Pie with Victoria: the best recipes. Fresh Strawberry Pie

In our article we will tell you how to make a sweet cake with Victoria, consider different recipes. Choose the right one for you, and cook pastries for your loved ones.

Layered cake

Puff pastries are popular all over the world. All because such products are prepared quite easily and quickly. Pie from fresh Victoria (a variety of strawberries) is sweet, aromatic and tasty.

To prepare a layer cake with strawberries, you will need:

• a tablespoon of sugar and butter;
• icing sugar (a few spoons will be enough);
• 500 grams of puff pastry;
• 400 grams of strawberries.

Serve it better for tea. For example, green.

Preparation: step by step instructions

Now we will tell you how to make a pie:

1. First of all, grease the baking sheet with butter.
2. Preheat the oven to 180 degrees.
3. Put puff pastry (thawed in advance) on a baking sheet.
4. Then dry the washed strawberries. Cut the berry into small pieces.
5. Put the strawberries on the dough, leave an empty space around the edges.
6. Wrap all the edges. Then connect the corners tightly.
7. Next, sprinkle sugar on a layer cake with strawberries.
8. Send it baked for about fifteen to twenty minutes.
9. After the pastry is cooked, sprinkle it with icing sugar. If you wish, you can decorate the dessert with whipped cream.

The cake is beautiful and unusual.

Jellied on kefir

Now consider another recipe for a pie with Victoria. The baked goods prepared on it are tasty and sweet. To make such a dessert is not difficult, and the cooking process does not take much time.

To prepare you will need:

• one egg;
• two hundred grams of flour and as much sugar;
• a teaspoon of vanilla extract and baking powder;
• 100 grams of strawberries;
• 100 ml of kefir (fat content not more than 2.5%);
• six tablespoons of butter (use homemade for cooking).

Cooking jellied cake

To get a delicious dessert, follow the instructions.

1. First, mix the baking powder with flour and sugar.
2. Then add room temperature oil to the mixture. Next, make crumbs out of the mass. To achieve this result, you can use a mixer.
3. Pour in kefir and add vanilla and egg to the mass.
4. Mix all the ingredients until smooth, put the resulting dough in a baking dish.
5. Garnish the dough with berries.
6. Put in the preheated oven for about fifteen to twenty minutes.
7. When the pastry turns golden on top, pull the Victoria Pie out of the oven. He is already ready. Let it stand for a couple of minutes, cut the pastries and serve it to the table.

Baking perfectly with tea with lemon balm.

Delicious Vanilla

Now we’ll show you how to make strawberry vanilla pie. The process of creating this baking will not cause any difficulties.

For cooking you will need:

• 450 grams of strawberries (variety Victoria);
• a teaspoon of vanilla extract;
• large egg;
• six tablespoons of unsalted butter;
• sugar (one cup + two tablespoons);
• 250 g of flour;
• half a cup of milk;
• 1.5 cups flour;
• salt (0.5 tsp);
• one and a half teaspoons of baking powder.

Cooking Flavored Baking

Baking is quite simple.

1. Wash the strawberries initially, peel the berries and cut them.
2. Preheat the oven to 175-180 degrees.
3. Take a round shape. It is best suited for creating a similar cake. Lubricate it with oil.
4. Take a container, mix together salt, flour and baking powder. Shuffle.
   
5. It will take a big bowl. Put butter there, pour sugar (one cup). Take the mixer, with this device beat the mass for three minutes.
6. Add milk, vanilla extract, send the egg there. Mix everything.
7. Add the flour mixture to the egg mass gradually. In the process, get in the way. The result should be a mixture of a homogeneous consistency. Pour the dough into a mold.
8. Lay the strawberries in one layer on top. Berries should be cut down, as close to each other as possible. Sprinkle the strawberries with sugar.
9. Bake the product for about ten minutes. Then reduce the temperature in the oven to 160 degrees. At this temperature, bake the cake until golden brown. This process will take about sixty minutes.
10. After the open pie with Victoria has cooled, remove it from the mold and cut into small pieces.

Serve whipped cream pastries. It can be stored at room temperature, but not more than fifty hours.

Baking with cottage cheese and strawberries

How to cook a tasty and healthy treat at home? We offer a cake recipe with Victoria and cottage cheese. Thanks to this combination, the product is very tender and juicy.

To make a dessert you will need:

• 250 grams of butter;
• 500 grams of cottage cheese (250 grams per dough, the rest - to the filling);
• two eggs;
• two teaspoons of baking powder;
• 400 grams of flour;
• 100 grams of sugar;
• vanillin;
• 400 grams of strawberries;
• about 150 grams of powdered sugar (of which 100 grams are needed for the filling;
• a tablespoon of starch.

Cooking cottage cheese pie

Such a fragrant dessert can be prepared by everyone if they carefully read the recipe.

1. Melt the butter first in a water bath.
2. Take a medium capacity, such as a shallow bowl. Mix melted butter, eggs, sugar and cottage cheese in it.
3. Add flour and baking powder to the resulting mass.
4. Then knead the cool dough.
5. Prepare the filling. To do this, mix vanillin, cottage cheese and powdered sugar.
6. After that, preheat the oven. Lubricate the mold with oil. Lay out the dough and make sides at the edges.
7. Put the curd on the dough. Lay the strawberries on top gently, sprinkle them with starch.
8. If the dough is left, then you can decorate the cake with Victoria.
9. Send the product to the oven for about thirty minutes until golden brown.

Serve with fragrant tea!

Frozen Berry Pie

We offer to make a pie with Victoria - frozen strawberries. Such pastries can be made even in winter. The cake is perfect for morning coffee.

For cooking you will need:

• 150 ml of milk (fat content of your choice, preferably medium, for example, 2.5);
• three hundred grams of flour;
• teaspoon of salt;
• thirty grams of yeast;
• egg;
• two hundred grams of strawberries (you can use both fresh and frozen);
• teaspoon of salt;
• fifty milliliters of vegetable oil;
• three tbsp. tablespoons of sugar.

Cooking delicious pastries

Pie is preparing quickly.

1. First of all, dilute the yeast in the warm sea.
2. Sugar (one spoon) and egg combine in one bowl, beat.
3. Mix yeast with eggs. Add salt and half flour there.
4. Knead the dough. Let it stand for about fifteen minutes.
5. Add the remaining flour. Then, of course, repeat the batch. Put the dough in a warm place for thirty minutes.
6. Lubricate the mold with oil. Lay out most of the dough, make sides, lay the strawberries (chopped) on the base and sprinkle the product with sugar.
7. A cake is baked with Victoria for about forty minutes. In this case, the temperature in the oven should be two hundred degrees. Otherwise, the product will either not bake or will start to burn.

Store the cake preferably in the refrigerator.

Quick cake

Such pastries are prepared in literally thirty minutes.

For cooking you will need:

• two eggs (medium in size);
• 0.75 cups flour and as much sugar;
• 250 grams of strawberries;
• fifty grams of butter (use butter).

Cooking process

1. Whisk butter (softened), sugar and eggs with a whisk.
2. The result is a homogeneous mass.
3. Pour flour into it. Knead the dough.
4. Then take the form. Cover it with special paper.
5. Put the strawberries, fill the berries with dough.
6. In order to get a golden crust on top, sprinkle the product with semolina.
7. Send the form to the oven. It should already be warmed up to 190 degrees. The product should bake for thirty minutes.
8. Check readiness with a toothpick.
9. When the cake is cooked, leave it in shape, and then turn it over.
10. Sprinkle with powder before serving.

"Victoria"

This pastry got its name in honor of the Queen. Sometimes the cake is called so because of the fact that it contains strawberries Victoria. Due to the fact that mascarpone (Italian cream cheese) is used, the cream is very tender.

To prepare a delicious pie with Victoria, you will need:

• three eggs;
• 100 grams of flour and as much sugar;
• 250 grams of mascarpone;
• 100 ml of a milliliter;
• strawberries (variety Victoria);
• 100 ml syrup from jam;
• 1 tbsp. a spoonful of cognac;
• one yolk;
• two tbsp. tablespoons of powdered sugar.

Features of the preparation of pie "Victoria"

1. Drive eggs into a bowl, add sugar. Beat with a mixer until fluffy.
2. Add flour gradually, but do not stop the whisk.
3. Thoroughly mix the resulting dough with a spatula. This is done so that the flour, which settled at the bottom, is mixed with the rest of the mass.
4. Lubricate the mold (preferably detachable) with oil.
5. Pour the dough into it.
6. Put the mold in the oven for about forty minutes.
7. At this time, add the yolk to the mixer bowl, pour in the powder there, mix with the mixer.
8. Then add the mascarpone to the bowl. Stir the mixture until smooth.
9. The finished cream will be lush and light.
10. You should also prepare an impregnation for cakes. To do this, mix cognac (teaspoon) with syrup.
11. Remove the biscuit from the oven, grease with syrup on all sides.
12. Put the mascarpone cream on the cake. Evenly distribute
13. Wash Victoria strawberries well, cut into plates, decorate pastries with these berries.

Jellied Pie from Victoria is a delicacy that will delight guests and households. Serve dessert with tea or coffee!

Sand

Such a shortbread cake will appeal to kids.

For the test you will need:

• 100 grams of sugar;
• two eggs;
• 350 grams of flour;
• one pack of butter;
• one spoon of baking powder.

For the filling you will need:

• two eggs;
• two hundred grams of strawberries;
• sugar (100 g will be enough);
• two tbsp. tablespoons of starch;
• a tablespoon of sour cream.

Shortcake Recipe

Pie is prepared like this:

1. In a bowl, combine sugar, butter (softened). Push the fork carefully.
2. Add baking powder and flour.
3. Pound the dough with your hands into crumbs.
4. Add the eggs.
5. Knead the dough.
6. Roll it into a ball.
   
7. Take another bowl. Here the filling for the pie will be prepared.
8. Combine the remaining eggs, sour cream, sugar and starch. Whisk with a whisk. The components must be thoroughly mixed together.
9. After that, spread the dough in a greased form, do not forget about the sides.
10. Then lay out the strawberries.
11. Pour the berries.
12. The product is baked for thirty minutes. After cooking, immediately cut the pie into pieces.

Serving baked goods is best in the form of heat. So the taste will be brighter and richer.

Recipe

Now readers know different recipes for making a pie with Victoria. As you can see, there are a lot of them. There are options with puff pastry and with shortbread. Therefore, choose the right one for yourself, and cook for your loved ones!