cooking.
- The fish is crushed with a fork and laid out in a salad bowl.
- Lettuce leaves are torn by hands, tomatoes are chopped into small cubes.
- All components are mixed and seasoned with oil.
With smoked squid
Required Products:
- 100 g pickled mushrooms;
- 75 g squid and the same amount of corn;
- two eggs;
- two small potatoes;
- one clove of garlic;
- 30 ml of ready mustard;
- a small packet of crackers;
- greens.
Cooking:
- Unpeeled potatoes are washed, wrapped in foil and cooked in the oven for 50 minutes. When the vegetable is ready, peel it and cut into cubes. Grind squids in the same pieces.
- Boiled eggs are divided into proteins and yolks.
- Shredded products are mixed in a salad bowl. As well as mushrooms, corn, grated proteins.
- For dressing, combine mayonnaise, mustard and chopped garlic.
- Salad is decorated with yolks, herbs and crackers.
With mussels
What the salad consists of:
- 150 g of boiled mussels;
- a pair of eggs;
- fresh cucumber;
- 100 g of corn;
- green onions and lemon juice to your liking.
According to the recipe, a delicious salad with canned corn and mussels is prepared as follows:
- Boiled mussels need a little fry in butter. During this process, they are slightly sprayed with juice.
- Boiled eggs and cucumber are cut into small squares, chopped onion finely.
- All components are combined and seasoned with mayonnaise.
Unusual salad with barley
What it consists of:
- 50 g cereals;
- ¼ liter of water;
- 50 g of corn and as much canned beans;
- 10 ml of lemon juice;
- 15 ml of olive oil;
- greens.
Cooking:
- Barley is thoroughly washed and boiled in salted water. Cook about 60 minutes. When the porridge is cooked, it must be washed.
- All components are connected.
- For refueling, use oil and juice.
- To your taste, salt and pepper.
Tongue salad with omelet
Grocery list:
- 150 g of tongue;
- 30 g of corn;
- greens;
- 60 ml of sour cream;
- egg;
- 60 ml of milk;
- 15 g of flour.
Making a delicious salad with eggs and corn:
- The offal is thoroughly washed and boiled for three hours. During the process, foam is removed. And also add salt, bay leaf, peppercorns and garlic. When the tongue is cooked, it is placed in cold water, after fifteen minutes they are skinned and cut into long thin strips.
- For an omelet, beat an egg with milk. Add flour, salt and pepper. The resulting mixture is poured into a preheated pan and fried on both sides. Omelet is cut into thin strips.
- All components are mixed in a salad bowl and seasoned with sour cream.
Egg pancake salad
Necessary components:
- a pair of eggs;
- 200 grams of corn;
- 150 g of ham;
- 100 grams of Korean carrots;
- a small packet of crackers.
Cooking the most delicious corn salad:
- Beat eggs with salt in a deep bowl. Thin pancakes are fried from the resulting mixture, cut into strips and mixed with carrots.
- Ham is chopped into cubes.
- Form a salad in layers: ham, mayonnaise, pancakes with carrots, mayonnaise, corn, mayonnaise, crackers.
Brynza Salad
Components:
- 150 g of tomatoes and the same amount of fresh cucumbers;
- 100 g of feta cheese;
- ½ cans of corn;
- 60 g of red onion;
- 20 ml of olive oil.
Cooking:
- Onions are chopped into thin half rings. Tomatoes, cucumbers and cheese - in square slices.
- All components are mixed in a deep plate, seasoned with oil.
Arugula Salad
What the salad consists of:
- 40 g of tomatoes (dried);
- half beam of arugula;
- 40 g of corn and the same amount of cheese;
- small carrots and onions;
- 20 ml of olive oil.
How to cook a delicious salad:
- Onions are cut into thin half rings and marinated for half an hour (¼ liter of water will need 30 ml of vinegar and a little sugar).
- Chop the carrots on a fine grater, cut the cheese into small squares, tear the arugula with your hands.
- All components are combined in a deep plate, salted and seasoned with oil.
The article contains original salads for every taste. Cook with pleasure.