Mozhaisk, located in the west of the Moscow region, known not only for his heroic military past. All residents of Russia know that they produce tasty and healthy Mozhaisk milk. What is its uniqueness, why are customers so fond of it and what are the advantages over the products of other domestic plants?
Producer of Mozhaisk milk
The enterprise on which Mozhaisk milk is produced was founded back in 1963. Later, after the collapse of the USSR, it was renamed and is now called the Mozhaisky Sterilized Milk Plant CJSC. It is located in an ecologically clean area of the Moscow region, where there are no large industrial enterprises.
The plant produces sterilized milk "Mozhaisk", which requires special raw materials that meet high requirements. It lends itself to deep heat treatment, so it is important to prevent the loss of its useful qualities. For this, a special laboratory equipped with the most modern equipment has been created on the territory of the enterprise.
Even after 50 years, Mozhayskoye milk continues to be produced in glass containers, which are completely environmentally friendly and safe. Thanks to this strategy, this domestic manufacturer has several advantages over competitive enterprises.
What is Mozhaiskoye milk?
This truly delicious milk appeared on the shelves of Soviet stores in the early 60s and immediately won the recognition of a large number of customers. But the main thing is that its quality, even after many years, remains at the same level. This is achieved thanks to selected raw materials and a two-stage milk sterilization system. After that, the product acquires not only great taste, but also the famous brownish tint.
Mozhaisk milk, the photo of which is presented above, is sterilized already in glass bottles in special autoclaves under high pressure. Then, a certain heat treatment and homogenization mode is selected. So the milk becomes concentrated with a unique melted taste. Thanks to deep heat treatment, the product can be stored from 1 to 6 months.
Today, there are 8 types of sterilized Mozhaisk milk with a fat content of 0.5% to 8% and with lactulose. This organic compound, similar in nature to prebiotics, which perfectly restores microflora. In addition, the Mozhaisky sterilized milk factory produces 2 types of pasteurized milk and baked milk with a fat content of 1.5% to 6%. The product is completely natural, without preservatives or flavorings.
Product range
The dairy products of the plant are represented by a wide range. Everyone can find a product to their taste. In addition to sterilized, baked and pasteurized milk, the company produces:
- Milkshakes with a fat content of 1.5% -2.5%. The shelf life of the product is 4 months. Milk shakes are produced with the taste of raspberries, cherries, strawberries, bananas, vanilla, coffee, creamy caramel (toffee) and with the addition of chicory.
- Cream: sterilized with a fat content of 10% in a glass bottle and pasteurized with 35% in a plastic cup. The shelf life of the latter is no more than 7 days.
- Sour cream with a fat content of 20-30% in a plastic 250-gram cup. The product contains high-quality cream using lactic acid starter culture.
- Cottage cheese in laminated foil with a fat content of 9% and 18%. Shelf life - no more than 72 hours.
- Adygea cheese with a fat content of 18%. A tasty and healthy product with a high protein content.
- Butter. Natural product with a fat content of 82.5% from pasteurized cream.
All products meet high quality standards, as well as traditional Mozhaisk milk, whose producer remains the most recognizable in the domestic market. The management and specialists of the plant do not stop working on improving its range.
Positive customer reviews
The first thing that customers notice when they see a bottle of this healthy drink is its unusual design. Traditionally, we sell milk in volumes of 0.5 or 1 liter. But the Mozhaisk plant excelled here. A bottle of any of the melted or sterilized drinks has a volume of 0.45 liters, which is quite convenient, since Mozhaisk milk, the reviews of which are presented below, is ideal as a snack at work or school.
In addition, customers like the product of this particular plant because it:
- has a long shelf life (you can buy several bottles at once in reserve);
- natural in composition (whole milk and cream);
- in a glass container;
- recalls the taste of childhood favorite milk;
- both kids and adults love him;
- Thanks to modern sterilization technology, all useful vitamins and mineral elements are stored in it.
Unique properties of milk were appreciated not only by buyers. The presented product is a repeated winner of all-Russian competitions, holder of diplomas and awards.
What did customers not like milk from Mozhaisk?
Quite a few people who have tried this product leave negative comments about it. Mozhaiskoye milk is not pleasant to them:
- high fat content, after which an unpleasant aftertaste remains in the mouth;
- a very long shelf life, while they do not trust any explanation regarding sterilization technology;
- uncomfortable screw cap, which is very difficult to unscrew even for a man;
- the absence of a larger bottle - a small container is convenient for snacks, but it will not be enough for making milk porridges and desserts;
- high price - this healthy drink is inaccessible to many buyers price range;
- the large weight and fragility of the container, which is inconvenient if you have to carry it in your hands.
All negative reviews about this useful product are left mainly by those buyers who do not like to drink milk. On the whole, quite a majority of those who tried this drink remained its taste.
Where to buy Mozhaisk milk?
Not all retail stores present products of the Mozhaisky sterilized milk plant. Where can I buy it in Russia?
It is possible to buy Mozhaiskoye milk in Yekaterinburg in chain stores and large supermarkets. Its significant advantage is its long shelf life, so you can purchase several bottles at once and not be afraid that the product will deteriorate.
In the same chain stores, this milk is sold in Moscow, St. Petersburg and other regional centers of the Russian Federation. In addition, it can always be ordered in specialized online stores.
How much does milk cost?
The price of a product directly depends on its quality. This fully confirms the Mozhaisk milk. It is quite expensive, which is noted by most buyers in their reviews. The price of a bottle of this healthy drink depends on its fat content. The higher it is, the more expensive milk.
So, for a bottle of a 2.5% fat product you will have to pay 86 rubles (per 450 ml). Along with this, sterilized milk 4% will cost 92 rubles, and melted milk - 94 rubles.
Prices for milk presented remain high, but demand for it does not fall. This product in the Russian market belongs to the premium segment.
Benefits of Mozhaisk milk
This product is absolutely not in vain won the love of the inhabitants of Russia and the CIS countries. It really has a number of significant advantages over similar products of other factories:
- glass bottle (as in the good old days);
- modern two-stage sterilization system;
- high shelf life up to six months;
- natural milk raw materials (without the addition of dry ingredients, preservatives and flavorings);
- unique brownish tint;
- great taste of baked milk.
Thanks to these positive features, premium milk from Mozhaisk remains unrivaled in the Russian market. It is a must-try for anyone who loves the soft taste of fragrant baked milk, the same as from the Russian oven. It is very easy to recognize him on the shelves of stores - it, as well as 50 years ago, is still sold in a glass bottle.